酒店餐厅中英文新菜单

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凉拌云耳 元 / 份精美小食

Snakes

凉拌青瓜 16元/份(Dish)

Chilled Cucumber with Garlic

捞汁海蜇 32元/份(Dish)

Mixed Jelly Fish

酱香大蒜头18元/份(Dish)

Preserved Whole Garlic with Paste

Chilled Marinated Black Fungus

甜酸萝卜

元 / 份(Dish)

Sweet and Sour Turnip 老醋花生 12元/份(Dish)

Chilled Peanut in Black Vinegar

琥珀腰果 32元/份(Dish)

Walnut and Chestnut

外婆家醉鱼 32元/份(Dish)

Drunk Fish

养生炖品 Health SOUP

麦冬竹笙炖肉汁 38 元/位 (Person)

Double Boiled Minced Pork Soup with Bamboo Pith and

Chinese Herb

黑蒜炖鸡脚 38 兀/位 (Person)

Double Boiled Chicken Feet Soup with Black Garlic

鲜松茸炖海三宝 58 元 /位 (Person)

Double Boiled Assorted Meat Soup with Fresh Tricholoma Matsutake

须参红枣炖老鸡 28 元/位 (Person) 青榄炖大连鲍

26 兀 / 例(Portion)

生熟地炖龙骨

红豆莲藕排骨汤

石斛花胶炖水鸭

268 / (Portion)

潮式卤水拼 168 元 /例 (Portion)

Double Boiled Chicken Soup with Rea Date and Ginseng

Double Boiled Fresh Abalone Soup with Olive

Double Boiled Pork Bone Soup with Rehmanmia

Stewed Spare Rib Soup with Lotus Root and Red Bean

Double Boiled Duck Soup with Fish Maw and Dendrobium

广式卤味 Cantonese Marinated (Person) 潮式卤水掌亦

68/例

炭烧猪颈肉

58/例

12金牌老娘叉烧

58/例

姜葱白切鸡 70/ 半只 13 元/只

金牌豉油鸡 78/半只 15 元/只 Marinated Assorted Meat Platter

Marinated Goose Web and Wing

Barbecued Pork Neck

冰镇海螺

Frozen Sea Whelk

Home Make Marinated Pork

Poached Chicken with Ginger and

Shallot

Soy Sauce Chicken鸳鸯妙龄鸡 78/半只 15

元/只

滋补药材鸡 70/半只 13 元/只

招牌阿嬷碌鹅

元 /例 Portion

铁板黑椒鸡中翅

元 /例 Portion

Fried Chicken Wings with Black

Roasted Baby Pigeon

Poached Chicken with Chinese Herb

粤菜经典

Cantonese Cuisine

Marinated Goose

Pepper on Sizzing 招牌干逼鹅

16 元/例 Portion

Fried Goose in Clay Pot石窝淮山牛仔骨

元 /例 Portion

秘制豆腐烩海参

元 /例 Portion

客家煎酿豆腐

元 /例 Portion

Pan fried Bean Curd Stuffed with 支竹羊腩煲 98 元 /例 Portion

Braised Mutton with Dried Bean Curd

Stick in Clay Pot

Braised Beef Rib with Yam in Hot Pot

Braised Sea Cucumber with Bean

Curd

Minced Pork

小米茶香肉 元 /例 Portion

Fried Pork with Millet Tea招牌螺肉焖鸡

元 /例 Portion

咸香鸡浸海珍菌

元 /例 Portion

茨实薏米香芋煲

元/例 Portion

Braised Taro and Fox Nuts and Pearl

广式盐水鸭

元/例 Portion

胡椒生煎雪鱼

元/例 Portion 48 元/例 Portion 黑椒铁板金钱鳝 68 元 /例 Portion

Fried Eel and Black Pepper on

Sizzling

Stewed Chicken with Clam

Boiled Mushroom with Salty Chicken

Barley in Clay Pot

Salty Duck “Cantonese Style ”

Pan fried Cod fish with Pepper 药膳蒸白贝蛋角浸凉瓜青

元/例 Portion

Poached Shredded Bitter Melon with

莱福小炒皇

元/例 Portion

紫苏焖鸭

Steamed Three Treasures with

Chinese Herb

Shell and Egg Roll

Fried Assorted Meat with

Vegetable

元/例 Portion

Stewed Duck Purple Perilla 竹笙丝瓜浸野菌

元/例 Portion

Boiled Wild Mushroom with Bamboo

啫啫鲍鱼滑鸡煲

元/例 Portion

Pith and Towel Gourd 板煎豉油皇煎封金鲳鱼 元 / 条 (A

龙井蒜香骨

元/例 Portion

海鲜汁板煎自家制豆腐

元/例 Sizzling Chicken and Abalone in Clay

Pot

piece)

Pan fried Kanakura Fish with Soy

Sauce

Deep fried Spare Ribs with Garlic and

Longjing Tea

Portion

Pan fried Home Made Bean Curd with

Seafood Sauce 避风塘酥脆虾

元/例 Portion 铁板牛仔骨

元/例 Portion

Sizzing Beef

元/例 Portion

Braised Fish Head with Bean Curd in

黄鸡汤冰心萝卜

元/例 Portion

鲍汁小吉野米

19 元 /例 Portion

粉丝海味蒸娃娃菜

元/例 Portion Deep fried Shrimp in Chili and Garlic

Clay Pot

Boiled Turnip in Chicken Soup

Stewed Wild Rice with Abalone Sauce

Steamed Baby Cabbage with Dried

Seafood and Garlic

和味牛腩煲

元/例 Portion