Chinese dumplings are not only delicious but also easy to make.
First, make the filling. 首先做馅
Second, make the dough. 其次,做 Finally ,make the dumplings 最后 包饺子 Once the dumplings are finished ,boil them in boiling water until they are cooked . 包完饺 子放在沸水里煮。
▪ 守岁:watch night/stay up late on New Year's Eve
▪ 逛灯会:join the Lantern Festival ▪ 猜灯谜:guess Lantern riddles ▪ 吃汤圆:eat rice dumplings ▪ 放鞭炮:to set off firecrackers; to shoot
That's dinner
New Year paintings
年画
年画New year picture
祭灶:Honouring the Kichen God
Customs
▪ 祭财神The god of wealth; the god of fortune
谢谢
•Dumpling
Some kinds of dumplings
Dumplings are cooked balls of dough. They are based on flour, potatoes, bread or matzoh meal, and may include meat, fish, or sweets. They may be cooked by boiling, steaming, simmering, frying, or baking. Ingredients may be as a part of a filling, or mixed throughout the dumpling. Dumplings may be sweet, spicy or savoury. They may be eaten alone, in soup, with gravy, or in many other presentations