烹饪实用英语课件

More words about vegetables
mushroom
oyster mushroom
shitake mushroom
enoki mushroom
radish
asparagus
More words about vegetables
bamboo shoot
spinach
broccoli
— My name is Karl. Nice to meet you. — Nice to meet you, too.
— How do you do? — How do you do?
Dialogues
Task V Work in pairs Fill in the blanks with sentences.
sh [ ʃ ] fish
tch [ tʃ ] catch
tr [ tr ] try
ts [ ts ] pots
dr [ dr] dry
ds [ dz ] hands
qu [ kw] queen ng [ ŋ ] thing
th [ θ ] thin
wh [ w ] what
[ ð ] mother
Cut the pumpkin into 5 blocks. 将南瓜切成五大块。
Cut the leek into small sections. 将韭菜切成小节。
Cut the potato into 5 pieces. 把土豆切成五片。
Cut the mushrooms into small sections and stir-fry until done. 把蘑菇切成小节，炒熟。
m [ m ] mop

1. date tagging 2. place of origin 3. storage conditions 4. instruction for use
____________ ____________ ____________
____________
பைடு நூலகம்
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Look and Study Dialogue Reading Further Study
大家有疑问的，可以询问和交流
可以互相讨论下，但要小声点
Betty（B）是餐厅的食品加工工人。她正在教Leo（L）如 何做腌肉。
L: Is it really so simple? I just can’t wait to taste it. B: No, you need to leave the meat in the pickling liquid for three days. L: You mean three days later I will be able to enjoy the wonderful pickled meat? Oh, great! Thank you so mush for teaching me. B: My pleasure. Oh, by the way, you can keep the mixture for reuse.
Lesson 1 The Food Preparation Worker
Goal Learn how to store, pack and prepare foods.
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Cooking is a cultural experience, and this course aims to introduce students to different cuisines and cultures, enhancing their understanding and appreciation of diverse food cultures.
Onion
A pungent vegetable that is used in many dishes to add flavor.
Tomato
A juicy, round fruit that is often used in cooking as a sauce or in salads.
Celery
Incorporation of ingredients from around the world
01
02
03
04
Western culinary culture
01
02
04
Chinese culinary culture
Strong emphasis on flavor and taste
Variety of cooking methods
Interactive learning
Students are encouraged to actively participate in class discussions, ask questions, and share their own experiences and recipes.
讨论最佳的烹饪方法，如煮、炒、烤等。
讨论是否需要添加调味品，以及选择哪种调味品。

a. lemon juice
b. shrimp
c. obutter
f. preserved egg g. salmon fillets h. crab
i. egg yolk
j. salt
Look and Study Dialogue Reading Further Study
Look and Study Dialogue Reading Further Study
Unit 5
C. Learn the important grammars in the text.
Lesson 2
2. parallel to 平行
Then cut parallel to the spine almost up to the top and
lemon juice
1. The turkey____________________________________________. 2. The ______________________________________tastes too sour. 3. The egg consists of_________________, egg white and egg crust. 4. The small company is_______________________ a big company.
Unit 5
切鱼
Lesson 2
Preparing the whole fish involves scaling, chopping off the fins, taking off the gills, gutting and washing. If the recipe calls for an original shape of fish, you should first gut it by cutting along the spine. Then cut parallel to the spine almost up to the top and separate the flesh from the top and bottom of the center bone. Lift out the center bone and small side bones and cut the spine away at the head and tail. Finally, wash the cavity and the outside and arrange the fish as closely as possible in its original shape.

0 Part 4 Useful sentences with
steam
Useful sentences with steam
Steam the chicken for half an hour. 把鸡肉蒸半小时。 Steam the fish over high heat. 用高温蒸鱼。 Steam the meat over low heat. 把肉用小火蒸一下。 Steam it until well-done. 把它蒸熟。
● It’s over there.
● Welcome to our restaurant.
● It’s on the second floor.
● Have you got a reservation?
● This way, please.
● Yes, of course.
● Sorry.
● Take the lift on the right.
cured meat
More words about meat chicken breast stomach
ham lungs
More words about meat
Task VII Fill in the blanks with correct letters.
chi ck en
d u ck
pork ch op
cured m ea t bac o n lamb ch o p
chicken br ea st
h a m st o mach
l u ngs
0 Part 6 Recipe
Decipe
Beef Stew
Decipe
Task VIII True or false.

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Further Study
Words and Phrases
Write the correct term below each picture.
Unload delivery
insect
detergent
Lesson 3
Unit 1
1.__________
a. Detergent b. running water c. brush
d. tissue
e. soap
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Unit 1
C. Learn the important grammars in the text.
Look and Study Dialogue Reading Further Study
Unit 1
C. Learn the important grammars in the text.
Lesson 3
2. come along 出现
… the insects, chemicals that come along with them, wash the fruits and vegetables before eating them. 蔬菜、水果里 有虫子、化学物质, 最好在吃之前清洗干净。 练习：待适当的机会来临，她就能抓住。 提示：right opportunity 英文：_____________________________________________
Unit 1
Lesson 3
B. Group discussion: what are needed in washing the fruits and vegetables according to the dialogue.

3. ___________
4. ___________
5. ___________
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Unit 4
肉类的烹调法
A steak is a cut of meat (usually beef). The cooking time of a steak is based upon personal preference; shorter cooking time retains more juice, while longer cooking time results in drier and tougher meat. The following terms are in order from least cooked to most cooked: 1. Raw — Uncooked. 2. Blue rare or very rare — Cooked very quickly. The steak will be red in the inside and barely warmed. 3. Rare — (52 °C) The outside is grey-brown, and the middle of the steak is red and slightly warm.
Unit 4
C. Learn the important grammars in the text.
Lesson 1
1. result in 导致，结果是
…while longer cooking time results in drier and tougher meat. 时长则肉干而硬。

L: Leo J: Jackie L: Jackie, can you teach me how to cut vegetables? J: There are different ways to cut various kinds of vegetable. L: What about the potato? J: The potato is a kind of oval vegetable. So first we have to cut it into half so you have a flat surface. And cut half-moon panels from the potato halves. We can use the slices as they are at this point. L: If I want to julienne the potato, what can we do next? J: Stack up the potatoes and move the knife down the row, keeping the tip in contact with the cutting surface to produce julienne.
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Unit 6
Lesson 3
A. Match the English with the Chinese.
1. Would you like some beef jerky?
a. 女孩子排成三排。
2. The girls are formed into three lines.
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a source of
1. The fridge ____________ foods. 2. Fish is considered as ____________ protein, 3. If you ____________ in town, would you ask about it?
Look and Study Dialogue Reading Further Study
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
Susan（S）是一名蔬菜厨师，她正在教Leo（L）做美式番 茄碎。
S: Yes. And in a large pot, heat up the olive oil. Add the onions and let it sweat without browning for a few minutes. L: OK. Then what can I do? S: Add the peeled, seeded and crushed tomatoes. Season them with salt, pepper, garlic and a bit of sugar. L: OK. Is that all? S: Cook over medium heat for about 30 minutes. The cooking time depends on the tomatoes. Their water must have evaporated at the end.
Among many types of foods, beans are perhaps almost the perfect type of food. Beans, in fact, are so filled with nutrition and so reduced in calories that, if you happen to be dieting, beans are the right food for you. Beans are one of the best sources of fiber. Fiber has been shown to help us prevent many illnesses, including heart disease and cancer.

Using a chef's knife, cut the stem end almost off but leave a little to grab, so you can start peeling. Peel all the outside skin off.
Place the onion on the cutting board with the root end facing up, and slice the onion in half long ways. By leaving the root attached, it will help keep the onion together while slicing.
Turn the onion 90 degrees and make multiple cuts across the onion. Being sure to keep your fingers curled under, so you wouldn’t cut them. How many slices will gain depend on how fine a dice you want.
或发生”。There在此结构中是引导词，无实际意义。谓语动 词应和其后出现的主语在数上一致。以此句为例，主语recipes 是复数，所以谓语动词用are。 练习：瓶子里有苹果汁。 提示：apple juice 英文：______________________________________________
____________ ____________ ____________
____________
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