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2020牛津译林版高中英语高一必修二全册课文及翻译Behind the scenes幕后Hello, everyone! Let me start by asking you a question: what's the first thing you notice about a film? The acting? The music? Maybe the amazing sets? Whatever your answer is, there's always a lot more to it than first meets the eye. Actually,the film you see on the screen is the product of a huge amount of hard work, most of which takes place behind the scenes. Today, I'Il give you a brief introduction to some aspects of film-making you might not be familiar with.大家好！让我来先问你们一个问题作为开场：对于一部电影你首先会注意什么？表演？配乐？也许是令人惊叹的布景？无论你们的答案是什么，事情总要比你们认为的要复杂得多。
事实上，你在银幕上看到的电影是大量艰苦工作的产物，其中大部分工作发生在幕后。
今天我将就电影制作中你们可能不太熟悉的几个方面做一个简单的介绍。
To begin with, I'd like to draw your attention to an important factor of a film- sound effects. These are often added after a scene has been shot and might not be made in the way you would expect. For example, in Jurassic Park, the sounds of different animals, including a baby elephant and a tiger, were mixed by a computer to make a dinosaur roar. The sound of the doors opening in the Star Trek films was made simply by pulling a sheet of paper out of an envelope.首先，我想请你们注意电影的一个重要元素——音效。
必修一 Unit1Anne’s Best Friend Do you want a friend whom you could tell everything to, like your deepest feelings and thoughts? Or are you afraid that your friend would laugh at you, or would not understand what you are going through? Anne Frank wanted the first kind, so she made her diary her best friend. Anne lived in Amsterdam in the Netherlands during World War Ⅱ. Her family was Jewish so nearly twenty-five months before they were discovered. During that time the only true friend was her diary. She said, ”I don’t want to set down a series of facts in a diary as most people do, but I want this diary itself to be my friend, and I shall call my friend Kitty.” Now read how she felt after being in the hiding place since July 1942. Thursday 15th June, 1944 Dear Kitty, I wonder if it’s because I haven’t been able to be outdoors for so long that I’ve grown so crazy about everything to do with nature. I can well remember that there was a time when a deep blue sky, the song of the birds,moonlight and flowers could never have kept me spellbound. That’s changed since I was here. …For example, one evening when it was so warm, I stayed awake on purpose until half past eleven in order to have a good look at the moonby my self. But as the moon gave far too much light,I didn’t dare open a window. Another time five months ago, I happened to be upstairs at dusk whenthe window was open. I didn’t go downstairs untilthe window bad to be shut. The dark, rainy evening,the wind, the thundering clouds held me entirelyin their power; it was the first time in a yearand a half that I’d seen the night face to face… …Sadly …I am only able to look at nature through dirty curtains hanging before very dusty windows. It’s no pleasure looking through theseany longer because nature is one thing that really must be experienced. Yours, Anne 第一单元友谊Reading 安妮最好的朋友你是不是想有一位无话不谈能推心置腹的朋友呢？或者你是不是担心你的朋友会嘲笑你，会不理解你目前的困境呢？安妮·弗兰克想要的是第一种类型的朋友，于是她就把日记当成了她最好的朋友。
人教版高一英语必修二Unit 1课文翻译Unit 1 Cultural relicsReadingIN SEARCH OF THE AMBER ROOM寻找琥珀屋Frederick William Ⅰ，the King of Prussia , could never have imagined that his greatest gift to the Russian people would have such an amazing history . 普鲁士国王腓特烈·威廉一世绝不可能想到他送给俄罗斯人民的厚礼会有这样一段令人惊讶的历史。
This gift was the Amber Room , which was given this name because several tons of amber were used to make it . 这件礼物就是琥珀屋，它之所以有这个名字，是因为造这间房子用了好几吨的琥珀。
The amber which was selected had a beautiful yellow-brown colour like honey . 选出来的琥珀色彩艳丽，呈现蜂蜜一样的黄褐色。
The design of the room was in the fancy style popular in those days . 琥珀屋的设计采用了当时流行的别致的建筑式样。
It was also a treasure decorated with gold and jewels , which took the country's best artists about ten years to make . 它也是用金银珠宝装饰起来的珍品。
一批国家最优秀的艺术家用了大约十年的时间才把它完成。
In fact , the room was not made to be a gift . 事实上，这个琥珀屋并不是作为礼物来建造的。
2019外研版高一英语必修二unit1课文原文必修二unit1Food for thought课文Understanding ideasA Child of Two Cuisines1. Growing up in England with a British father and a Chinese mother, I've enjoyed food from both countries ever since I was able to hold a knife and fork --- and chopsticks!2. Mum has sweet memories of the food from her home town in Sichuan, and often cooks spicy dishes. Thanks to this, Dad has come to love hot pot! But there are still some dishes that Dad dare not try even after many years of marriage to my mother. He once told me he was surprised by what he saw on the table when he first visited my mother's parents in China. He was even shocked at their wedding when he saw how the Chinese ate almost every part of an animal. Even today, he still does not easily take to eating things like chicken feet.3.But I enjoy that sort of food myself. Last week I went to the butcher's and asked "Do you have pigs' ears?" " No," the butcher said, pulling at his own ears, " just these ordinary ones." He must have thought I was joking.4. Dad can cook a super "full English breakfast" of bacon, eggs, beans, sausages and toast with butter--- Mum and I just have to find a way to gethim into the kitchen! He also does a typical Sunday roast. We all love roast beef and vegetables, but Mum says we'd better not eat too much roast food as it may make us suffer from heat inside our bodies according to traditional Chinese medicine.5. I'll never forget my first visit to China. Mum encouraged me to try different kinds of food, and I did! I loved everything. But just when I thought I could deal with all Chinese food, I cameacross stinky tofu, a horrible grey thing that looked and smelt like a burnt sports shoe." You needn't try it if you don't want to," Mum said, but I gathered all my courage to take a bite and was amazed to find it wasn't so bad. It reminded me of blue cheese a similarly strong smelling type of food you either love or hate. Maybe I'll fall in love with stinky toufo --- someday.6. People say that one man's meat is another man's poison, but I feel at home with food from both my cultures. To me, there's nothing better than a cross-cultural afternoon tea of English biscuits and a cup of Chinese oolong tea in a fine china cup!Developing ideasCold TruthsHealthy You!Is there any truth behind the saying" You are what you eat"? We put this to the test by asking five people to open their fridge doors and talk about their lifestyles. Can you guess which fridge belongs to which person? Maybe you can recognise your own fridge here!Ellie 24Junior doctorThere's not enough room to swing a cat in my small apartment, so I don't cook very often. My fridge is usually half empty and I'm often too tired to eat much anyway. I often end up saving part of my meal for the next day. Some evenings I'll just have something quick, like toast, or even just a yogurt with honey. As a doctor, I know I had better change the way I eat, but I just don't have the time or the energy right now.Jenny 31TeacherMy husband and I avoid all products that come from animals.This means we don't eat meat and any milk or cheese had better be dairy-free. They like cooking at home and to make our meals from fresh, seasonal fruit and vegetables. Cooking together gives us a chance to relax and catch upon each other's days. If we have children, I want to bring them up just like us, but my husband says that everyone should be able to make their own lifestyle choices.Ted 35Construction workerEach day at the construction site is more or less the same- tiring! When I get back home, there's nothing more satisfying than a big meat dinner. I guess I've always been a big meat eater and in this house, no family meal is complete without some form of meat. I still don't think that anything can beat my mum's homemade sausages, though.Mike 49ChefWith five children, we're one big family! My wife and I both work full time, so life can get pretty busy! Like a lot of chefs I know, I don't really do much cooking at home. Sometimes I bring home food from the restaurant where I work. Once a week we do a big shop and buy a lot of frozen food. I know we should eat more fresh fruit and vegetables, but ready meals are so convenient.Max 19College studentThere are five of us living in our shared student house. My mum says I need to have three healthy meals a day, but I'm too busy studying and meeting friends! We don't really buy fresh food, and I suppose the fridge could be kind of cleaner... I daren'tlet my mum see this photo!Writing a recipeRead the food blog and answer the questions.Gong Bao Chicken (also known as Kung Pao Chicken) was originally a family dish of Ding Baozhe, or Ding Gongbao, a high ranking court of official of the Qing Dynasty who helped reconstruct the Dujiangyan Irrigation System in Chengdu, Sichuan. Over the years, it has become one of the most popular dishes in Chinese restaurants throughout the world.The combination of a spicy, salty, sweet and sour flavours makes a Gong Bao Chicken hard to resist. What's more it is easy to make and can be adapted to individual tastes.So, don't forget to pick up some chicken on your way home and try this recipe out!RecipeIngredients InstructionsChicken breast........300g 1. Heat the oil over a high heat. Roasted peanuts.....50g 2. When the oil is hot, add the Small pieces of dried tofu...50g chillies and stir them for about Cooking oil................2 spoons 30 seconds.3. Add the spring onions and Dried chillies..............5or6 stir them for about 30 seconds. spring onions.............a handful4. Add the chicken and cook itthrough.soy sauce..................1 teaspoon 5. Add the soy sauce, vinegar and sugar. vinegar.......................1 teaspoon 6. Add the peanuts and dried toufo and cook for sugar......2 teaspoons another 1 to 2 minutes. salt.............................1 teaspoon 7. Season with salt and serve.1. What's the origion of Gong Bao Chicken?2. What are the two main parts of a recipe?3. How do you cook Gong Bao Chicken? Describe the process in your own words.。
必修2unit1IN SEARCH OF THE AMBER ROOMFrederick William Ⅰ，the King of Prussia , could never have imagined that his greatest gift to the Russian people would have such an amazing history . This gift was the Amber Room , which was given this name because several tons of amber were used to make it . The amber which was selected had a beautiful yellow-brown colour like honey . The design of the room was in the fancy style popular in those days . It was also a treasure decorated with gold and jewels , which took the country's best artists about ten years to make .第一单元文化遗产普鲁士国王腓特烈·威廉一世从未想过他送个普鲁士人民伟大的礼物会有一点如此惊奇的历史。
这个礼物是因为由几吨琥珀制成而命名的琥珀屋。
这些被挑选的琥珀都有着像蜂蜜一样漂亮的黄棕色。
这间屋的设计是当时最流行的奇特的风格。
这同样是一件花了当时最好的艺术家大约十年用黄金和珠宝修饰制成的宝物。
In fact , the room was not made to be a gift . It was designed for the palace of Frederick Ⅰ. However, the next King of Prussia , Frederick William Ⅰ,to whom the amber room belonged, decided not to keep it. In 1716 he gave it to Peter the Great. In return , the Czar sent him a troop of his best soldiers. So the Amber Room because part of the Czar's winter palace in St Petersburg.About four metres long, the room served as a small reception hall for important visitors .事实上，这间屋不是制来当礼物的。
高一英语必修课文及翻译HUA system office room 【HUA16H-TTMS2A-HUAS8Q8-HUAH1688】必修2unit1IN SEARCH OF THE AMBER ROOMFrederick William Ⅰ，the King of Prussia , could never have imagined that his greatest gift to the Russian people would have such an amazing history . This gift was the Amber Room , which was given this name because several tonsof amber were used to make it . The amber which was selected had a beautiful yellow-brown colour like honey . The design of the room was in the fancy style popular in those days . It was also a treasure decorated with gold and jewels , which took the country's best artists about ten years to make .第一单元文化遗产普鲁士国王腓特烈·威廉一世从未想过他送个普鲁士人民伟大的礼物会有一点如此惊奇的历史。
这个礼物是因为由几吨琥珀制成而命名的琥珀屋。
这些被挑选的琥珀都有着像蜂蜜一样漂亮的黄棕色。
这间屋的设计是当时最流行的奇特的风格。
这同样是一件花了当时最好的艺术家大约十年用黄金和珠宝修饰制成的宝物。
In fact , the room was not made to be a gift . It was designed for the palace of Frederick Ⅰ. However, the next King of Prussia , Frederick William Ⅰ,to whom the amber room belonged, decided not to keep it. In 1716 he gave it to Peter the Great. In return , the Czar sent him a troop of his best soldiers. So the Amber Room because part of the Czar's winter palace in StPetersburg.About four metres long, the room served as a small reception hall for important visitors .事实上，这间屋不是制来当礼物的。
人教版高一英语必修二Unit 1课文翻译Unit 1 Cultural relicsReadingIN SEARCH OF THE AMBER ROOM寻找琥珀屋Frederick William Ⅰ，the King of Prussia , could never have imagined that his greatest gift to the Russian people would have such an amazing history . 普鲁士国王腓特烈·威廉一世绝不可能想到他送给俄罗斯人民的厚礼会有这样一段令人惊讶的历史。
This gift was the Amber Room , which was given this name because several tons of amber were used to make it . 这件礼物就是琥珀屋，它之所以有这个名字，是因为造这间房子用了好几吨的琥珀。
The amber which was selected had a beautiful yellow-brown colour like honey . 选出来的琥珀色彩艳丽，呈现蜂蜜一样的黄褐色。
The design of the room was in the fancy style popular in those days . 琥珀屋的设计采用了当时流行的别致的建筑式样。
It was also a treasure decorated with gold and jewels , which took the country's best artists about ten years to make . 它也是用金银珠宝装饰起来的珍品。
一批国家最优秀的艺术家用了大约十年的时间才把它完成。
In fact , the room was not made to be a gift . 事实上，这个琥珀屋并不是作为礼物来建造的。
必修二unit1Food for thought课文Understanding ideasA Child of Two Cuisines1. Growing up in England with a British father and a Chinese mother, I've enjoyed food from both countries ever since I was able to hold a knife and fork --- and chopsticks!2. Mum has sweet memories of the food from her home town in Sichuan, and often cooks spicy dishes. Thanks to this, Dad has come to love hot pot! But there are still some dishes that Dad dare not try even after many years of marriage to my mother. He once told me he was surprised by what he saw on the table when he first visited my mother's parents in China. He was even shocked at their wedding when he saw how the Chinese ate almost every part of an animal. Even today, he still does not easily take to eating things like chicken feet.3.But I enjoy that sort of food myself. Last week I went to the butcher's and asked "Do you have pigs' ears?" " No," the butcher said, pulling at his own ears, " just these ordinary ones." He must have thought I was joking.4. Dad can cook a super "full English breakfast" of bacon, eggs, beans, sausages and toast with butter--- Mum and I just have to find a way to gethim into the kitchen! He also does a typical Sunday roast. We all love roast beef and vegetables, but Mum says we'd better not eat too much roast food as it may make us suffer from heat inside our bodies according to traditional Chinese medicine.5. I'll never forget my first visit to China. Mum encouraged me to try different kinds of food, and I did! I loved everything. But just when I thought I could deal with all Chinese food, I came across stinky tofu, a horrible grey thing that looked and smelt like a burnt sports shoe." You needn't try it if you don't want to," Mum said, but I gathered all my courage to take a bite and was amazed to find it wasn't so bad. It reminded me of blue cheese a similarly strong smelling type of food you either love or hate. Maybe I'll fall in love with stinky toufo --- someday.6. People say that one man's meat is another man's poison, but I feel at home with food from both my cultures. To me, there's nothing better than a cross-cultural afternoon tea of English biscuits and a cup of Chinese oolong tea in a fine china cup!Developing ideasCold TruthsHealthy You!Is there any truth behind the saying" You are what you eat"? We put this to the test by asking five people to open their fridge doors and talk about their lifestyles. Can you guess which fridge belongs to which person? Maybe you can recognise your own fridge here!Ellie 24Junior doctorThere's not enough room to swing a cat in my small apartment, so I don't cook very often. My fridge is usually half empty and I'm often too tired to eat much anyway. I often end up saving part of my meal for the next day. Some evenings I'll just have something quick, like toast, or even just a yogurt with honey. As a doctor, I know I had better change the way I eat, but I just don't have the time or the energy right now.Jenny 31TeacherMy husband and I avoid all products that come from animals. This means we don't eat meat and any milk or cheese had better be dairy-free. They like cooking at home and to make our meals from fresh, seasonal fruit and vegetables. Cooking together gives us a chance to relax and catch upon each other's days. If we have children, I want to bring them up just like us, but my husband says that everyone should be able to make their own lifestyle choices.Ted 35Construction workerEach day at the construction site is more or less the same- tiring! When I get back home, there's nothing more satisfying than a big meat dinner. I guess I've always been a big meat eater and in this house, no family meal is complete without some form of meat. I still don't think that anything can beat my mum's homemade sausages, though.Mike 49ChefWith five children, we're one big family! My wife and I both work full time, so life can get pretty busy! Like a lot of chefs I know, I don't really do much cooking at home. Sometimes I bring home food from the restaurant where I work. Once a week we do a big shop and buy a lot of frozen food. I know we should eat more fresh fruit and vegetables, but ready meals are so convenient.Max 19College studentThere are five of us living in our shared student house. My mum says I need to have three healthy meals a day, but I'm too busy studying and meeting friends! We don't really buy fresh food, and I suppose the fridge could be kind of cleaner... I daren't let my mum see this photo!Writing a recipeRead the food blog and answer the questions.Gong Bao Chicken (also known as Kung Pao Chicken) was originally a family dish of Ding Baozhe, or Ding Gongbao, a high ranking court of official of the Qing Dynasty who helped reconstruct the Dujiangyan Irrigation System in Chengdu, Sichuan. Over the years, it has become one of the most popular dishes in Chinese restaurants throughout the world.The combination of a spicy, salty, sweet and sour flavours makes a Gong Bao Chicken hard to resist. What's more it is easy to make and can be adapted to individual tastes.So, don't forget to pick up some chicken on your way home and try this recipe out!RecipeIngredients InstructionsChicken breast........300g 1. Heat the oil over a high heat. Roasted peanuts.....50g 2. When the oil is hot, add the Small pieces of dried tofu...50g chillies and stir them for about Cooking oil................2 spoons 30 seconds.3. Add the spring onions and Dried chillies..............5or6 stir them for about 30 seconds. spring onions.............a handful4. Add the chicken and cook itthrough.soy sauce..................1 teaspoon 5. Add the soy sauce, vinegarand sugar. vinegar.......................1 teaspoon 6. Add the peanuts and dried toufo and cook for sugar......2 teaspoons another 1 to 2 minutes. salt.............................1 teaspoon 7. Season with salt and serve.1. What's the origion of Gong Bao Chicken?2. What are the two main parts of a recipe?3. How do you cook Gong Bao Chicken? Describe the process in your own words.。
必修一Unit1Anne’s Best Friend Do you want a friend whom you could tell everything to, like your deepest feelings and thoughts? Or are you afraid that your friend would laugh at you, or would not understand what you are going through? Anne Frank wanted the first kind, so she made her diary her best friend. Anne lived in Amsterdam in the Netherlands during World War Ⅱ. Her family was Jewish so nearly twenty-five months before they were discovered. During that time the only true friend was her diary. She said, ”I don’t want to set down a series of facts in a diary as most people do, but I want this diary itself to be my friend, and I shall call my friend Kitty.” Now read how she felt after being in the hiding place since July 1942. Thursday 15th June, 1944Dear Kitty, I wonder if it’s because I haven’t been able to be outdoors for so long that I’ve grown so crazy about everything to do with nature. I can well remember that there was a time when a deep blue sky, the song of the birds, moonlight and flowers could never have kept me spellbound. That’s changed since I was here. …For example, one evening when it was so warm, I stayed awake on purpose until half past eleven in order to have a good look at the moon by my self. But as the moon gave far too much light, I didn’t dare open a window. Another time five months ago, I happened to be upstairs at dusk when the window was open. I didn’t go downstairs until the window bad to be shut. The dark, rainy evening, the wind, the thundering clouds held me entirely in their power; it was the first time in a year and a half that I’d seen the night face to face… …Sadly…I am only able to look at nature through dirty curtains hanging before very dusty windows. It’s no pleasure looking through these any longer because nature is one thing that really must be experienced. Yours, Anne第一单元友谊Reading 安妮最好的朋友你是不是想有一位无话不谈能推心置腹的朋友呢？或者你是不是担心你的朋友会嘲笑你，会不理解你目前的困境呢？安妮·弗兰克想要的是第一种类型的朋友，于是她就把日记当成了她最好的朋友。
