大连特色小吃英文ppt

大连的美食英语作文Title: Exploring the Gastronomic Delights of Dalian。

Nestled along the coast of northeastern China, Dalianis not only renowned for its scenic beauty but also for its vibrant culinary scene. From fresh seafood to delectable street snacks, Dalian offers a plethora of gastronomic delights that tantalize the taste buds of locals and visitors alike.To embark on a culinary journey through Dalian is to discover the rich tapestry of flavors that define this coastal city. One cannot begin without mentioning thecity's signature dish – Dalian-style seafood. Blessed with abundant marine resources, Dalian boasts some of the freshest seafood in China. From succulent crabs and plump prawns to tender scallops and briny clams, seafood lovers are in for a treat. The delicate balance of flavors in dishes like stir-fried shrimp with garlic and steamed scallops with ginger showcases the skillful mastery oflocal chefs.For those seeking a taste of authentic Dalian street food, the bustling night markets are a culinary playground. Among the myriad of stalls, one can find specialties such as fried squid on a stick, grilled lamb skewers, and jianbing (savory Chinese crepes). These affordable yet flavorful snacks are perfect for satisfying late-night cravings and immersing oneself in the vibrant street food culture of Dalian.In addition to its seafood and street snacks, Dalian also boasts a diverse array of regional Chinese cuisines. From hearty northeastern fare to spicy Sichuan delicacies, the city's dining scene is a melting pot of flavors from across the country. For a taste of authentic Dongbei (northeastern) cuisine, diners can indulge in dishes like braised pork belly with preserved vegetables and sautéed pickled cabbage with shredded pork. Meanwhile, those craving the fiery flavors of Sichuan cuisine can enjoy mouth-numbing dishes like mapo tofu and spicy hotpot at specialty restaurants scattered throughout the city.No exploration of Dalian's culinary landscape would be complete without delving into its rich history of Russian-inspired cuisine. As a former Russian concession, Dalian still bears traces of its colonial past in its architecture and cuisine. Classic dishes like borscht, pelmeni (dumplings), and beef stroganoff can be found in restaurants specializing in Russian cuisine, offering a unique culinary experience that pays homage to the city's cultural heritage.Beyond its savory offerings, Dalian is also home to a vibrant dessert scene. From traditional Chinese sweets like tanghulu (candied fruit skewers) and sweet tofu pudding to Western-style pastries and cakes, there is no shortage of sweet treats to satisfy one's sweet tooth. Cafés and dessert shops dot the city streets, offering a cozy retreat where one can indulge in delectable desserts paired with a cup of aromatic coffee or tea.In conclusion, Dalian's culinary landscape is a testament to the city's rich cultural heritage and diverseinfluences. From fresh seafood and street snacks to regional Chinese cuisines and Russian-inspired dishes, there is something to delight every palate. Whether exploring the bustling night markets or dining at upscale restaurants, visitors to Dalian are sure to embark on a culinary adventure they won't soon forget.。

大连当地美食英语作文Dalian is a coastal city in northeastern China, knownfor its delicious seafood and diverse culinary scene. In this essay, I will introduce some of the local delicacies and popular dishes in Dalian.First and foremost, one cannot talk about Dalian's cuisine without mentioning its fresh and succulent seafood. The city's location on the coast provides an abundance of seafood options, including prawns, crabs, scallops, sea cucumbers, and various types of fish. One of the most famous seafood dishes in Dalian is the "Grilled Seafood Platter", which typically includes a variety of grilled seafood served with a side of dipping sauce. The freshness and quality of the seafood in Dalian truly set it apart from other cities in China.In addition to seafood, Dalian also boasts a rich noodle culture. "Dalian-style Braised Noodles" is a popular local dish that features thick, chewy noodles topped with a savory and flavorful braised meat sauce. The noodles are often accompanied by a side of pickled vegetables, adding arefreshing contrast to the rich and hearty flavors of the dish.Another must-try in Dalian is the "Stir-fried Seafood with Corn". This dish combines the sweetness of fresh corn with the natural umami of seafood, resulting in adelightful and satisfying meal. The seafood is stir-fried to perfection and then mixed with tender corn kernels, creating a harmonious blend of flavors and textures.For those with a sweet tooth, Dalian offers a unique dessert called "Snowflake Cake". This delicate and intricately designed dessert is made from sticky rice flour and sugar, giving it a soft and slightly chewy texture. The cake is often shaped into beautiful snowflake patterns, making it not only delicious but also visually appealing.Overall, Dalian's culinary scene is a reflection of its coastal location and rich cultural heritage. From fresh seafood to hearty noodles and delightful desserts, the city offers a wide array of delicious options for food enthusiasts to explore and enjoy.大连是中国东北部的一个沿海城市，以其美味的海鲜和多样化的美食而闻名。

大连的美食英语作文Dalian, a picturesque coastal city in China's Liaoning province, is not only renowned for its stunning landscapesand vibrant culture but also for its mouth-watering culinary offerings. The city's food is a delightful blend of local seafood, traditional Chinese flavors, and a touch of international influence, making it a foodie's paradise.One of the must-try dishes in Dalian is the "Dalian Shrimp Dumplings," or "Dalian Xia Jiao." These delicate dumplingsare filled with fresh shrimp and a mixture of vegetables, wrapped in a thin, translucent dough that melts in your mouth. The dumplings are often served with a savory soy-baseddipping sauce that complements the dish perfectly.No culinary journey in Dalian is complete without samplingthe local seafood. The city's proximity to the sea ensuresthat the seafood is always fresh and of the highest quality. "Seafood Hot Pot," a communal dish where various types of seafood are cooked in a simmering broth at the table, is a popular choice. The hot pot allows diners to experience the natural flavors of the seafood, which can be further enhanced with a variety of sauces and condiments.For those with a taste for the traditional, "Dalian Stinky Tofu" is an acquired delicacy. Despite its pungent aroma,this fermented tofu is a favorite among locals for its unique taste and texture. It is typically deep-fried and served witha spicy sauce, making it a dish that packs a punch.Another local favorite is "Suan La Fen," a type of sour and spicy jelly noodle soup that is particularly popular duringthe summer months. The soup is made from mung bean starch and is served cold with a tangy, spicy broth, cucumber slices,and a sprinkle of sesame seeds, providing a refreshingcontrast to the heat.Dalian's culinary scene is also influenced by its history asa port city, which has led to the introduction of various international flavors. "Russian-style Baked Goods" can be found in the city's bakeries, a legacy of the Russianpresence in the region. These baked goods often include a variety of breads, pastries, and pies with a rich, buttery flavor that is distinctly different from traditional Chinese baked goods.In conclusion, Dalian's cuisine is a vibrant tapestry of flavors that reflects the city's rich history and coastal location. Whether you're a fan of seafood, traditionalChinese dishes, or looking to try something new and different, Dalian's food scene has something for every palate. So, the next time you find yourself in this beautiful city, be sureto indulge in its culinary delights.。

大连的美食英语作文Dalian is a beautiful coastal city located in the northeast of China. It is famous for its stunning scenery, pleasant climate, and delicious food. In this essay, I would like to introduce some of the most popular local cuisines in Dalian.Firstly, seafood is a must-try when you visit Dalian. As a coastal city, Dalian is rich in seafood resources. The most famous seafood dishes include grilled scallops, braised abalone, and steamed crabs. The seafood in Dalian is always fresh and delicious, and it is prepared in a variety of ways to satisfy different tastes.Secondly, Dalian is also known for its spicy food. The most famous spicy dish is the Dalian spicy prawn. It is made with fresh prawns, chili pepper, and other spices. The dish is spicy, but it also has a unique flavor that makes it irresistible.Thirdly, Dalian is famous for its dumplings. The most popular dumpling is the "San Xian" dumpling, which is made with three types of fillings: shrimp, pork, and mushroom. The dumplings are boiled and served with a special dipping sauce, which makes them even more delicious.Fourthly, Dalian is also famous for its barbecued meat. The most popular barbecued meat is the "Lamb Skewers". The meat is marinated with a special sauce and then grilled over an open flame. The lamb skewers are juicy and tender, and they are often served with a cold beer.Finally, Dalian is also famous for its street food. The most popular street food is the "Fried Rice Cake". The rice cake is cut into small pieces, fried with eggs and vegetables, and then served with a special dipping sauce.It is a simple but delicious snack that is loved by locals and tourists alike.In conclusion, Dalian is a city that is not only beautiful but also delicious. Its unique cuisine reflects the city's history and culture, and it is definitely worthtrying. If you ever have the chance to visit Dalian, make sure to try these local specialties. You won't be disappointed!。

Dalian,a vibrant city in northeastern China,is renowned for its rich culinary scene that reflects the citys coastal location and diverse cultural influences.Among the many delicacies that Dalian offers,there are a few that stand out as favorites among locals and visitors alike.Seafood DelightsDalians proximity to the sea means that seafood is a staple in its cuisine.Fresh and succulent,the seafood here is often prepared simply to highlight its natural flavors.A favorite dish is Dalian Fried Scallops,which features large,tender scallops lightly battered and fried to a golden crisp.The dish is typically served with a side of spicy garlic sauce for an extra kick.Dalianstyle Braised ChickenThis dish,known as Dalian Style Braised Chicken or Dalian Chao Ji,is a staple in many households.The chicken is marinated in a blend of soy sauce,ginger,and other spices before being stirfried with vegetables such as bell peppers and onions.The result is a flavorful,tender dish that is both comforting and satisfying.Cold Noodles with Sesame SauceFor a refreshing meal,locals often turn to Liang Pi Mian,which are cold noodles served with a sesame sauce.The noodles are made from a mixture of wheat and potato starch, giving them a unique texture.They are then topped with a creamy sesame sauce, julienned cucumbers,and a sprinkle of crushed peanuts,making it a perfect dish for hot summer days.Dalianstyle Sea CucumberSea cucumber is a delicacy in Chinese cuisine,and Dalian is known for its highquality version of this dish.The sea cucumber is braised with a rich sauce made from chicken broth,soy sauce,and other seasonings.The dish is often garnished with shredded chicken and served with steamed rice,making it a hearty and luxurious meal.Sweet and Sour Yellow CroakerThe yellow croaker,a fish abundant in the waters around Dalian,is a favorite for its tender,flaky flesh.When prepared in a sweet and sour sauce,it becomes a dish that is both visually appealing and flavorful.The sauce is a balance of sweet and tangy flavors, complementing the fishs natural taste.Smoky Grilled SquidGrilling is a popular cooking method in Dalian,and squid is a favorite ingredient for this technique.The squid is marinated in a mixture of soy sauce,garlic,and other spicesbefore being grilled over charcoal.The smoky flavor imparted by the grilling process enhances the squids natural taste,making it a popular street food and a musttry for any food enthusiast.Dalianstyle DumplingsNo discussion of Dalian cuisine would be complete without mentioning its dumplings,or Jiaozi.These are traditionally filled with a mixture of pork,shrimp,and vegetables,and are either boiled,steamed,or panfried.The dumplings are a symbol of family and togetherness,often prepared during special occasions and holidays.Baked MusselsMussels are another seafood favorite in Dalian,and they are often enjoyed baked with a variety of seasonings.The mussels are placed on a bed of rock salt and baked until they open,revealing the tender,juicy meat inside.The salt enhances the natural flavor of the mussels,making this a simple yet delicious dish.These are just a few examples of the many delicious dishes that Dalian has to offer.Each dish reflects the citys rich culinary heritage and its love for fresh,highquality ingredients. Whether you are a seafood lover or prefer more traditional Chinese dishes,Dalians cuisine is sure to delight your palate.。

Dalian,a vibrant coastal city in northeastern China,is renowned not only for its stunning natural landscapes and bustling urban life but also for its rich culinary heritage. The citys food culture is a delightful blend of local and international flavors,reflecting the diverse influences of its history and geography.Here is an exploration of Dalians delectable cuisine through the lens of an English essay.The Seas Bounty:Dalians Seafood DelightsNestled along the coast of the Yellow Sea,Dalian is a haven for seafood lovers.The citys markets are brimming with fresh catches that are transformed into mouthwatering dishes.A visit to Dalian is incomplete without trying its succulent seafood.Dalian Sea Cucumber:Known for its tender texture and rich flavor,this delicacy is often served in a savory broth or stirfried with vegetables.Fried Scallops:A popular street food,these are seasoned with local spices and fried to a golden crisp,offering a perfect balance of crunch and flavor.Steamed Hairy Crabs:During the autumn season,these crabs are a musttry,prized for their sweet and tender meat.The Fusion of Flavors:Dalians Culinary InnovationsDalians culinary scene is not limited to traditional Chinese cuisine.The citys chefs are known for their innovative approach,blending local ingredients with international cooking techniques.Russianstyle Borscht:A legacy of Dalians historical ties with Russia,this hearty soup is made with beets,potatoes,and often served with a dollop of sour cream.Korean BBQ:With a large Korean community,Dalian offers authentic Korean BBQ experiences where diners can grill their own meats at the table.The Comfort of Traditional DishesDespite the citys modern culinary landscape,traditional dishes continue to hold a special place in the hearts of Dalian residents.These dishes are a testament to the citys rich culinary history.Dalianstyle Jiaozi:Unlike the typical dumplings found in other parts of China,Dalians version is often filled with a mix of seafood and pork,reflecting the citys coastal influence.Sweet and Sour Yellow Croaker:A classic dish that showcases the citys penchant forsweet and sour flavors,this dish is a favorite among locals and visitors alike.Street Food and Night MarketsDalians street food scene is a culinary adventure in itself.Night markets are the heart of this food culture,offering a wide array of snacks and meals that are both affordable and delicious.Stinky Tofu:A polarizing dish,stinky tofu is a popular street food that is deepfried and served with a spicy sauce.Grilled Squid:A staple at night markets,grilled squid is a simple yet satisfying snack that is enjoyed by many.The Sweet Side of DalianDalians culinary offerings are not all about savory dishes.The city also boasts a range of sweet treats that are sure to satisfy any sweet tooth.Dalianstyle Mooncakes:During the MidAutumn Festival,these mooncakes are filled with sweet bean paste and are a musttry for those visiting during this time.Sea Buckthorn Juice:A refreshing drink made from the local sea buckthorn berries,this juice is a sweet and tangy delight.In conclusion,Dalians food culture is a vibrant tapestry of flavors that reflects the citys rich history and diverse influences.Whether youre a seafood enthusiast,a fan of fusion cuisine,or simply someone who appreciates the comfort of traditional dishes,Dalian has something to offer every palate.The citys food scene is a testament to its dynamic spirit and a celebration of the culinary arts.。

初二英语作文介绍大连美食Dalian, a coastal city in northeast China, is famousfor its delicious food. The unique geographical location and diverse cultural influences have contributed to the development of a wide variety of local dishes.Seafood is the most famous and popular food in Dalian. The city is surrounded by the sea, providing an abundant supply of fresh seafood. The most famous seafood dish is the "Dalian seafood platter," which includes various kinds of seafood such as abalone, sea cucumber, scallops, prawns, and fish. The seafood is cooked in different ways, such as steamed, boiled, fried, or grilled, and served with various sauces to enhance the flavor.Another famous dish in Dalian is the "fried rice with seafood." The dish is made with fresh seafood, rice, eggs, and vegetables. The rice is stir-fried with the seafood and vegetables, creating a delicious and aromatic dish.In addition to seafood, Dalian also has many other delicious dishes. The "Dalian-style braised pork" is a must-try dish. The pork is braised with soy sauce, sugar, and spices, creating a sweet and savory flavor. The "shrimp dumplings" are also a popular dish in Dalian. The dumplings are made with fresh shrimp and wrapped in a thin layer of dough. They are steamed and served with soy sauce and vinegar.Dalian also has many street foods that are popular among locals and tourists. The "jianbing" is a popular breakfast food. It is a thin pancake filled with egg, vegetables, and meat. The "grilled squid" is another popular street food. The squid is grilled and served with spicy sauce, creating a unique and delicious flavor.In conclusion, Dalian is a food paradise with a wide variety of delicious dishes. The seafood is the most famous and popular food in Dalian, but there are also many other delicious dishes that are worth trying. If you ever visit Dalian, don't forget to try the local food and experience the unique culinary culture of this coastal city.。

大连美食推荐英文作文英文：When it comes to food in Dalian, there are so many delicious options to choose from. As a local, I have tried many of the popular dishes and would love to share my recommendations with you.Firstly, you cannot miss the seafood in Dalian. Being a coastal city, the seafood here is incredibly fresh and tasty. One of my favorite dishes is the grilled scallops. They are usually served with garlic and soy sauce, and the combination of flavors is simply amazing.Another must-try dish is the fried rice cakes with seafood. The rice cakes are made from glutinous rice and have a chewy texture. When fried with seafood such as shrimp and squid, they become a perfect combination of flavors and textures.If you are looking for something more traditional, then try the Guobaorou, which is a famous dish in Northeast China. It consists of crispy pork belly pieces coated in a sweet and sour sauce. The dish is so popular that you can find it in almost every restaurant in Dalian.Lastly, I would recommend trying the local street food. There are so many vendors selling all kinds of snacks, from grilled meat skewers to fried dumplings. One of myfavorites is the Jianbing, which is a Chinese crepe filled with egg, vegetables, and sauce.中文：说到大连的美食，有很多美味的选择。

大连的美食英语作文Dalian, a beautiful coastal city in northeastern China, is not only famous for its stunning scenery, but also for its delicious cuisine. The city's unique geographical location provides an abundance of fresh seafood, which has become a staple in Dalian's local dishes. In addition to seafood, Dalian also boasts a wide variety of other mouthwatering delicacies that attract food lovers from all over the world.One of the most popular dishes in Dalian is grilled sea scallops. The large, succulent scallops are caught fresh from the nearby waters and grilled to perfection, resulting in a tender and flavorful dish that is a favorite among locals and visitors alike. The scallops are often served with a drizzle of garlic butter or a sprinkle of fresh herbs, adding a burst of flavor to the already delicious seafood.Another must-try dish in Dalian is the braised seacucumber. Sea cucumbers are a prized delicacy in Chinese cuisine, and Dalian is known for its expert preparation of this unique ingredient. The sea cucumbers are braised in a savory sauce until they are tender and flavorful, and are often served with a variety of vegetables and seasonings to enhance their natural taste.For those with a sweet tooth, Dalian offers adelectable dessert known as "Dalian Bing Tanghulu". This traditional Chinese treat consists of skewered fruits, such as strawberries, grapes, and pineapples, coated in a crunchy, caramelized sugar shell. The contrast of the sweet, sticky coating with the juicy, fresh fruit makes for a delightful and addictive snack that is perfect forsatisfying any sugar cravings.In addition to these signature dishes, Dalian alsooffers a wide range of other culinary delights, including steamed buns, spicy hot pot, and savory pancakes. Thecity's diverse food scene caters to all tastes and preferences, making it a paradise for food lovers.In conclusion, Dalian's cuisine is a true reflection of the city's rich culture and history. From fresh seafood to sweet treats, the city offers a wide array of mouthwatering dishes that are sure to delight and satisfy any palate. Whether you are a seafood lover, a dessert enthusiast, or simply someone who enjoys exploring new and delicious foods, Dalian has something to offer for everyone. So, if you ever find yourself in this beautiful coastal city, be sure to indulge in the local cuisine and experience the unique flavors that Dalian has to offer.。

英语作文推荐大连美食Dalian, as a coastal city in northeastern China, is famous for its delicious seafood and various local specialties. Here are some recommended Dalian delicacies that you must try when visiting this beautiful city.First and foremost, Dalian is well-known for its fresh and high-quality seafood. The city's location on the coast provides an abundance of seafood options, including fish, shrimp, crab, and scallops. Grilled seafood is a must-try in Dalian, as the local chefs know how to bring out the best flavors of the ocean. You can find many seafood restaurants along the coast, offering a wide range of dishes to satisfy your taste buds.In addition to seafood, Dalian is also famous for its "Dalian-style fried prawns". The dish is made with fresh prawns, coated in a crispy batter, and then deep-fried to perfection. The prawns are served with a special dipping sauce, which enhances the overall flavor and makes it a delightful treat for seafood lovers.Another popular Dalian delicacy is the "Dalian-style abalone". Abalone is considered a luxury ingredient in Chinese cuisine, and Dalian is known for its high-quality abalone dishes. The abalone is often braised in a savory sauce, which brings out its natural sweetness and tender texture. It is a must-try for those who appreciate fine seafood dining.Apart from seafood, Dalian also offers a variety oflocal snacks and street food. One of the most famous snacks is "Dalian-style fried dumplings". These dumplings arecrispy on the outside and juicy on the inside, filled witha savory mixture of meat and vegetables. They are often served with a dipping sauce or vinegar, adding a delightful tangy flavor to the dish.Furthermore, Dalian is also known for its "Dalian-style grilled squid". The squid is marinated with a special blend of seasonings and then grilled over an open flame,resulting in a smoky and flavorful dish that is loved by locals and tourists alike. You can find street vendors selling grilled squid in many bustling areas of the city, and it is a popular choice for a quick and satisfying snack.In conclusion, Dalian is a culinary paradise for seafood lovers and food enthusiasts. From fresh and flavorful seafood to mouthwatering street snacks, the city offers a wide range of delectable dishes that will surely leave a lasting impression on your taste buds. When visiting Dalian, be sure to indulge in the local delicacies and savor the unique flavors that this coastal city has to offer.大连作为中国东北的一个沿海城市，以其美味的海鲜和各种当地特色美食而闻名。

大连美食记录全集作文英文英文回答：Dalian, a coastal city in northeastern China, is renowned for its delectable seafood and diverse culinary offerings. From succulent scallops to fresh oysters, the city's cuisine is a tantalizing blend of flavors that cater to every palate.Seafood Delights:大连鲍鱼 (Dalian Abalone): Prized for its tender texture and umami-rich flavor, Dalian abalone is a must-try delicacy. It is often steamed or braised in a savory sauce.海参 (Sea Cucumber): A nutritious and prized delicacy, sea cucumber is believed to have medicinal properties. Itis typically prepared in soups or stews.海胆 (Sea Urchin): The creamy and slightly sweet roeof the sea urchin is a popular delicacy in Dalian. It is often served raw or used in sushi.扇贝 (Scallops): Freshly harvested scallops from the nearby waters are a local favorite. They are often grilled, steamed, or stir-fried with vegetables.牡蛎 (Oysters): Plump and juicy oysters are a staple of Dalian's seafood scene. They can be eaten raw, steamed, or grilled.Local Specialties:大连海蛎子烙 (Dalian Oyster Pancake): A savory pancake made with fresh oysters, eggs, and flour. It is a popular street food and can be topped with sauce or chili oil.糖醋黄花鱼 (Sweet and Sour Yellow Croaker): A classic Chinese dish featuring crispy yellow croaker fish coated in a sweet and tangy sauce.大连小笼包 (Dalian Mini Steamed Buns): Delicatesteamed buns filled with a flavorful meat and vegetable filling. They are smaller than traditional xiaolongbao and have a thinner skin.大连焖子 (Dalian Gelatin Roll): A unique dish made with pork skin, potato starch, and spices. It is steamed and served with a savory sauce.朝鲜冷面 (Korean Cold Noodles): A refreshing and flavorful noodle dish with buckwheat noodles, beef broth, and various toppings.Other Notable Cuisines:Japanese Cuisine: Dalian's proximity to Japan has influenced its cuisine, with many Japanese restaurants serving sushi, ramen, and other authentic dishes.Korean Cuisine: Korean restaurants offer a wide variety of dishes, including kimchi, bulgogi, and spicy stews.International Cuisine: Dalian also boasts a diverse range of international restaurants, offering cuisines from around the globe, including Italian, French, and Mexican.中文回答：大连美食记录全集。

大连美食英文简介作文英文：As a food lover, I have to say that Dalian isdefinitely a paradise for foodies. There are so many amazing restaurants and street food vendors in this citythat it's hard to know where to begin. But let me try togive you a brief introduction to some of the best Dalian cuisine.First of all, you can't come to Dalian without tryingthe seafood. Dalian is located on the coast, so the seafood here is incredibly fresh and delicious. Some of the most popular seafood dishes include grilled squid, boiled prawns, and steamed scallops. And if you're feeling adventurous,you can even try sea urchin or abalone.Another must-try dish in Dalian is the famous "stir-fried rice cakes." This dish consists of soft, chewy rice cakes stir-fried with vegetables, meat, and spices. It's acomforting and satisfying meal that's perfect for a cold winter day.For something a little more exotic, you can try the"big plate chicken." This dish originated in Xinjiang, butit's become very popular in Dalian as well. It's a spicyand flavorful stew made with chicken, potatoes, and noodles, and it's usually served in a big metal plate.Of course, there are many other delicious foods to tryin Dalian, from dumplings to hot pot to Korean barbecue.And don't forget about the street food! You can find all kinds of tasty snacks on the streets of Dalian, likegrilled squid skewers, fried buns, and stinky tofu.中文：作为一个美食爱好者，我必须说大连绝对是美食家的天堂。