美食英语PPT

India
❖ Word of advice: Avoid street food. Try to score（获得）an invite to a local dinner table rather than settle for（满足于）street vendors（小贩;自动售货机） . Many locals are vegetarian（素食主义者）, but Indian cuisine includes a variety of delicious meat and seafood. Grilled minced（剁碎的） lamb, seekh kebabs （烤羊 肉卷）, are the staple of Tandoori cooking（是采用泥炉炭火烹饪法烹制而成的常见食 物）, while the nation’s coastal regions are renowned for masala (spiced) fish or prawns. ，（而这个国家沿海地区的美食则以咖喱(辣味)鱼或对虾而出名）。 Natives advise caution when eating seafood during the monsoon（季风）months of June to August due to the increase in water-borne（水传播） diseases。 While India conjures（让人想起）up images of curries（咖喱）, local specialties(特色美食) are worth digging （挖掘）around for. In North India, never say no to “chaat” or“ paani-puri”. These delicious crispy（松脆的）crackers（点心 ） are dressed up with condiments（调味） of the sweet and spicy variety. If you’re in the south, don’t leave without trying fresh coconut. Traveling tappers（采集工人） climb coconut trees, tap（敲） the fruit’s blossom（壳） and decant（倒） the sap （汁液） into a bottle. As the day progresses, the liquid becomes increasingly intoxicating（使醉的）, transforming（改变） from a light, fizzy（起泡沫）drink midmorning and fermenting（发酵） into a seriously strong alcoholic drink by evs are worth the money in Russia. If you see solyanka（酸辣 浓汤） on the menu, don’t hesitate to order. This salty, sour and often spicy soup combined with meat or fish and
topped with smetana（斯美塔那） , Russian sour cream, is delicious。
Borscht（罗宋汤） and pelmeni (dumplings) are ubiquitously Russian, but experiment with different varieties, such as salmon and wild mushroom pelmeni. Borscht can be spiced up with roasted apples and smoked goose breast. If you find the time, a culinary side trip to Georgia or Armenia in search of Azerbaijaini plov, a spiced rice dish cooked with meat and dried fruit, is worth the journey。
❖ 对于国际旅行者来说，当看到菜单上面都是自己不知道的菜肴时，他们 往往会选择自己认为安全的食物。但是美食是超越所有文化界限的，品 尝当地的食物是融入当地文化以及与当地人交流的最佳方式。
Argentina & Brazil
This South American nation is best known for beef and empanadas(肉馅卷饼)but there’s so much more to explore. Believe it or not, the ice cream here is among the best in the world, and dulce de leche and malbec flavors(牛奶焦糖口味和马尔白克口味冰激淋 ) are absolute must-haves. If you’re in the mood for cheese, don’t leave without sampling provoleta(奶酪烤饼)– a smoky provolone sprinkled with oregano(撒了牛至叶粉的烟熏味波萝伏洛干酪 ). As for native Andean(安第斯山)cuisine(菜肴), locro(炖肉汤), a hearty(丰盛)stew(煮,炖,焖) of corn, beans, squash(南瓜)and meat, is delicious。
Italy
Pizza not exotic（异国情调的;奇特的 ） enough for you? The pizza in Naples has a “DOP ” stamp（印花）of approval（批准;认 可）from the Italian government to authenticate（鉴定） it. The ingredients (烹调的)原料 are simply dough（生面团） and a rich marinara（大蒜番茄酱） sauce with oregano（皮萨草叶） . Locals say there’s something in the water density（密 度）in Naples that guarantees（保证） you will never have a pizza like it anywhere else in the world。
Deliouse food in the world
Safety is the usual choice for global travelers when faced with a menu of unknown dishes. But a great meal transcends （超越）all cultural boundaries（界限）, and sharing the food of your host country is the best way to connect with its people and culture。
Barcelona is part of Catalunya, a region in Spain that has a very distinct（独特） culture and cuisine. Must-haves include patatas bravas, crisp-fried potatoes with a secret sauce, and mel i mato, a curd cheese and honey dessert cooked in an earthenware pot. Even if you’re rushing on an overnight trip through Barcelona, don’t leave without sampling（品尝） these two dishes!
China中国
Traditional Chinese Food There are so many traditional and special Chinese foods, according to the folk culture, district, religion, and festival. For the famous classes divided by district, there are style of Guangdong, Beijing, Shanghai, Sichuan, North-West, and so on…or by folk, there are kajia, Yunan, Fujian, etc. These all above mentioned styles are well-known in the worldwide. Here, introduce some special dishes, perhaps you have had it, or you have never heard 因民族、地域、信仰、节日等的不同，中国传统饮食丰富多 彩。从地域划分上看，有粤菜、北京菜、上海菜、川菜、东 北菜等，从人群上看，有客家菜，福建菜（闽南菜）等，这 些都享誉世界。
Spain
If you’re anywhere in Spain, you must try Manchego. Manchego has an intense（强烈的） flavor, so enjoy it solo with bread, served with olives and meat or accompanied by a full-bodied（醇香的）red wine – a Rioja makes sense。