包师付菜单

1、 茶聊功夫鲍 味型：家常复合

主料：鲜鲍仔

辅料：烤鸭粒、五花肉、马蹄、玉米、冬笋、香菇、青红椒粒。

2、糯米圣子皇 味型：鲜辣味

主料：圣子皇

辅料：糯米、木耳、香菜、小米椒

3、粒粒香脆筋 味型：家常、酱香

主料：牛蹄筋

辅料：飘儿白、杏鲍菇、五花肉、小米椒、腰果

4、美人椒爆脆骨 味型：鲜辣

主料：猪天堂

辅料：美人椒

5、蓉城福寿螺 味型：麻辣、孜香

主料：福寿螺

6、沙律纸包鹅肝 味型：复合

主料：法国鹅肝

辅料：培根、青笋、冬笋、各类水果

7、蜀南春韵 味型：咸鲜、微辣

主料：春笋

辅料：五花肉、雪菜、小米椒

8、日式烧汁茄饼 味型：烧汁

主料：茄子、绞肉

辅料：木鱼花

9、孜香排骨 味型：鲜辣、孜香

菜单类（中）

翻译的原则　Principles of Translation

中餐 Chinese Food

冷菜类 Cold Dishes

热菜类 Hot Dishes

猪肉 Pork

牛肉 Beef

羊肉 Lamb

禽蛋类 Poultry and Eggs

菇菌类Mushrooms

鲍鱼类 Ablone

鱼翅类 Shark’s Fins

海鲜类 Seafood

蔬菜类 Vegetables

豆腐类 Tofu

燕窝类 Bird’s Nest Soup

羹汤煲类Soups

主食、小吃 Rice, Noodles and Local Snacks

西餐 Western Food

头盘及沙拉 Appetizers and Salads

汤类 Soups

禽蛋类 Poultry and Eggs

牛肉类 Beef

猪肉类 Pork

羊肉类 Lamb

鱼和海鲜 Fish and Seafood

面、粉及配菜类 Noodles, Pasta and Side Dishes

面包类 Bread and Pastries

甜品及其他西点 Cakes, Cookies and Other Desserts

中国酒 Chinese Alcoholic Drinks

黄酒类 Yellow Wine

白酒类 Liquor

啤酒 Beer

葡萄酒 Wine

洋酒 Imported Wines

开胃酒 Aperitif

白兰地 Brandy

威士忌 Whisky

金酒 Gin

朗姆酒 Rum

伏特加 Vodka

龙舌兰 Tequila

利口酒 Liqueurs

清酒 Sake

啤酒 Beer

鸡尾酒 Cocktails and Mixed Drinks

餐酒 Table Wine

饮料 Non-Alcoholic Beverages

矿泉水 Mineral Water

菜单类（中）

翻译的原则

一、 以主料为主、配料为辅的翻译原则

1、 菜肴的主料和配料

主料（名称/形状）+ with + 配料

如：白灵菇扣鸭掌 Mushrooms with Duck Webs

海鲜类 Seafood

783. 鲍汁北菇鹅掌 Braised Goose Webs and Black Mushrooms in Abalone Sauce

784. 鲍汁葱烧辽参 Braised Sea Cucumber in Abalone Sauce

785. 怪味海参 Special Flavored Sea Cucumber

786. 鲍汁豆腐 Braised Tofu in Abalone Sauce

787. 鲍汁鹅肝 Braised Goose Liver in Abalone Sauce

788. 鲍汁鹅掌扣辽参 Braised Sea Cucumber and Goose Webs in Abalone Sauce

789. 鲍汁花菇烧鹅掌 Braised Goose Webs and Mushrooms in Abalone Sauce

790. 鲍汁花胶扣辽参 Braised Sea Cucumber and Fish Maw in Abalone Sauce

791. 烧海参蹄筋 Braised Sea Cucumber and Pork Tendon

792. 鲍汁鸡腿菇 Braised Mushrooms in Abalone Sauce

793. 鲍汁煎鹅肝 Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce

794. 鲍汁扣白灵菇 Braised Mushrooms in Abalone Sauce

795. 鲍汁扣鹅掌 Braised Goose Webs in Abalone Sauce

796. 鲍汁扣花胶皇 Braised Fish Maw in Abalone Sauce

797. 鲍汁扣辽参 Braised Sea Cucumber in Abalone Sauce

面包糠炸鸡排 Deep-Fried Chicken Cutlet with Breadcrumbs

菠萝派 Pineapple Pie

红焖酱骨 Braised Pork Rib with Soy Sauce

清炒时蔬 Stir-Fried Seasonal Vegetables

黑椒牛仔骨 Deep-Fried Beef Rib in Black Pepper Sauce

胡萝卜茭瓜 Stir-Fried Carrot with Cane Shoots

三丁包 Steamed Bun Stuffed with Three Delicacies

香酥多春鱼 Crisp Fried Capelin

西芹百合 Stir-Fried Celery with Dried Lily Bulb

菜肉蒸饺 Steamed Dumpling Stuffed with Pork and Vegetables

红焖酱骨 Braised Pork Rib in Brown Sauce

黑椒牛仔骨 Braised Beef Rib in Black Pepper Sauce

三丁包

Steamed Bun Stuffed with Three Kinds of Delicacies