how do you make dumpling英语作文

向好友介绍中国饺子文化英语作文

全文共3篇示例，供读者参考

篇1

Dumplings are the Best!

Hi Jessica! I'm so excited to tell you all about one of my

favorite Chinese foods - dumplings! Dumplings are these little

bundles of deliciousness that are stuffed with yummy fillings and

then boiled, steamed or fried. They are super fun to eat and

make. I think you'd love them!

In China, we eat dumplings for all sorts of celebrations and

holidays, especially the Lunar New Year. Every Chinese New

Year's Eve, my whole family gets together and we make

dumplings! It's a really fun tradition that I look forward to all year.

My grandma is the dumpling master - she makes the most

perfect little dumplings. I try to help but I'm not as good as her

yet.

Let me tell you all about how we make dumplings. First, you

need dumpling wrappers. They are these round, flat skins made

包饺子的英语作文

包饺子的英语作文（精选20篇）

饺子（dumpling）源于中国古代的角子，原名“娇耳”，汉族传统面食，距今已有一千八百多年的历史了。以下是为大家分享的包饺子的英语作文，供大家参考借鉴，欢迎浏览！

dumpling is a traditional chinese food. On the lunar new year' s day, most families make a

lot of delicious dumplings. To make them, follow this easy process.

The first step is to mix the flour with water. when the dough is ready, we can begin to

make dumpling wrappers. we use a rolling pole to roll the dough into small, thin and round

pieces so that they will be easy to cook. when the wrappers are done, it' s time to prepare the

filling.

Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or

carrots for filling.You may actually choose whatever you like to put into it. we must chop

those things into small pieces.Then put some salt, oil and other condiments into it and stir it

英语作文包饺子的过程

Making Dumplings。

Dumplings, also known as jiaozi, are a traditional

Chinese food that is often eaten during the Chinese New

Year. They are a symbol of wealth and prosperity, and

making dumplings is a time-honored tradition that brings

families together. In this essay, I will describe the

process of making dumplings step by step.

First, we need to prepare the filling for the dumplings.

The most common filling is made with ground pork, cabbage,

and Chinese chives. To make the filling, we start by

chopping the cabbage and Chinese chives into small pieces.

Then, we mix the ground pork with the chopped vegetables

and add some seasoning, such as salt, soy sauce, and sesame

oil. The filling should be well-mixed and have a good

balance of flavors.

Next, we need to prepare the dough for the dumplings. The dough is made with flour and water, and it needs to be

Making dumplins

Today,I'm going to show you how to make dumplings which indeed the most favored traditional food to

us Chinese and some foreigners alike.

The step involves preparing fillings.First of all,chop the meat,leekand spring onoin.After this,you should

blend the finely chopped meat,leek and spring onion in a big bowl or other clean container,and add some

sault into the fillings.Now,once the fillings are well prepared,you should start making dumpling

wrappers.Following this stage,fold flour into fermented dough,add some water and knead the dough until

it is soft and elastic enough.Then,divide the dough into pieces and roll them flat.Now that I've told you

how to make dumpling skin.I'll move on to the last phase.Put the proper amount of fillings on the center of

the dumpling wrapper and then wrap it up.A dumpling came into being!Make as many dumplings as you