【精品】英语必修三课件 2.2《Unit 2 Healthy eating》课件(新课标人教版-必修三)
- 格式:ppt
- 大小:1.02 MB
- 文档页数:22


一堂高中英语任务型阅读教学课的设计
—BOOK 3 Unit 2 Healthy eating
【教学内容介绍】
该课时是根据高一英语必修三第二单元Healthy eating学生用书中的阅读内容 “come
and eat here(1)”而设计的一节课,课文主要讲述了王鹏和咏慧这两家饭店之间的竞争,同时阐述了所谓健康饮食的概念。通过整个单元的学习,学生将了解各种食物对人体的作用,与此同时,教师也将引导学生关注平衡膳食,促使学生养成健康饮食的习惯。
【教学设计思路】
《全日制义务教育普通高级中学英语课程标准(实验稿)》把基础教育阶段英语课程的目标设定为以学生语言知识、语言技能、情感态度、学习策略和文化意识的发展为基础,培养学生英语综合语言运用能力。同时,也指出:“高中英语课程的设计与实施要有利于学生优化英语学习方式,是他们通过观察、体验、探索等积极主动的学习方式,充分发挥自己的学习潜能,形成有效的学习策略,提高自主学习的能力。”应《标准》的要求,我将在培养学生听说读写四个能力的基础上通过对教学情境的创设,采用role playing, quiz, discussion, brainstorming等多种方式来进行对本单元的教学。
【学习任务分析】
本单元的中心是围绕健康饮食展开的。该篇文章通过阐述两家饭店之间的竞争来引出健康饮食这一概念。本课题的学习不仅是能让学生了解什么是健康的饮食,同时也能引导其调整自身的饮食习惯,做到健康饮食。本堂课的教学内容为 “come and eat here(1)”,是在学生掌握了该单元的词汇下展开的,这篇文章是整个单元的重点。这是一篇记叙文。学生可以以地点的转换为线索来进行对本篇文章的学习。考虑到单元的整体进度,我将Warming up作为Reading的导入部分,把Pre-reading、Reading 和Comprehending整合在一起作为一堂“精读课”。【学习者分析】
人教版2017高中英语—PPT课件—unit 2 Healthy eating
----readingAnalysis of Teaching Material
Analysis of the students
Analysis of teaching methods
❖Analysis of teaching aims
❖Analysis of teaching aids
❖Analysis of teaching procedure❖Analysis of the students
❖Analysis of teaching methodscontents
❖Analysis of teaching methods❖Analysis of Teaching Material
❖Analysis of teaching aims❖Analysis of Teaching Material
•
The content of my
lesson is from New
SeniorEnglish For
China's Students book3
Unit 2 ——Healthy
Eating
---reading
backAnalysis of Teaching Material
•age
•knowledge
•
interestAnalysis of the students
•
Communicative methodAnalysis of teaching methods
•knowledge aim: develop Ss’ basic skills of reading,such as predicting, skimming,
scanning …
•ability aim: encourage Ss to practice, participate, and co-operate in the classroom
activities.
第 1 页 共 19 页 Unit 2 Healthy eating
I. 单元教学目标
技能目标Skill Goals
Talk about healthy diet
Make suggestions or giving advice on diet
Distinguish the meanings of Modal verbs
Make a balanced menu
II. 目标语言
功
能
句
式 Practice talking about your ideas
Yes, I think so.
I don’t think so.
I agree.
I don’t agree.
That’s correct. Exactly.
That’s exactly my opinion.
You’re quite right.
I don’t think you are right.
I quite agree with you.
I’m afraid I don’t agree / disagree with you.
Of course not.
I’m afraid not.
All right.
第 2 页 共 19 页 That’s a good idea.
Certainly. / Sure.
No problem.
Practice giving advice and suggestions
You must / must not...
词
汇 1. 四会词汇
diet, nut, bean, pea, cucumber, eggplant, pepper, mushroom,
peach, lemon, balance, barbecue, mutton, roast, fry, stir-fry, ought,
bacon, slim, curiosity, hostess, raw, vinegar, lie, customer,
第 1 页 共 8 页 Unit 2 Healthy eating
I. 单元教学目标
技能目标Skill Goals
Talk about healthy diet
Make suggestions or giving advice on diet
Distinguish the meanings of Modal verbs
Make a balanced menu
II. 目标语言
功
能
句
式 Practice talking about your ideas
Yes, I think so.
I don‟t think so.
I agree.
I don‟t agree.
That‟s correct. Exactly.
That‟s exactly my opinion.
You‟re quite right.
I don‟t think you are right.
I quite agree with you.
I‟m afraid I don‟t agree / disagree with you.
Of course not.
I‟m afraid not.
All right.
That‟s a good idea.
Certainly. / Sure.
No problem.
Practice giving advice and suggestions
You must / must not...
词
汇 1. 四会词汇
diet, nut, bean, pea, cucumber, eggplant, pepper, mushroom, peach, lemon, balance,
barbecue, mutton, roast, fry, stir-fry, ought, bacon, slim, curiosity, hostess, raw, vinegar,