IEC60287中文翻译版本第一部分
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www .i s o ye s .com Page 1 of 16Notice: Updated version may revise it at any time, please use the newest国际电工委员会(IEC) QC080000 (IECQ HSPM) 第二版 2005年10月国际电工委员会关于电子部件的质量评价体系(IECQ) –电子与电器元件和产品有害物质过程管理体系要求(HSPM)BVQI Guangzhou Translated March 2006www .i s o ye s .com Page 2 of 16Notice: Updated version may revise it at any time, please use the newest内容:前言................................................................................................ 3 0 介绍.............................................................................................. 4 1 范围.............................................................................................. 4 2 引用标准........................................................................................ 4 3 术语和定义..................................................................................... 4 4 质量管理体系.................................................................................. 6 4.1 总要求......................................................................................... 6 4.2 文件化要求.. (6)5 管理职责........................................................................................ 7 5.1管理承诺...................................................................................... 7 5.2 以客户为中心................................................................................ 7 5.3 有害物质减免(以下简称:HSF )方针............................................... 7 5.4 策划............................................................................................ 7 5.5 职责, 权限和沟通........................................................................... 8 5.6 管理评审.. (8)6 资源管理........................................................................................ 9 6.1 资源提供...................................................................................... 9 6.2 人力资源...................................................................................... 9 6.3 基础设施.. (9)7 产品实现........................................................................................ 9 7.1 HSF 过程和产品实现的策划.............................................................. 9 7.2 与客户有关的过程......................................................................... 10 7.3 设计和开发.................................................................................. 10 7.4 HSF 产品的采购............................................................................ 11 7.5 产品和服务提供............................................................................ 12 7.6 用于HSF 过程的监视和测量设施的控制 (12)8 测量、分析和改进........................................................................... 13 8.1 总则........................................................................................... 13 8.2 HSF 过程的监视和测量................................................................... 13 8.3 HSF 不合格产品的控制................................................................... 13 8.4 HSF 数据分析............................................................................... 14 8.5 HSF 过程管理体系的改进. (14)www .i s o ye s .com Page 3 of 16Notice: Updated version may revise it at any time, please use the newest国际电工委员会 ----------电子与电器元件和产品有害物质过程管理体系要求(HSPM)前 言本IECQ 规范和相应要求是基于这样的信念----如果没有管理规范的有效整合,不含有害物质(HSF )的产品和生产过程就不能实现。
EN中英文对照完整含附件部分预览说明:预览图片所展示的格式为文档的源格式展示,下载源文件没有水印,内容可编辑和复制EN--中英文对照--完整版(含附件部分)————————————————————————————————作者:————————————————————————————————日期:2CONTENTS 目录1 Scope -----------------------------------------------------------------3 1.适用范围2 Normative references---------------------------------------------------3 2.规范性引用文件3 Terms and definitions--------------------------------------------------4 3.术语和定义4 List of measurements---------------------------------------------------9 4.测量清单4.1 Dimensions and mass------------------------------------------------9 4.1 尺寸和质量4.2 Cooking zones and cooking areas------------------------------------9 4.2 烹饪区域和面积4.3 Cleaning-----------------------------------------------------------9 4.3 清洗5 General conditions for the measurements--------------------------------9 5.测量的一般条件5.Z1 Introduction------------------------------------------------------9 5.Z1 引言5.1 Test room---------------------------------------------------------10 5.1 实验室5.2 Electricity supply------------------------------------------------10 5.2 电力供应5.3 Instrumentation---------------------------------------------------11 5.3 仪器仪表5.4 Positioning the appliance-----------------------------------------12 5.4 安装配置器具5.5 Initial conditions------------------------------------------------12 5.5 初始条件6 Dimensions and mass---------------------------------------------------12 6.尺寸和质量6.1 Overall dimensions------------------------------------------------12 6.1 外形尺寸6.2 Cooking zones per hob---------------------------------------------14 6.2 炉面烹饪区域6.2.Z1 Number of cooking zones per hob--------------------------------14 6.2.Z1 炉面烹饪区域数量6.2.Z2 Dimensions of cooking zones------------------------------------15 6.2.Z2 烹饪区域外形尺寸6.3 Level of solid hotplates------------------------------------------15 6.3 电磁炉平面度6.4 Distance between cooking zones------------------------------------17 6.4 烹饪区之间的距离6.5 Mass of the appliance---------------------------------------------17 6.5 器具的质量7Cooking zones and cooking areas---------------------------------------17 7.烹饪区域7.Z1 General----------------------------------------------------------17 7.Z1 一般要求7.1 Energy consumption and heating up time----------------------------18 7.1 能耗与加热时间7.2 Ability to control the temperature of a load----------------------35 7.2控制的温度荷载的能力7.3 Heat distribution-------------------------------------------------36 7.3 热量分布7.4 Heat performance of hobs------------------------------------------39 7.4 炉灶热性能7.5 Smallest detected diameter----------------------------------------42 7.5 可检测到的最小直径38 Standby power---------------------------------------------------------45 8.待机功耗9 Consumption measurement of low power modes----------------------------46 9.低功率模式耗电量测量Annex A (normative) Shade chart-----------------------------------------48 附录AAnnex B (informative) Addresses of suppliers----------------------------51 附录BBibliography------------------------------------------------------------53 参考文件41 Scope 1.适用范围This part of IEC 60350 defines methods for measuring the performance of IEC 60350的这部分定义了家用电灶的性能测试方法。