餐桌礼仪对话设计
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餐厅商务礼仪情景对话餐饮服务问题很多,面对顾客的指责我们应该怎么做呢?是硬碰硬,还是巧妙化解?下面是小编给大家搜集整理的餐厅商务礼仪情景对话。
也许能给餐饮人的日常工作带来一些启示。
餐厅商务礼仪情景对话:情景一顾客:“服务员,餐里面怎么会有小虫子?”错误应对:1、服务生:“嗯?”回了一下头,又转过脸点菜去了。
客:“生炒菜心里有头发。
”2、服务生:“请等一下,马上帮你换。
”等到为邻桌的客人点完菜后,才将有头发的菜端走。
已经过了一会儿。
3、服务生:不怎么发自内心的说:“让您久等了。
”端来一盘新的。
问题诊断:看到这样的对话时,相信很多人都会大为恼火了,所以服务员怎么应对这也是一种技巧。
饭菜中有异物往往是引起纠纷的原因之一,如饭里有小砂石等,这些小问题客人不满不会怎么表现出来,但像苍蝇、蟑螂和玻璃碎片等,这些就难以忍受而要抗议了。
发现了一个问题,就应想到也许还有很多没有发现的问题,烹调时就必须注意了。
那么,针对上面错误的应对方法,服务员应该怎么做呢?服务策略:遇到这种情况发生,一定要保持温和态度,听完客人的投诉,第一时间做出合理的道歉;为客人重新换到新菜,或者为他的这顿餐费打个折扣,或者赠送酒店的小礼品;如果客人不依不饶,就向上级申请下,能否退菜。
正确应对:服务员一:收到投诉时必须马上处理。
服务员虽然正在给其他客人点菜,但应迅速着手处理客人的不满,点菜可以请其他服务生代替。
有异物的食物令客人不悦,一直放在眼前,只会惹客人更生气,请尽快将它端走,同时向客人道歉。
服务员二:马上入单帮客人重做一份,如果吃了一半以上了,请客人喝一杯什么,客人也会消消气的。
记住多让客人说话,可一起找到解决的办法。
如问“对不起,我为您拿点儿别的好吗?”,客人反应后再行动。
如果要帮客人换别的,在撤下食器后应立刻再向客人说一遍:“抱歉,现在我去帮您拿,请稍等。
”并立刻告诉厨房,请厨房马上做。
服务员三:服务员有致道歉言语:“让你久等了”,但是一定要诚心诚意,不能按教条规则做服务。
关于餐桌礼仪英语对话阅读每个国家都有自己独特的餐桌礼仪,到不同的国家吃饭就要遵循当地的风俗,这是每一个游客都应该自觉遵守的规则。
店铺整理了关于餐桌礼仪英语对话,欢迎阅读!关于餐桌礼仪英语对话一A:Hello,B!I read an article about western table manners.I found that there are many similarities and differences betwee western table manners and chinese table manners.B:Yes.For example:When you are bidden to the feast,you are more interested in talking with people around you than having any dish.So when you have your meals,you should try your best to make less sound and action.A:Yes.But in western countries before hostess pick up her spoon or fork,gests mustn't taste any dish.The hostess won't start her meal until all the guests get their dishes.She won't do it like chinese,want you have first.It means that everyone can have their own meals when the hostess pick up her spoon or fork.B:And in China,people wear casual clothes when they have meals in the restaurant,even the T-shirt and jeans are available.Only in important banquet do they wear grandly.But it requires people wear formal dress.A:And the people seat of traditional chinese food is not that exquisite like in western countries.Most of them are seated according to their own willings and without napkin.B:However,it's very exquisite in western countries.A:Yes,we have a lot to learn.B:Of course关于餐桌礼仪英语对话二Y:What reasons do westerners drink for?西方人喝酒是为了什么?B:I don't think drinking requires any special purposes. For us people in the West, the purpose is generally quite simple-to savor the wine.其实,我认为喝酒应该就是喝酒,不为别的.对于我们西方人来说,目的是很明确的——品酒。
搭档对话谈论中国和英国的餐桌礼仪1.中国餐桌礼仪和外国餐桌礼仪有什么不同入座的位置中方:客齐后导客入席,以左为上,视为首席,相对首座为二座,首座之下为三座,二座之下为四座。
西方:一般说来,面对门的离门最远的那个座位是女主人的,与之相对的是男主人的座位。
女主人右手边的座位是之一主宾席,一般是位先生;男主人右边的座位是第二主宾席、一般是主宾的夫人。
女主人左边的座位是第三主宾席,男主人的左边的座位是第四主宾席。
上菜顺序中方:①汤②主食③餐酒④水果西方:①菜和汤②水果③餐酒④主食⑤甜点和咖啡餐具中方:杯子、盘子、碗、碟子、筷子、匙羹等几种。
西方:刀、叉、匙、盘、杯等,刀又分为食用刀、鱼刀、肉刀、奶油刀、水果刀;叉又分为食用叉、鱼叉、龙虾叉。
公用刀叉的规格一般大于使用刀叉。
匙又分汤匙,茶匙等。
杯的种类更多,茶杯、咖啡杯为瓷器,并配小碟;水杯,酒杯多为玻璃制品。
表示停餐*** 中方:筵席中暂时停餐,可以把筷子直搁在碟子或者调羹上。
如果将筷子横搁在碟子上,那是表示酒醉饭饱不再进膳了。
西方:略事休息时,刀叉的摆法。
如果吃到一半想放下刀叉略作休息,应把刀叉以八字形状摆在盘子中央。
若刀叉突出到盘子外面,不安全也不好看。
边说话边挥舞刀叉是失礼举动。
用餐后,将刀叉摆成四点钟方向即可。
【用餐的细节】衣着中方:在中国,人们在餐馆用餐的穿着可以随便一些,即使是T恤、牛仔裤都可以,只有在重要的宴会上才穿得隆重一些。
西方:吃饭时穿着得体是欧美人的常识。
去高档的餐厅,男士要穿着整洁的上衣和皮鞋;女士要穿套装和有跟的鞋子。
如果指定穿正式服装的话,男士必须打领带。
不可以穿休闲服到餐馆里用餐(即使再昂贵的也不能)入座的 *** 中方:人们入座时并没有西方那么讲究,大多是按自己的意愿而入座的。
西方:由椅子的左侧入座.最得体的入座方式是从左侧入座。
当椅子被拉开后,身体在几乎要碰到桌子的距离站直,领位者会把椅子推进来,腿弯碰到后面的椅子时,就可以坐下来。
餐桌礼仪英语情景对话Table Manners English DialogueTable manners are important in all cultures and are essential for creating a positive impression. Here is a dialogue to help you navigate a formal dinner setting in English.Host: Welcome, everyone. Please take your seats.Guest 1: Thank you for having us. This table setting is beautiful.Host: Thank you. Let's start with a toast. Please raise your glass.Guests: Cheers!Host: Now, let's begin with the first course. Please wait for everyone to be served before starting.Guest 2: May I please have the bread?Host: Of course. Please pass the bread basket to your right.Guest 3: Excuse me, how do I use these utensils?Host: The utensils on the outside are for the first course, and the ones on the inside are for the main course. Start from the outside and work your way in.Guest 4: What if I need to use the restroom?Host: Please excuse yourself and place your napkin on your chair.Guest 1: This soup is delicious.Host: I'm glad you like it. Please remember to sip it quietly and avoid blowing on it.Guest 2: May I please have the salt?Host: Certainly. Please pass the salt and pepper to your right.Host: It looks like everyone has finished their first course. Please wait for the server to clear the plates before starting the maincourse.Guest 3: This steak is cooked perfectly.Host: Thank you. Please remember to cut one piece at a time and chew with your mouth closed.Guest 4: I'm getting full. May I please have a to-go box?Host: Of course. I'll have the server bring one to you.Host: It has been a pleasure having you all. Thank you for joining me for dinner.Guests: Thank you for having us. It was wonderful.。
幼儿园进餐实操对话教案一、教案背景进餐是幼儿园生活中重要的组成部分。
通过进餐实操对话教学,可以帮助幼儿养成良好的饮食习惯和进餐礼仪,提升幼儿的自理能力和社交能力。
本教案旨在为幼儿园进餐实操对话教学提供基本框架和参考内容。
二、教学目标1.培养幼儿的自理能力,包括用餐前的手部卫生,就餐时的坐姿端正等;2.培养幼儿的进餐礼仪,包括就座、倒水、用餐器具使用等;3.培养幼儿的社交能力,包括与伙伴一起用餐时的相互交流和分享;4.增加幼儿对不同食物的认知和理解,培养健康的饮食习惯。
三、教学准备1.进餐场地:教室或餐厅等;2.餐具:餐盘、饭碗、勺子、筷子等;3.食材:米饭、面条、蔬菜、水果等;4.饮品:牛奶、果汁等;5.布置教室或餐厅的环境:桌椅摆放整齐,清洁干净。
四、教学过程1. 导入教师先与幼儿进行一段简短的对话,引导幼儿进行思考和预习,如:教师:同学们,你们在家里会和家人一起进餐吗?你都喜欢吃什么食物呢?幼儿:回答自己的经历和喜好。
2. 正文教师与幼儿进行进餐实操对话教学,示范正确的进餐姿势和用餐礼仪,引导幼儿进行模仿和实践,包括以下内容:(1) 用餐前的准备教师:同学们,在用餐前,我们要先洗手,保持手部的卫生。
请你们依次去洗手,来回洗15秒。
幼儿:按要求洗手。
(2) 进餐礼仪教师:同学们,请大家对号入座,坐姿端正,等待就餐。
在就餐时,我们要注意使用餐具的正确方式。
拿起勺子的时候,手握住勺柄,用勺子舀菜汤尽量小心,不要洒出来。
幼儿:模仿教师示范正确使用餐具。
(3) 与伙伴交流和分享教师:同学们,你们可以和旁边的伙伴交流,互相分享你们喜欢的食物和吃饱了的感觉。
幼儿:和伙伴交流和分享。
(4) 尝试不同食物和饮品教师:同学们,今天我们准备了一些不同的食物和饮品,你们可以尝尝看,看看自己喜欢哪一种。
幼儿:依次尝试不同食物和饮品,并表达自己的喜好。
3. 总结教师:同学们,今天我们学习了进餐实操对话,你们感觉怎么样?幼儿:回答自己的感受和体会。
饮食礼仪如何在餐桌上与他人进行愉快的对话在社交场合,餐桌上的对话是交流和互动的重要环节之一。
在与他人进行愉快的对话时,饮食礼仪起着重要的作用。
正确的饮食礼仪可以增进人际关系,体现教养和尊重,让用餐过程更加令人愉快。
本文将探讨如何在餐桌上运用饮食礼仪与他人进行愉快的对话。
1. 尊重他人的饮食习惯在与他人用餐时,我们应尊重对方的饮食习惯和个人偏好。
了解和尊重对方的饮食限制,如宗教信仰、特殊膳食要求或过敏问题,可以避免不必要的尴尬。
如果我们不确定对方是否有特殊要求,可以适当地询问并尽量满足对方的需要。
对于食物的喜好,我们应避免挑剔或嘲笑,而是用理解和宽容的态度对待。
2. 保持良好的用餐仪态在用餐时,我们应该保持良好的用餐仪态,包括正确的坐姿、使用餐具的姿势等。
正确的姿势有助于提升我们的整体形象,并展示出对他人的尊重和关注。
我们应该坐直了身子,把手放在桌子上而不是放在腿上,用餐时保持优雅的动作,不大声吃嚼或发出异样声音。
遵循这些基本的用餐礼仪可以让我们与他人进行轻松愉快的对话。
3. 尽量避免敏感话题在与他人进行餐桌对话时,我们应避免讨论一些敏感的话题,特别是那些容易引发争议或让人感到尴尬的话题。
政治、宗教和个人财务等问题往往是引发争议的话题,我们应该尽量避免讨论这些话题,以免破坏气氛。
相反,我们可以选择一些轻松、积极的话题,如旅行、电影、音乐等,以吸引他人的兴趣并促进良好的对话。
4. 询问对方的意见和经历与他人进行愉快的对话时,我们可以主动询问对方的意见和经历,以展示我们对他人的关注和尊重。
我们可以向对方询问他们对待某个话题的看法,或者询问他们最近的经历和成就。
通过主动倾听和理解,我们能够加深与他人的互动,建立更深层次的连接。
5. 避免一直主导对话在与他人进行餐桌对话时,我们应该避免一直主导对话,给其他人一个表达自己意见的机会。
我们应该充分倾听他人的观点,尊重他们的意见,并展示出对他人的兴趣。
避免一直谈论自己,而是积极与他人进行互动和交流,让每个人都有参与讨论的机会。
英语餐桌礼仪二人对话在一家高档餐厅的晚餐时间,两个朋友约定了见面。
他们坐在舒适的餐桌旁,开始享受美食,同时展现出优雅的英语餐桌礼仪。
以下是他们的对话:Amy: Hi, John! It's so nice to see you tonight. How are you?John: Hi, Amy! I'm doing great, thank you. How about you?Amy: I'm well, thank you. I'm really excited to try this restaurant. I've heard great things about their food.John: Yes, me too. I've heard that their chef is quite famous in the culinary world. Let's make sure we follow proper table manners.Amy: Absolutely, John. It's important to show respect and professionalism when dining out. I remember there are some rules we should follow.John: Yes, there are a few key things to keep in mind. Firstly, we should always wait until everyone is served before starting to eat.Amy: That's a good point, John. It shows consideration for others and allows us to enjoy the meal together. Also, we should remember to chew with our mouths closed and avoid speaking with food in our mouths.John: Right, Amy. It's important to maintain good hygiene and avoid any unpleasantries. And speaking of talking, we should keep our voices at a moderate level, so as not to disturb other diners.Amy: Absolutely, John. We want to create a pleasant environment for everyone. Another important aspect of table manners is to use the correct utensils. We should start from the outside and work our way in with each course.John: Yes, Amy. That's a good reminder. It's best to observe others around us if we're unsure about which utensil to use. And we should also remember not to reach across the table for food. Instead, we should ask the person nearest to the dish to pass it to us.Amy: Great point, John. It's important to avoid any unnecessary reaching or interrupting other people's conversations. Oh, and I almost forgot, we should always place our napkins on our laps once seated.John: That's right, Amy. The napkin should remain on our laps throughout the meal and should only be used to gently touch our mouths, not wiped across our faces.Amy: Absolutely, John. We want to maintain a neat and clean appearance while dining. And speaking of appearances, we should dress appropriately for the occasion as well.John: Yes, Amy. Dressing appropriately shows respect for the establishment and the other diners. It's always better to be slightly overdressed than underdressed.Amy: Definitely, John. It's better to make a good impression and feel comfortable in our surroundings. Lastly, let's remember to show gratitude by thanking the waitstaff and leaving a proper tip.John: Absolutely, Amy. The waitstaff work hard to ensure we have a pleasant dining experience, so it's important to show our appreciation.Amy: John, I'm really glad we discussed these rules before our dinner. It's always good to refresh our knowledge and enjoy our meal while exhibiting proper table manners.John: I completely agree, Amy. It's been a pleasure dining with you and practicing our English table etiquette. Let's continue to carry these skills into future dining experiences.Amy和John意识到在高档餐厅用餐时遵守英语餐桌礼仪的重要性,因此,他们在对话中互相提醒如何正确用餐。
餐厅商务礼仪情景对话餐厅商务礼仪情景对话在商务场合,人们的言行举止和礼仪尤为重要。
而在商务宴请中,餐厅商务礼仪更是必不可少的一环。
下面通过情景对话来介绍一下在商务餐厅中应该注意的礼仪。
情景一:邀约小林:你好,王总。
我是江苏公司的小林。
我很想请您在您方便的时候到我们公司做客。
我们公司近期有一些重要的项目,我想请您来和我们讨论一下。
王总:好的,非常感谢你的邀请。
你们公司有什么具体的时间和地点安排吗?小林:时间和地点您最方便的时候就可以。
不过我强烈建议我们在近期内可以选一家高档西餐厅约见,以便更好的交流和讨论。
王总:好的,那我们在约定时间之前再确认一下。
情景二:预定餐位服务员:您好,请问预订者是谁?小林:我是江苏公司的小林,我们预订了一个私人包厢,预订人是我。
服务员:好的,请问您需要什么餐桌摆设和菜单?小林:为了让餐席更规范化和典雅,我们需要在每个桌子上放上餐巾和精致的餐具,还有高档的红酒和香槟。
无糖冰茶是我们的特别要求。
另外,我们还需要你们提供菜单,可以是你们餐厅的招牌菜或者是经典的咖啡和茶叶。
服务员:好的,这样做没问题。
请问您还需要安排什么呢?小林:我们还需要你们为我们的VIP客人安排停车位,可以提供专车接送服务吗?服务员:当然可以,我们会安排好的。
情景三:坐位礼仪王总:谢谢你的邀请,小林。
小林:不客气。
这是我们经理,梁先生。
梁先生:欢迎王总的光临。
请问大家要喝点什么?王总:我想来一杯红酒,谢谢。
小林:我喜欢茶,您有什么好茶吗?梁先生:我们有一款龙井茶非常不错,非常适合商务场合。
小林:好的,那就来一杯龙井。
服务员:好的,马上为大家准备。
在宾客到齐后,主人一定要在适当的时机为大家安排坐位,一般坐位是按照贵宾的身份、年龄、性别等因素来进行安排的。
情景四:用餐礼仪在用餐的时候,我们首先要尊重这场商务宴请的目的,避免过多的闲聊,以不影响贵宾的思考和餐点品味为原则。
在品尝餐点时,我们要注意用餐礼仪。
例如,用叉子、刀的顺序,刀叉放置的位置,如何吃鱼、蟹等海鲜类食品等等。
社交礼仪如何在宴会上与他人进行愉快的对话社交宴会是人们展示自己的机会,也是与他人建立关系、扩大社交网络的渠道。
在宴会上,与他人进行愉快的对话是至关重要的,它有助于我们更好地理解彼此、建立联系并保持长久的友谊。
本文将探讨在宴会上如何运用社交礼仪与他人进行愉快的对话,并提供一些实用的技巧。
1. 热情友好的问候在宴会开始之前,我们首先需要给他人展示我们的热情友好。
当我们遇到新的人时,可以主动上前与他们握手,并用真诚的微笑问候他们。
例如,我们可以说:“你好,我是XXX,很高兴认识你。
”这样的问候不仅展示了我们的礼貌,也主动为对话打开了一扇门。
2. 运用开放性问题在与他人进行对话时,我们可以采用开放性问题来引导谈话。
开放性问题往往需要对方提供详细的回答,而不仅仅是简单的“是”或“否”。
通过这样的问题,我们可以更好地了解对方的背景、兴趣爱好或者工作。
例如,“你从事哪个行业?”或者“你最喜欢在休闲时间做什么?”这些问题能够引发对方的兴趣,并且为我们探索共同话题提供了契机。
3. 倾听并展示兴趣与他人进行愉快的对话并不仅仅是要善于发问,我们还需要学会倾听并展示兴趣。
当别人与我们分享他们的观点或经历时,我们应该专注地聆听,并通过肢体语言和眼神交流展示出我们的兴趣。
避免打断他人,给予他们足够的时间表达自己的想法和感受。
通过展示对他人的兴趣,我们可以建立更好的沟通并加深彼此的理解。
4. 尊重对话的多样性在宴会上,可能会遇到不同背景和不同观点的人。
当我们与这些人进行对话时,应该保持开放的心态,并尊重他们的观点。
即使我们和对方的意见不同,也应该尊重彼此并避免陷入争辩。
我们可以通过友好地提出自己的观点,并表达对他人观点的理解,这能够帮助我们建立起共同的尊重与互信。
5. 避免争论敏感话题在宴会上,有些话题可能会引起争议,例如政治、宗教或敏感的社会问题。
为了保持愉快的对话氛围,我们可以避免涉及这些敏感话题,转而聊一些轻松愉快的话题,如旅行、音乐、食物等。
餐桌礼仪谈判的英语对话餐桌礼仪谈判的英语对话在商务人员眼里,餐桌也是谈判桌,因为在饭桌谈判双方可以气氛没那么严肃,可以缓解压力。
下面我们就一起来学习以下关于餐桌礼仪谈判的英语对话吧!史蒂芬:Thanks for sparing time to have lunch with me, Nan. I know how busy you are.谢谢您赶来与我共度午餐.南.我知道你很忙.南:Well, you know, Steven, it is a better way to negotiate at table because the atmosphere is relaxing and can ease the tension.唔,史蒂芬,饭桌上谈判是一个好办法,因为气氛轻松.能缓解压力.史蒂芬:Nan, I have been told there is a slight problem over price.南.我听说价格上出了点小问题.南:I don`t think it`s a big problem. William simply told me that he didn`t have the right to make a decision.我并不觉得那是什么大问题.威廉只是说他没有作决定的'权力.史蒂芬:Yes, I understand. Money questions must be determined by the boss.in general, if you will.是的,我知道.可以这么说,钱的问题一向是由老板定夺.南:I see. Don`t you feel negotiating is a lot slower in this way?原来如此.但你不觉得这样会使谈判进度变慢吗?史蒂芬:Maybe short of efficiency, I admit.我承认可能会缺乏效率.南:Well, to put it in a simple way, we feel we should be rewarded with a big discount for wholesales.好吧,简单地说,我们应该享有批发的折扣.史蒂芬:Sounds reasonable. Can you provide some numbersfor me?听起来很合理,你可否给我具体的数字呢?南:If A.J. is to be your only agent in North America, a discount of 10% per quarter is acceptable, the more we order, the more discount we should enjoy.如果A.J.日后成为贵公司在北美的独家代理商,我想每季度九折是可接受的.订货量越多.折扣也就越大.史蒂芬:I think it is no problem, if you really feel you can sell so many.如果你真的认为贵公司能够销售这么多的货,我想应该是没问题.南:I believe so. You have got a first-class product line.我相信我们办得到.因为你们有一流的生产线.史蒂芬:I`ll tell you what; I can give you the discounts if you agree to a commission of 15% the price.我有个建议,如果你同意把佣金订为价格的百分之十五,那我就同意你要求的折扣.南:18% and you`ve got yourself a deal.百分之十八,咱们成交.史蒂芬:How about 16%?百分之十六,如何?南:OK, I think we can accept the 16% commission.好吧,可以接受净价百分之十六的佣金条件.史蒂芬:Good. And can we agree to pay once a month?好.我们讲好每月付款一次,可以吗?南:We`d prefer to make payment per quarter. With such large orders, it would be bad to our cash-flow if we paid out so much before sales began.我想每季度付一次比较好.由于我们下的订单这么大,在进帐之前,就要付出这么大笔的款项,将有损我们的现金流量.。
场景一(家里)
B(1): Honey, which hand should I use to hold the fork?
C(1): Left for the fork and right for the knife. Just remember that the stronger one is for knife.
B(1): Got it. It's so troublesome to have western food. I've been learning the table manners for hours but still can't master it.
C(1): Sure. Rather than eating, having western food is more about western culture.
B(1): Yeah. Which restaurant are we going to tonight?
C(1): Cindy has reserved a table for us at a newly opened western restaurant downtown. She said the environment there was really pleasant. B(1): Fine. I believe in Cindy's taste. Oh, what should I wear?
C(1): You should put on the black suit I bought for you last week. But I'm afraid it may be a bit crumpled. You'd better iron it now.
B(1): I don't want to mess it up. Please do it for me. I'm going to the bank to cash some money. How much do we need?
C(1): There is no need to do that. I think the restaurant accepts credit cards. But it's necessary to make a budget.
B(1): Honey, you are a good accountant. So I'd better leave that to you, too.
C(1): It seems that it's all about me. Then what do you do?
B(1): I'll take care of the order.
C(1): OK then. Well, 50 Yuan for appetizer, 200 Yuan for dinner and 200 Yuan for wine. Anything else?
B(1): Don't forget about the dessert.
C(1): OK, then 50 Yuan for dessert. 500 Yuan all together.
场景二(餐厅)
Having A Dinner in A Restaurant
A: Good evening. Do you have a reservation?
B: No, we don''t.
A: How many people are you together?
B: Just two persons.
A: This is menu. Are you ready to order now?
B: Sorry, we haven''t decided yet. Could you please give us a little longer?
A: No problem.
B: Well, I think I would like to have a shrimp cocktail and the Bato sausage soup first. How about you, C.
C: The same for me, please.
A: Yes, sir.
C: What main dish would you like, B?
B: Well, I''d like the sole, please.
C: I''ll have the sirloin steak.
A: Yes. What would you like to drink?
C: Red wine for me. And you, B?
B: I think I''ll have beer.
C: One goblet of red wine and one bottle of beer, please.
A: Would you like a dessert?
C: What special kind of desserts do you have?
A: Lemon pie, hot cake in syrup, chocolate sundae and custard pudding. B: Well, I think we''ll order after we finish the main course.
A: All right, I''ll bring the soup right away.
亲们:
由于时间关系,整理出来的初稿比较粗糙!!大家看看咯!如果通过的话就自己选角色吧!
两个场景,其中B和B(1)其实是同一个人,但是两个场景分别有两个人来表演,C和C(1)同理,这样就可以满足五个人的台词都比较平
均,老师应该会比较合理给分。
如果觉得比较难的单词,查查网络有道词典,看看发音,最好不换词,因为如果换的话,你就要和相关人员协调好大家的台词。
所以不换最省事,换的话自己协调好也ok!
场景一主要反映一个餐桌礼仪“左叉右刀”
场景二主要反映西餐点餐顺序,也是餐桌礼仪的其中一个知识点!
初稿如上,望亲们斧正。
少数服从多数原则!如果通过,我选择扮演A角色!嘻嘻!
From:杨晓君09小教2班。