我国农产品的国际竞争力评价
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我国农产品的国际竞争力评价
摘 要
在全球经济一体化日益增强，国际竞争愈来愈激烈的情况下，作为国际竞争力重要组成部分的农产品国际竞争力问题，已经引起各国的普遍重视。我国是传统农业大国，从20世纪80年代末以来，我国主要农产品产量就已经超越美国，成为世界上农产品生产量第一大国。但是近年来我国农产品出口比例却不断下降，在加入WTO的大背景下，农产品关税逐步下调、非关税贸易壁垒进行关税话已经是不争的事实，在这种情况下，我国农产品将承受更大的竞争压力。
我国农产品在外贸中的竞争优势正呈先下降趋势，目前在整体上已经缺乏国际竞争力。因此，正确分析和评价我国农产品的国际竞争力，充分发挥比较优势，提高其现实和潜在的竞争力，对我国农产品乃至整个的国民经济的健康发展，都具有重要的现实意义。
本文拟对我国农产品国际竞争力问题进行初步研究，全文分三章。第一章，阐述农产品国际竞争力的概念和构成要素，在此基础上，简要对古典经济学的比较优势理论和现代经济学的竞争优势理论的主要内容进行比较。第二章，主要对我国农业和农产品的发展概况进行客观描述。第三章，对于我国的农产品国际竞争力进行分析及评价。
关键字：农产品；比较优势；国际竞争力 - -
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- - 总结资料 OurEvaluation ofthe International petitiveness
ofAgricultural Products
Abstract
Increasingintegrationin the global economy, more and moreintenseinternational
petitioncases,asan important part ofthe international petitiveness ofagricultural productsin
international petition, has attractedwidespreadnationalattention.China is atraditionalagricultural
country, the late80sfrom the 20th century, China's output ofmajor agricultural
productshasexceededthe U.S. as thesuperpowerin the worldagriculturalproduction. But in recent
yearsthe proportion ofChina's agricultural exportshasbeen declining, in thecontext ofWTOaccession,
tariffs on agricultural productsshould be gradually reducedifnon-tarifftrade barrierstotariffsis an
indisputablefact that, in this case, China's agricultural productswill be undergreaterpetitive
pressures.
Empiricalanalysis shows thata large number ofscholars, the foreign tradeofagricultural
productsis beinga petitive advantagein thefirstdownward trendhas beenpresentin the overalllack of
internationalpetitiveness.Therefore, the correctanalysis and evaluation ofthe international
petitiveness ofagricultural products in China, give full play toparative advantages,enhance
itspetitiveness inthe realityand potentialofouragricultural productsas well asthe healthy
development ofthe wholenational economyhave importantpractical significance.
This paper onthe issueofinternational petitiveness ofagricultural productsa preliminary study,
the text of four chapters. The firstchapter onthe concept ofinternational petitivenessof agricultural - -
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- - 总结资料 productsand ponents, on this basis, the summaryof thetheory of parative advantageof classical
economicsand moderneconomicstheory of petitive advantageto parethe main content. The
secondchapter,onthe developmentofagriculture and agriculturalprofile ofan objective description.
Chapter III, for how to improvethe international petitivenessofagricultural productsfor
analysis.Chapter IV, for the international petitivenessof agricultural productsto evaluate.
Keywords：primary product; parative advantage; ternational petence - -
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- - 总结资料 目 录
摘 要 ................................................................................................................................................................... I
Abstract ................................................................................................................................................................. II
一、农产品国际竞争力理论 ...............................................................................................................................1
（一）农产品的国际竞争力 .......................................................................................................................1
（二）农产品国际竞争力的构成因素 .......................................................................................................4
二、中国农产品贸易的现状分析 .......................................................................................................................7
（一）我国农产品贸易特征分析 ...............................................................................................................7
（二）我国农产品出口状况分析 ...............................................................................................................9
三、农产品国际竞争力评价 .............................................................................................................................10
（一）农产品国际竞争力状况分析 .........................................................................................................10
