Food and drinks(1)
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food,and,drinks篇一:Food and drinks Food and drinks 师:Hello, everyone. I’m so happy to see you. Are you happy? Everybody show me your happy face. Ok? 生:Yes. 师:Let s have a warming-up.(播放《Apple trees》)Will you sing? Then come with me. 生:和老师一起唱歌。
师:Let’s begin our class. Five seconds to sit(one、two、three、four、five) Ok, very good. Today, we continue to learn some food and drinks. (板书:Food and drinks)Are you ready? 生:Yes. 师:First, we review some words that we have learnt before.(出示幻灯片2)Do you know them? If you know, read it out loudly in English. 生:读单词。
师:Oh,they look delicious.Today I brought some new words about food.Do you want to meet them?(出示幻灯片3)Ok,听录音,自学。
生:读单词。
(板书六个单词)师:Let s play a game Magic fingers, ok?(神奇的手指游戏)Mark the serial number first put this a few words。
(one, two, three, four, five, six)首先把单词标出序号Then I pointed outa few hands, you read the serial number represented by the words, and read a few times然后我手指出几,你们就读该序号所代表的词语,并相应读几遍,Is that clear?清楚了吗?生:跟读单词。
五、饮食、邀请和就餐(Food, drink, invitation and dining)【考纲要求】1、饮食(Food and drinks)(1)食物(Food)(2)饮料(Drinks)(3)饮食习惯(Eating customs)(4)点餐(Ordering food and drinks)2、卫生与健康(Hygiene and health)(1)身体部位(Parts of body)(2)体育健身(Physical fitness and exercise)(3)个人卫生(Personal hygiene)(4)疾病(Illnesses)(5)健康饮食(Healthy diet)(6)医疗(Medical care)【学习目标】1.掌握饮食、邀请和就餐的基本词汇。
2.掌握名词、情态动词、量词、数词等词性的基本用法。
3.掌握两种基本句型:(1)Can I help you?I’d like…(2)Would you like some bananas? Yes, please./ No, thanks.4.听:能听懂简单的表述和询问相关情况的问题。
5.说:能简单就饮食、邀请和就餐的话题进行对话。
6.读写综合:能读懂饮食、邀请和就餐话题的文章,并能用80个词左右写一篇如何保持苗条身材的文章。
内容可以如下:食事物的种类,邀请就餐,点餐,吃什么,健康饮食等等。
重点词汇1.Foods(食物)肉meat 牛肉beef 猪肉pork 鸡肉chicken 鱼肉fish蔬菜vegetables 卷心菜cabbages 西红柿tomato 土豆potato 大米rice水果fruit 苹果apple 梨pear 甜瓜melon 香蕉banana橙子,橙汁orange 小麦wheat 面包bread 面条noodle 蛋糕cake鸡蛋egg 饮料 drinks 茶 tea 牛奶milk 水water奶茶milk tea 啤酒beer 酒wine 可乐cola 汤soup三明治sandwiches 饺子dumplings 热狗hot dogs 汉堡包hamburgers 薯条French fries饼干biscuits 冰激凌icecream两千克西红柿two kilos of tomatoes 一碗面a bowl of noodles两大杯茶two large cups of tea 三中杯冰激凌three medium cups of icecream 土豆面potato noodles三瓶酒three bottles of wine 一千克半的鸡蛋one and a half kilos of eggs/one kilo and a half eggs2.Some expressions about having meals(一些关于就餐的表达)快餐fast food 筷子chopsticks 勺子 spoon 刀 knife叉子fork 点餐order 健康食品healthy food, 保持健康 keep healthy 一顿很快的午餐 a quick lunch 加奶的咖啡coffee with milk 下菜单take order 一张三人的桌子a table for three 我可以帮你吗?Can I help you?/What can I do for you?重点句型1.would like sth./would like to do sth.晚餐你想要什么?________________________________________________________________________我想要一大碗面。
Food and Drinks: A Delicious Journey Through Culinary DelightsFood and drinks are integral parts of our daily lives, shaping our cultural identities, health, and social interactions. They are not just nourishment for the body but also a means of expressing oneself and enjoying life's simple pleasures. In this essay, we delve into the fascinating world of food and drinks, exploring their diverse flavors, nutritional value, and cultural significance.Let's begin with the essence of food. Food is the foundation of life, providing the essential nutrients our bodies need to function properly. It is a complex blend of carbohydrates, fats, proteins, vitamins, and minerals that sustain our energy levels, support growth and repair, and maintain immune health. Different cultures have evolved unique culinary traditions, utilizing local ingredients and cooking techniques to create delicious and nutritious dishes.Within the realm of food, we encounter a vast array of flavors and textures. The sweetness of fruits, the savory taste of meats, the sourness of citrus, the bitterness of dark chocolate, and the umami richness of fermented foods all contribute to the diverse palette of flavors we enjoy. Textures range from thesmooth creaminess of ice cream to the crispy crunch of fried chicken, offering a tactile experience that enhances the overall dining experience.Drinks, on the other hand, complement our meals and refresh our palates. They range from refreshing beverages like water and fruit juices to stimulating coffees and teas, and indulgent dessert drinks like smoothies and milkshakes. Alcoholic beverages such as wine, beer, and spirits add a unique dimension to social gatherings, celebrations, and cultural ceremonies.The preparation of food and drinks is an art that requires skill, patience, and creativity. Chefs and bartenders alike master the intricacies of cooking techniques, ingredient combinations, and flavor balances to create dishes and drinks that are both visually appealing and tastefully satisfying. They draw inspiration from traditional recipes, experiment with new flavors and techniques, and push the boundaries of culinary innovation.The cultural significance of food and drinks is profound. They reflect the history, traditions, and values of different societies. Festive occasions are often marked by special dishes and drinks that symbolize unity, prosperity, and gratitude.Foods from various cultures have been adopted and adapted by other nations, creating a global cuisine that is rich in diversity and flavors.Moreover, food and drinks play a crucial role in social interactions. They are often the focus of family gatherings, festive celebrations, and casual get-togethers. Sharing a meal or a drink with friends and loved ones creates a bond that is strengthened by the shared experience of taste and company.However, it is important to remember that while food and drinks bring joy and satisfaction, they should also be consumed in moderation. Excessive intake of unhealthy foods and drinks can lead to various health issues such as obesity, heart disease, and diabetes. Therefore, it is essential to maintain a balanced diet that includes a variety of nutritious foods and drinks.In conclusion, food and drinks are integral to our lives, offering not only nourishment but also cultural expression, social interaction, and culinary exploration. They are a delicious journey through the senses, a celebration of diversity, and a source of joy and satisfaction. As we continue to explore and appreciate the wonders of food and drinks, we discover new flavors, textures, and cultural traditions that enrich our lives and connect us with the world.。
Module 1 Food and drinksUnit 1 A surprise birthday party主要内容:(注:所有单词可参照目录中的Vocabulary及后面的Word List.)I.常用词组:be free, on Saturday , at the party, watch cartoons, dress up, look forward to sth/ doing sth, have chicken wings/ fish fingers/ orange juice…, make him a chocolate cake,II.有用句型:1.A: May I speak to …, please :? B: This is …speaking.2.Shall we have some…?3. Let’s have some…4.That’s a good idea.5.I’d like to…III.语言难点:1.I’d rather have more snacks.2.I’d like to take some photos at Ben’s birthday party.这两个句型中的”’d”都是would, 区别在于would rather后面是do的形式,而would like 后面是to do形式,学生经常会混淆。
IV.教学建议:1.掌握Tommy Target所列内容。
2.教育学生同学过生日时不必铺张浪费,可以送些自己制作的小礼物。
3.可以让学生真正动手学做蛋糕,以激发兴趣,也可培养动手能力,同时可以让他们给自己的父母一个惊喜。
Unit 2 Growing smart, growing strong主要内容:(注:所有单词可参照目录中的Vocabulary及后面的Word List.)I.常用词组:go to a concert, be on, go cycling, enjoy swimming, have a barbecue, fall asleep, have toothache, bad habits, used to run/ smoke/ eat…, not…any longer,II.有用句型:1.So/ Neither do I.2. Let’s (not ) go to a concert.3. Why don’t we go to see a film instead ?4. I used to….Now I…III .语言难点:1.too much/ many , more, less, 注意提醒学生后面带可数名词与不可数名词。
鲁科版英语(五四学制)三年级下册课文原文及翻译Unit1英汉对照版Unit 1 Food and DrinksLesson 1 I like eggs.第一课我喜欢鸡蛋。
1. Listen and say.听一听并说一说。
Let's have breakfast.吃早饭吧。
OK.好的。
I like eggs.我喜欢吃鸡蛋。
I don't like eggs.我不喜欢吃鸡蛋。
I like bread.我喜欢面包。
I like orange juice.我喜欢橙汁。
I don't like orange juice.我不喜欢喝橙汁。
I like milk.我喜欢牛奶。
Have some milk, mum?妈妈,喝牛奶吗?Yes, please.好的。
2. Let's talk.说一说。
I like bread.我喜欢面包。
I don't like bread.我不喜欢面包。
I like eggs.我喜欢鸡蛋。
3. Let's copy.抄写。
Aa AaBb BbCc CcDd DdLesson 2 Do you like fish? 第二单元你喜欢吃鱼吗?1. Listen and say.听一听并说一说。
Do you like fish?你喜欢吃鱼吗?Yes, I do.是的,我喜欢。
Do you like vegetables?你喜欢吃蔬菜吗?No, I don't.不,我不喜欢。
I like vegetables.我喜欢蔬菜。
What's for lunch, mum?妈妈,午饭吃什么?Rice, fish and vegetables.米饭、鱼还有蔬菜。
And chicken, too.还有鸡肉。
2. Let's talk.说一说。
Do you like vegetables?你喜欢蔬菜吗?No, I don't. I like chiecken.不,我不喜欢。