FoodPPT课件

Show your intelligence
There are 8 questions about food,6 of them are one-mark questions and 2 of them are two-mark questions. Of course,one-mark questions are easyer than two-mark questions. We will give you 8 pictures about these questions. You can get a chance to choose a kind of question and answer it. (Be attention:For one-mark questions, if your answers are wrong,nothing will happen,but for two-mark questions,if you are wrong,you will lose a mark!)
Translate the following sentences into English
作为一个结果，从另一种文化的人常常会认为来自另一种文化的人所吃的食物是 令人恶心或令人作呕的。 。
As a result ,people from another culture often think the foods that people from another culture eat are disgusting or nauseating.
奶牛可以去任何他们想在印度的街道，他们可以吃任何他们想要的东西从食品商家 的供应在街上。
Cows can go wherever they want to in the streets of Indian, and they can eat anything they want from the supplies of the foodsellers on the street.

flavor.
.
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⒊ Guangdong Cuisine 广东菜系
.
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⒋ Fujian Cuisine 福建菜系
Consisting of Fuzhou Cuisine, Quanzhou Cuisine and Xiamen Cuisine, Fujian Cuisine is distinguished for its choice seafood, beautiful color and magic taste of sweet, sour （酸）, salty and savory（香）. The most distinct features are their "pickled taste" （卤味）.
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⒈ Shandong Cuisine 山东菜系
Consisting of Jinan cuisine and Jiaodong cuisine,
Shandong cuisine, clear, pure（清淡） and not greasy
（油腻）, is characterized by its emphasis on aroma
（炒） while Jiaodong division is famous for cooking
seafood with fresh and ligh.t taste.
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⒈ Shandong Cuisine 山东菜系
.
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⒉ Sichuan Cuisine 四川菜系
Sichuan Cuisine, is one of the most famous Chinese cuisines in the world. Characterized by its spicy(香) and pungent（辣） flavor, Sichuan cuisine, prolific of tastes （味道多变）, emphasizes on the use of chili（红辣椒）. Pepper（青椒） and prickly ash（花椒） also never fail to accompany, producing typical exciting tastes. Besides, garlic（大蒜）, ginger（姜） and fermented soybean（豆豉） are also used in the cooking process. Wild vegetables and animals are usually chosen as ingredients（原料）, while frying（油炸）, frying without oil（无油炸）, pickling （腌制） and braising（文火炖煮） are applied as basic cooking techniques. It cannot be said that one who does

水果糖konfyt陈皮orange peel棉花糖 cotton candy太妃糖toffee香瓜子
sunflower seed南瓜子pumpkin seed藕粉 lotus root starch馅子filling
便当PlPuTn课c件hbox自助餐buffet零嘴snack
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日本料理： 味噌汤miso shiru天妇罗（甜不辣） tempura寿司shushi铁板烧teppanyaki
Sauce
生菜： Lettuce 黄瓜： cuke 葱： scallion 胡萝卜： carrot 玩具： toy 杯： Mug 优惠券： Saver ticket 纸巾： Paper tower 手套： glove 吸管： Straw 搅拌棒： muddler 勺子： scoop 奥尔良: Orleans
PPT课件
麻酱面
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duck with noodles 鸭肉面
PPT课件
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eel noodles 鳝鱼面
PPT课件
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seafood noodles 乌龙面
PPT课件
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B 饮食用语
汉堡包： Hamburger 鸡肉卷： Chicken Loaf 原味鸡： Original Recipe 烤鸡翅： Roast Chicken Wings 上校鸡块：Colonel’s Crispy Chicken
饮品： 饮料beverages/quencher红茶black tea锡兰上等红 茶Pekoe新茶sincha
烤鸡肉串Yakitori甜味烤猪肉teriyakii 日本火锅sukiyaki生鱼片sashimi清酒
saki芥末酱wasabi荞麦面soba noodles紫菜nori芥末

Pizza
Pizza is another iconic American dish, with many different styles and toppings. It originates from Italy but has become so popular in the United States that it has been adapted and changed to suit American tastes.
European cuisine
Italian cuisine
Pizza, pasta, and Italian sauces are some of the most famous Italian dishes. Italians place a strong emphasis on fresh ingredients and simple yet delicious recipes, making their food both healthy and satisfying.
Chicken
A source of protein and iron. Some common types of meat include beef, chicken, pork, lamb, and veal.
A white meat that is a popular choice for many dishes. It can be roasted, grilled, or cooked in a curry dish.
African cuisine
Ethiopian cuisine
Ethiopian food is known for its unique flavors and spices, often using berbere, a spice mix that gives many Ethiopian dishes their characteristic heat and flavor. Dishes such as injera (a spongy bread) and various stews are common in Ethiopian cuisine.

years ago ★ the name of the dish
means "Couples Lungs" ★ not made from lungs but
other inner parts
2. Hotpot & Snakes
>>The meat is stewed(炖) in soy sauce >>served with chili oil, pepper ,sesame(芝麻) and peanut
1.Characteristic
★ chili has medicinal properties ★ helps protect against illnesses which
result from wet or damp conditions
2. Hotpot & Snakes
Hotpot
numerous restaurants and stalls serving up spicy pots to passers-by
2019/7/26
2. Hotpot & Snakes
★ created firstly in the 19t
Zhong dumplings (钟ye水ar 饺of)Guangxu
★ special skin—excellently thin
and soft ★ stuffing is quite delicate with
●fish out your cooked items
● dip them in the small dish/bowl of oil
2019/7/26
2. Hotpot & Snakes

what kind of dog doesn’t bite (咬)or bark(叫)?
hot- dog
Can you spell them?
fried chips hamburger chicken
crisps
salad
biscuits
sandwich
meat
nouns 名词
Countable Nouns
Do you ever drink beer?
I’m sure the right way to long life is
/uə/
/r/
/l/ /l/
drinking less and less beer.
/l/
/l/ /iə/
I like… and…. I don’t like … or…. I prefer…for breakfast/lunch/dinner.
Some other nouns
-f or fe +ves
a shelf →shelves, a knife →knives
man →men, woman →women, foot →feet, tooth →teeth, sheep →sheep, fish →fish, Chinese →Chinese
soup,porridge,rice,
noodles,dumplings,eggs……
Our new menu for school canteen(食堂)
Name Breakfast Lunch
Dinner
Fill the form, write a passage about your eating habit.
My Eating Habits

教材分析 学情分析 教法分析 教学过程 教学反思
第一 部分
• 1.food • 2.ice • 3.fried • 4.KFC • 5.beer • 6.tea
Review Match the two
parts
食物 蔬菜
设计目的：
肯德基 麦当劳 冰
通过这两种 形式的单词
健康的 油炸的 啤酒
复习，检测 学生对单词
编后语
• 同学们在听课的过程中，还要善于抓住各种课程的特点，运用相应的方法去听，这样才能达到最佳的学习效果。 • 一、听理科课重在理解基本概念和规律 • 数、理、化是逻辑性很强的学科，前面的知识没学懂，后面的学习就很难继续进行。因此，掌握基本概念是学习的关键。上课时要抓好概念的理解，
同时，大家要开动脑筋，思考老师是怎样提出问题、分析问题、解决问题的，要边听边想。为讲明一个定理，推出一个公式，老师讲解顺序是怎样的， 为什么这么安排？两个例题之间又有什么相同点和不同之处？特别要从中学习理科思维的方法，如观察、比较、分析、综合、归纳、演绎等。 • 作为实验科学的物理、化学和生物，就要特别重视实验和观察，并在获得感性知识的基础上，进一步通过思考来掌握科学的概念和规律，等等。 • 二、听文科课要注重在理解中记忆 • 文科多以记忆为主，比如政治，要注意哪些是观点，哪些是事例，哪些是用观点解释社会现象。听历史课时，首先要弄清楚本节教材的主要观点，然 后，弄清教材为了说明这一观点引用了哪些史实，这些史料涉及的时间、地点、人物、事件。最后，也是关键的一环，看你是否真正弄懂观点与史料间 的关系。最好还能进一步思索：这些史料能不能充分说明观点？是否还可以补充新的史料？有无相反的史料证明原观点不正确。 • 三、听英语课要注重实践 • 英语课老师往往讲得不太多，在大部分的时间里，进行的师生之间、学生之间的大量语言实践练习。因此，要上好英语课，就应积极参加语言实践活 动，珍惜课堂上的每一个练习机会。

Examples
Fruits, vegetables, grains, meats, fish, etc.
Types of Food
01
02
03
04
05
Carbohydrate Fats and Oils s
Starches and sugars that provide energy to the body.
Energy Source
Food provides the energy necessary for physical and mental activities.
Growth and Development
Food provides the nutrients necessary for growth and development.
Rice
rich in carbohydrate, which can provide energy for children's daily activities.
Bean
rich in protein, fiber and iron, which can help children's growth and development and improve their resistance.
CHAPTER 01
Part One: Introduction to Food
Definition of Food
Definition
Food is any substance that provides nourishment to the body and satisfies hunger and thirst. It can be solid, liquid, or gas.

It’s very sweet and yummy!
It is white . We usually have it for breakfast.
2021/3/26
Food食物英语 ppt课件
4
what kind of dog doesn’t bite (咬)or bark(叫)?
hot- dog
2. I eat___ every day.
A. three bread
B. three piece of bread
C. three pieces of bread D. three pieces of breads
D. 3.There are___ sheep there.
A. lot B. a lot C. much D. many
bananas,pears,grapes…… tea, coffee,coke,sprite(雪碧),water,
milk,orange juice, apple juice,……
soup,porridge,rice,
Food食物英语 ppt课件
12
noodles,dumplings,eggs……
Our new menu for school canteen(食堂)
2021/3/26
Food食物英语 ppt课件
5
Can you spell them?
fried chips hamburger chicken
crisps
salad
2021/3/26
biscuits
sandwich
Food食物英语 ppt课件
meat
6
nouns 名词
Countable Nouns