【管理资料】英国下午茶British-AfternoonTea汇编

III.
IV. A tuxedo（无尾晚礼服） for the gentlemen and a gown（长袍，礼袍） for ladies.
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Sandwich on the first layer Pastry scone（烤饼） on the second layer Cakes and fruit start on the third layer
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AFTERNOON TEA
(The traditional 4 o'clock tea)
It is a small meal, not a drink. Traditionally it consists of Tea (or coffee) served with either of the following:
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Victoria Afternoon Tea
I.
II.
The hostess must use the best room and the porcelain to treat their guests.
The leading roles of afternoon tea are Darjeeling Tea(大吉岭茶) and Earl Grey Tea (伯 爵茶 ), which are made in India. As to the pastry （油酥点心）of the afternoon tea. It is usually contained on the porcelain dish which is made of three layers .
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British scientists also discovered that afternoon tea is beneficial to reduce blood fat（降低血脂）.

随着时代的进步及茶类的种类繁多，不但下午茶的 花样多，选择也多，如果利用一个午后，和亲密的 朋友来段午后之约，何尝不是件赏心悦目的事。

Generally speaking ,British afternoon special tea is Keemun Black tea祁门红茶、Darjeeling tea大吉岭Earl Grey tea 伯爵茶、Geylon tea锡兰红茶
In the vitoria times, the male guests must wear tailcoat（燕尾服）.And,the female guests should dress in a robe（礼服）.
Standard tea utensils
Teapot , teaspoon , teacup Fork , dessert plate ,and so on.
Basic Rites
1.Traditional time—4:00pm ually the hostess service for the gust（女主人 招待客人) . 3.Traditional low tea of a selection of dainty（精致的） sandwiches ,scones ,served with clotted cream.




Content: 1.origion（起源） 2.basic rites（基本仪式） 3. Standard tea utensils(标准茶器具) 4.The unique feature of low tea （独特的特征）
Origin
英国下午茶发明人
------Anna

Vitoria times 1840(维多利亚时代), British Bei Dove Duchess Anna（英国公爵夫贝德芙人安娜）, every arrive afternoon moment felt bored, thought this distance complicated dinner still has a period of time, also feel a bit peckish(饿), will ask the maid to prepare a few slices of toast, butter and tea to eat. Later Mrs. Anna invited a few intimate friends with tea and share a relaxing afternoon time, didn't think of all of a sudden, the behavior at the time of aristocratic social circle become a fad, a scramble for ladies. Until today, it has been to create a comfortable elegance of afternoon tea culture, but also become the "tea culture", which is also called the "Vitoria tea".

cream tea 英式奶油奶 茶点，最平民化的英式 下午茶，通常是a scone, jam, cream.比较出名的 英式红茶是伯爵茶 （Earl grey）锡兰茶 （Ceylon tea）
High Tea/Meat tea
The British working population did not have Afternoon Tea. They had a meal about midday, and a meal after work, between five and seven o'clock. This meal was called 'high tea' or just 'tea'.
3、milk tea, coffee
4、 a slice of lemon and milk cans切成薄片的柠檬及奶
罐
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There are some sentences about tea.
If you are cold, tea will warm you；
If you are too heated, it will cool you；
If you are depressed, it will cheer you；
• Essential “three-layer”
• 1.typically eaten between 3pm and
form：the first is tea sandwich；the second is
traditional dessert scones; the
5pm.

英国下午茶英文作文Title: The Tradition of British Afternoon TeaAs a quintessential aspect of British culture, thetradition of afternoon tea has deep-rooted historical and social significance. Dating back to the early 19th century,it has evolved from a simple meal to a cherished ritual that epitomizes elegance and refinement. This essay aims toexplore the origins, customs, and contemporary relevance of British afternoon tea.The practice of taking afternoon tea is believed to have been popularized by Anna, the Duchess of Bedford, during the 1840s. She introduced the notion of having a light meal with tea and snacks in the late afternoon to stave off hungerbefore the late dinner. This tradition soon becamefashionable among the English elite, who saw it as an opportunity for socializing and demonstrating their affluence.Soon, the concept of afternoon tea spread beyond the aristocracy and became a common practice among the middle and upper classes.The typical components of a traditional British afternoon tea include a variety of finger sandwiches, scones with clotted cream and preserves, and an assortment of cakes and pastries. These delicacies are accompanied by a pot of hot, freshly brewed tea, usually served in fine bone china teapots and cups. The meticulous arrangement, the use of dainty utensils, and the emphasis on aesthetic presentation all contribute to the sophisticated experience that is afternoon tea.Moreover, the etiquette surrounding afternoon tea is a matter of great importance. There are certain customs and formalities that are observed, such as the correct way to hold a teacup, the order in which the tea and food are consumed, and the appropriate conversation topics. Theserving of tea is often done by a host or a designated "pourer," adding an element of grace and hospitality to the occasion.While the tradition of afternoon tea has historical significance, it continues to be relevant in contemporary British society. Many hotels, restaurants, and tearooms across the United Kingdom offer afternoon tea as an indulgent and leisurely activity for both locals and tourists. In addition, afternoon tea has become a popular choice for special occasions such as birthdays, bridal showers, and Mother's Day, serving as an opportunity for people to come together and celebrate amidst an atmosphere of elegance.In conclusion, British afternoon tea embodies a rich heritage and a sense of refinement that has stood the test of time. Its origins in aristocratic society have evolved into a cherished cultural practice that continues to be treasured by people from all walks of life. With its delectable treats,elaborate rituals, and inviting ambiance, afternoon tea remains an integral part of British identity, offering an experience that is both nostalgic and timeless.。