wset3-历年考题整理教学文稿

wset三级题摘要：一、WSET 简介1.WSET 的历史2.WSET 的目标和使命3.WSET 的证书课程二、WSET 三级课程概述1.课程内容2.课程结构3.课程时长三、WSET 三级课程的学习收获1.深入了解葡萄酒及烈酒2.提升品鉴技巧3.增强葡萄酒及烈酒商业知识4.获得专业认证四、WSET 三级课程的报名条件及考试形式1.报名条件2.考试形式3.考试时间及地点五、我国葡萄酒及烈酒行业的发展及对WSET 三级课程的需求1.我国葡萄酒及烈酒市场的现状2.WSET 三级课程对行业发展的推动作用3.WSET 三级课程在我国的市场需求六、结论1.WSET 三级课程在全球范围内的影响2.WSET 三级课程在我国的前景展望3.对有意向参加WSET 三级课程者的建议正文：WSET（Wine & Spirit Education Trust，葡萄酒及烈酒教育基金会）是全球领先的葡萄酒及烈酒教育机构，成立于1969 年，总部位于英国伦敦。

WSET 的目标是提供专业的葡萄酒及烈酒教育，以提升行业水平并推动行业发展。

WSET 提供一系列证书课程，包括一级、二级和三级课程，分别针对不同层次的学员。

WSET 三级课程是WSET 证书课程中的高级课程，适合葡萄酒及烈酒行业从业者、葡萄酒爱好者以及对葡萄酒及烈酒有浓厚兴趣的人士。

该课程涵盖葡萄酒及烈酒生产、葡萄酒及烈酒品鉴技巧、葡萄酒及烈酒商业知识等方面内容，旨在帮助学员深入了解葡萄酒及烈酒行业，提升品鉴技巧，增强葡萄酒及烈酒商业知识，并获得专业认证。

参加WSET 三级课程的学习，学员可以获得丰富的学习收获。

首先，学员可以深入了解葡萄酒及烈酒的生产过程、种类、风格等，为今后在葡萄酒及烈酒行业的从业和发展奠定基础。

其次，课程中的品鉴环节能够帮助学员提升品鉴技巧，更好地欣赏葡萄酒及烈酒。

此外，课程还包括商业知识，有助于学员了解葡萄酒及烈酒市场的运作，为今后在行业中的发展提供支持。

WSET三级题一、什么是WSET三级题？WSET（Wine & Spirit Education Trust）是世界上最著名的葡萄酒和烈酒教育机构之一，其三级题是WSET资格考试中的一部分。

WSET三级题是为了测试学生对葡萄酒和烈酒的知识、技能和理解能力而设计的。

二、WSET三级题的内容WSET三级题主要包括以下几个方面的内容：1. 葡萄酒和烈酒的生产•葡萄酒和烈酒的生产过程•不同类型葡萄酒和烈酒的制作方法和特点•葡萄酒和烈酒的分类和命名规则2. 葡萄酒和烈酒的品尝和评价•葡萄酒和烈酒的品尝技巧和步骤•如何评价葡萄酒和烈酒的质量和风格•葡萄酒和烈酒的配对原则和技巧3. 葡萄酒和烈酒的产地和品种•主要的葡萄酒和烈酒产区及其特点•主要的葡萄品种和烈酒原料的特点和用途•葡萄酒和烈酒产地的地理、气候和土壤对产品风格的影响4. 葡萄酒和烈酒的销售和服务•葡萄酒和烈酒的市场趋势和消费者需求•葡萄酒和烈酒的销售技巧和服务流程•葡萄酒和烈酒的储存和陈年技巧三、如何备考WSET三级题备考WSET三级题需要掌握以下几个关键点：1. 系统学习葡萄酒和烈酒知识阅读相关的教材和参考书籍，了解葡萄酒和烈酒的生产、品尝、产地和销售等方面的知识。

可以参加相关的培训课程或线上学习，提高自己的专业水平。

2. 参加品酒活动和比赛通过参加葡萄酒和烈酒的品尝活动和比赛，提高自己的品尝和评价能力。

与其他专业人士交流和分享经验，扩大自己的人脉圈。

3. 多阅读行业资讯和专业杂志关注葡萄酒和烈酒行业的最新动态和发展趋势，了解市场需求和消费者偏好。

阅读专业杂志和报纸，增加自己的行业知识和见识。

4. 多实践和总结经验通过品尝和品鉴不同类型和风格的葡萄酒和烈酒，积累自己的经验和知识。

在实践中发现问题和解决问题，总结经验并不断改进自己的技能。

四、WSET三级题的应用领域通过取得WSET三级资格，可以在以下几个领域中应用相关的知识和技能：1. 葡萄酒和烈酒行业可以从事葡萄酒和烈酒的生产、销售、品鉴、评价和推广等工作。

What is Gamay?a) A quality category for vineyards.b) A region in Southern France.c) A grape variety used to make Beaujolais.d) A method for making rosé wines.2) Which one of the following varieties is often used in South Africa for inexpensive unoaked white wines?a) Malbec.b) Chenin Blanc.c) Shiraz.d) Trebbiano.3) Which grape varieties are used for the production of Champagne?a) Syrah and Pinot Grigio.b) Gewurztraminer and Riesling.c) Sémillon and Viognier.d) Chardonnay and Pinot Noir.4) A wine looks fine, but has a musty aroma.What is the most likely reason for this?a) The wine is too old.b) The wine is affected by cork taint.c) It is part of the character of the wine.d) The wine has been stored in hot conditions.5) Compared to red wines, what temperature are white wines generally fermented at?a) Either higher or lower temperatures.b) The same temperature.c) Higher temperatures.d) Lower temperatures.6) From which grape variety is 'Californian Fumé Blanc' made?a) Chenin Blanc.b) Viognier.c) Sauvignon Blanc.d) Chardonnay.7) Which one of the following grape varieties would NOT ripen properly if grownin a cool-climate wine region?a) Grenache.b) Sauvignon Blanc.c) Pinot Noir.d) Chardonnay.8) What is Mourvèdre known as in Australia?a) Merlot.b) Mataro.c) Shiraz.d) Grenache.9) Which one of the following DOES NOT add flavours to red wines?a) New oak barrels.b) Oak chips.c) Glass bottles.d) Grape skins.10) What is the main grape variety that goes in to the making of Sauternes AC?a) Sémillon.b) Chardonnay.c) Cabernet Sauvignon.d) Syrah.11) Which one of the following grape varieties goes in to the making of a red Rioja DOC?a) Sangiovese.b) Nebbiolo.c) Tempranillo.d) Pinot Noir.12) Which of the following tasting notes most accurately describes a young winefrom Pauillac AC?a) Pale gold; exotic fruit aromas; sweet.b) Intense purple; black fruit and oak aromas; high tannin levels.c) Pale garnet; with red fruit and pepper aromas; low tannin levels.d) Pale lemon; green fruit aromas; dry.13) Which of the following pairs is CORRECTLY matched?a) Chablis and Sauvignon Blanc.b) Côte d'Or and Cabernet Sauvignon.c) Barolo and Nebbiolo.d) Chianti and Pinot Noir.14) Which one of the following grape varieties goes in to the making of Vouvray AC?a) Chenin Blanc.b) Chardonnay.c) Cabernet Sauvignon.d) Syrah.15) What is the ideal temperature to serve a bottle of sparkling wine?a) Well chilled (6°-8°C)b) Lightly chilled (12°C)c) Slightly warm (20°-22°C)d) Room temperature (17°-18°C)16) In which region of France is Syrah an important variety?a) Bordeaux.b) Burgundy.c) Alsace.d) Rhône.17) Which one of the following wines would benefit from being slightly chilled?a) Haut-Médoc.b) Beaujolais.c) Côte-Rôtie.d) Châteauneuf-du-Pape.18. Why are there very few vineyards lying closer to the equator than 30 degrees?a) It is too windy.b) It is generally too hot.c) There is not enough sunlight.d) Nobody has bothered to plant vineyards in these regions yet.19. What are vines with lots of large bunches of big grapes most suitable for?a) Intensely-flavoured, complex wines.b) Inexpensive, simple wines.c) Long-lived sweet wines.d) Long-lived dry wines.20. Which one of the following is a red wine?a) Pouilly-Fumé.b) Soave.c) Chablis.d) Chianti ClassicoThe following question will require you to:1. Select a different wine for each course on the menu set out below.2. Wines selected are confined to the wine list set out below, a wine may only be selected once.3. State your reasons for selecting the wine, listing the main considerations you have taken into account.4. State the correct service temperature for each of the wines selected.Wine ListFino SherryCavaPouilly-FuméChablisMeursaultSoaveNuits-Saint-GeorgesCôte-RôtieMargauxChianti ClassicoTokay AszúSauternesMenu Wine Selected(1 mark)* best match Resons for Selection(3 marks) Service Temperature(1 mark)ApéritifA selection of salted almonds, olives and anchoviesStarterSmoked Salmon MousseMain CourseGrilled peppered steak with pepper sauceDessertApricot TartCheeseRoquefort1. Fill in the missing words in the paragraph below. (6 marks)The flowers of nearly all commercial grape varieties are hermaphrodite, that is, theycontain both ______________ and _______________ organs within the sameflower. A ____________ occurs when pollen from one grape variety is used tofertilize ovules (eggs) of a different variety of the same species. Some ___________such as _______________ (Pinot Noir X Cinsault) in South Africa are longestablished in the vineyards of the world. The only way to ensure that one vine hasthe same characteristics as another is to take a ¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬_______________ and allow it togrow into a new vine.2 True/ False Questions (19 marks)Identify if a statement is true or false. Circle the correct answer.Each question is worth 1 markExample answerPhylloxera is a vine disease. True / FalseThis statement is false as phylloxera is an insect pest.1. Seyval Blanc is a crossing. True False2. Rhine Riesling, Laski Rizling and Olasz Riesling are all alternative names for the same grapevariety. True False3. The Gulf Stream has a warming effect on the climate of western Europe. True False4. A maritime climate where most of the rainfall occurs in winter is known as a MediterraneanClimate. True False5. A severe winter frost may damage the graft and cause the death of the vine. True False6. Coulure causes the vine leaves to turn yellow and reduces photosynthesis. True False7. Guyot is an example of spur training. True False8. Both grey rot and noble rot are caused by botrytris cinerea. True False9. Downy mildew is a caused by a fungus native to Europe. True False10. The grape harvest in France usually take place about 110 days after the vine has flowered. TrueFalse11. The principal advantage of machine harvesting is speed. True False12. Baumé and Oechsle are both measures of must weight. True False13. In cold climates grape must often needs to be acidified. True False14. In marginal climates the harvest often takes place at night. True False15. Saignée is a technique used to make rosé wines. True False16. Wines made by carbonic maceration usually age well. True False17. Large casks have a more marked effect on the flavour of wine than small casks. True False18. Oak chips can be used to give flavour to inexpensive wines. True False19. Red wines are generally bottled much younger than whites. True False1. Draw a line to link each named wine with the grape variety used for its production. (6 marks)Example answer.SancerreSauvignon BlancWine Grape Varietya. Chablis 1. Rieslingb. Barbaresco 2. Pinot Noirc. Asti 3. Chenin Blancd. Gevrey Chambertin 4. Nebbioloe. Savennières 5. Chardonnayf. Hochheim 6. Muscat2. For each description of a faulty wine identify the most likely cause from the list provided. Insert the letter attached to the identified fault in the box next to the description. (3 marks)Faultsa. Cork taintb. Oxidisedc. Secondary fermentationFaulty winesA Piesporter that is cloudy and slightly fizzyA 2007 Chablis with a sherry like aromaAn Australian Shiraz with a wet cardboard aroma3. Fill in the missing words in the paragraph below. (6 marks)Pauillac is a commune of the _______________district in the region of_______________. The best vineyards of Pauillac are situated on__________ soils. The wines of Pauillac are made from a blend of grapevarieties with __________________ usually being the dominant variety.These wines will generally need _______________ to show at their best.The majority of wines from Pauillac are in the __________to ________price range.True/ False Questions (17 marks)Identify if a statement is true or false. Circle the correct answer.Each question is worth 1 markExample answerThe UK has a Mediterranean climate. True / FalseThis statement is false as the UK has a Maritime climate.4. Ribera del Duero, Rias Baixas and Toro are all red wines made from the Tempranillo grape. TrueFalse5. Oregon is a good source of inexpensive wines from the Pinot Noir grape. True False6. Cava is made by the same method as Champagne. True False7. Vinho Verde can be a red or white wine. True False8. PX sherry is a suitable alternative to a Manzanilla. True False9. Carmenère is another name for the Merlot grape. True False10. Malt whisky is made in a continuous still. True False11. Marlborough is a region of South Africa famed for its Sauvignon Blanc wines. True False12. Rutherglen Muscat is a fortified wine from Australia. True False13. Rufina and Chianti Classico are Chianti districts. True False14. Premier Grand Cru is the highest vineyard classification in Burgundy. True False15. Süssreserve is the addition of sugar to grape must to increase level of alcohol. True False16. The majority of wines from the Pfalz region are lighter in body than wines from the Mosel valleyTrue False17. A Californian producer of a high volume, inexpensive branded wine will mainly source theirgrapes from the Napa Valley. True False18. Bardolino is a light bodied red wine that can be served lightly chilled. True False19. Acidity is mainly detected at the side and back of the tongue. True False20. Malbec is a grape variety often associated with Argentina. True False2. 1. Which one of the following descriptions best defines the style of Alsace Riesling?a) Dry with high acidity and a petrol-like nose.b) Medium-sweet with high acidity and a petrol like nose.c) Dry with low acidity and a honeyed nose.d) Medium-sweet with low acidity and a honeyed nose.2. What is “remontage”?a) Rousing of lees in cask during fermentation.b) Pumping of must over skins during fermentation.c) Heating of must to encourage fermentation.d) Working sediment onto the cork in bottle fermented sparkling wine.3. What is the principal grape variety in the Rosé d’Anjou blend?a) Gamay. b) Grolleau. c) Malbec. d) Cabernet Franc.4. Which one of the following is an example of a low-trained, cane-pruned system of vine cultivation?a) Guyot simple. b) Gobelet. c) Lenz Moser. d) Cruzeta.5. Which one of the following Champagne styles is the driest?a) Dry. b) Brut. c) Extra Dry. d) Extra Brut.6. What does the word “Erzeugerabfüllung” indic ate on a German wine label？a) The wine has been awarded a medal at a regional tasting competition.b) The wine has been bottled by the producer.c) The wine was produced organically.d) The wine is suitable for diabetics.7. In which region of Italy is the DOCG zone of Gavi?a) Piedmont. b) Lombardia. c) Veneto. d) Tuscany.8. Which one of the following pairs is correctly matched?a) Condrieu and Marsanne.b) Saint-Péray and Grenache.c) Saint-Joseph and Syrah.d) Côte-Rôtie and Cinsault.9. How is tannin detected when tasting a mature red wine?a) Stimulation of saliva at the sides of the tongue.b) Burning sensation at the back of the mouth.c) Mouth-drying sensation.d) Woody smell.10. What does the word “Quinta” mean on a bottl e of Port?a) Vintage. b) Winery c) Grape variety. d) Style.11. Which one of the following is a wine region in Greece?a) Nemea. b) Ribatejo. c) Lazio. d) Elqui.12. Which one of the following descriptions is NOT permitted on a wineLabel, if the wine is to be sold within the EU?a) Catalunya Cabernet Sauvignon. b) Coonawarra Shiraz.c) Napa Valley Zinfandel d) New Zealand Chablis.13. Which one of the following wine styles is entitled to be classified as ACEntre-Deux-Mers?a) White wine only. b) Red wine only.c) White & red wine only. d) White, red and rosé wine.14. Which one of the following statements is true?a) Bourbon can be made anywhere in the USA.b) Bourbon is made from malted barley only.c) Canadian whisky is made from rye only.d) Canadian whisky is usually pot-distilled.15. What are “criaderas”?a) Stages in the solera system. b) Warehouses for maturing Sherry.c) Containers for shipping Sherry. d) Mats on which grapes are dried.16. Which one of the following villages is in the Grande Champagne district?a) Bouzy. b) Cramant. c) Segonzac. d) Ay.17. In which state of Australia is Margaret River?a) New South Wales. b) Victoria.c) South Australia. d) Western Australia.18. What is the name given to the process whereby the sediment is expelled from a bottle of Champagne?a) Débourbage. b) Remuage. c) Buttage. d) Dégorgement.19. Which one of the following spirits must be distilled from fruit?a) Vodka. b) Gin. c) Armagnac. d) Tequila.20. Where is the Aconcagua region?a) Spain. b) Chile. c) Argentina. d) Uruguay.A customer who regularly purchases classic French wines requests New World alternatives. Recommend a suitable New World wine as a substitute for each of the wines listed, stating reasons for your selection.a) Pouilly -Fumé:b) Côte-Rôtie:c) Saint-Emilion:d) Margaux:e) Chablis:。

wset三级试卷一、单选题（每题2分，共30分）1. 在葡萄酒酿造过程中，以下哪种微生物主要负责将葡萄汁中的糖分转化为酒精？（）A. 乳酸菌。

B. 酵母菌。

C. 醋酸菌。

D. 霉菌。

2. 波尔多左岸的主要红葡萄品种不包括（）。

A. 赤霞珠。

B. 梅洛。

C. 品丽珠。

D. 马尔贝克。

3. 以下哪个产区以生产雪莉酒（Sherry）而闻名？（）A. 杜埃罗河岸（Ribera del Duero）B. 赫雷斯（Jerez）C. 里奥哈（Rioja）D. 普里奥拉托（Priorat）4. 葡萄酒中的酸度主要来源于（）。

A. 葡萄本身。

B. 发酵过程。

C. 橡木桶陈酿。

D. 人工添加。

5. 香槟区主要采用的酿造方法是（）。

A. 传统法。

B. 转移法。

C. 罐式发酵法。

D. 二氧化碳注入法。

6. 在品鉴葡萄酒时，描述口感中“酒体”的概念主要与以下哪项有关？（）A. 酒精含量、单宁含量和提取物含量。

B. 酸度、甜度和香气强度。

C. 葡萄品种和产地。

D. 橡木桶类型和陈酿时间。

7. 以下哪个国家不是新世界葡萄酒生产国？（）A. 澳大利亚。

B. 智利。

C. 法国。

D. 新西兰。

8. 黑皮诺（Pinot Noir）葡萄通常适合种植在（）气候条件下。

A. 炎热。

B. 凉爽。

C. 干旱。

D. 潮湿。

9. 葡萄酒中的单宁会给口腔带来（）的感觉。

A. 干涩。

B. 甜美。

C. 清凉。

D. 辛辣。

10. 德国葡萄酒的分级体系中，最高等级是（）。

A. 日常餐酒（Tafelwein）B. 地区餐酒（Landwein）C. 优质葡萄酒（Qualitätswein）D. 高级优质葡萄酒（Prädikatswein）11. 在葡萄酒储存过程中，理想的湿度范围是（）。

A. 40% - 50%B. 50% - 70%C. 70% - 80%D. 80% - 90%12. 以下哪种葡萄品种常用于酿造甜型葡萄酒？（）A. 霞多丽（Chardonnay）B. 长相思（Sauvignon Blanc）C. 雷司令（Riesling）D. 赤霞珠（Cabernet Sauvignon）13. 里奥哈葡萄酒的陈酿分级中，“Crianza”表示的最短橡木桶陈酿时间是（）。

2017年3月公共英语三级(pets3笔试真题)试题及答案解析全国英语等级考试第三级PUBLIC ENGLISH TEST SYSTEM(PETS)LEVEL32017年3月笔试真卷公共英语三级包过q17951073笔试部分答题时间：120分钟姓名准考证号2017年3月笔试真卷第1页(共12页)2017年3月公共英语三级(pets3 笔试真题)试题及答案解析SECTION I Listening(25 minutes)Directions:This section is designed to test your ability to understand spoken English. You will hear a se- lection of recorded materials and you must answer the questions that accompany them. There are two parts in this section, Part A and Part B.Remember,while you are doing the test, you should first put down your answers in your test booklet. At the end of the listening section, you will have 3 minutes to transfer all your answers from your test booklet to your ANSWER SHEET.If you have any questions, you may raise your hand now as you will nor be allowed to speak once the test has started.Now look at Part A in your test booklet.Part ADirections:You will hear 10 shont dialogues. For each dialogue, there is one question and four possible answers. Choose the correct answer-A, B, C or D,and mark it in your test booklet. You will have 15 seconds to answer the question and you will hear each dialogue only once.1. Where are the speakers?[A] At a party. [B] At a cinema.[C] At a restaurant. [D] At a bus station.2. What do we learm about the man?[A] He wants to rent an apartment. [B] He plans to leave his company.[C] He has found a job in London. [D] He will inquire for the woman.3. What is the man going to do?[A] Go out with Nick.[B] Eat out with Linda.[C] Meet with a client.[D] Discuss work with Mary.4. What are the speakers talking about?[A] How to manage people.[B] Their departmental work.[C] How to avoid getting fired.[D] Their incompetent manager.2017年3月笔试真卷第2页(共12页)5. What do we learn about Mary?[A] She is not interested in shopping.[C] She is too busy to go shopping.6. What is the man?[A] He is a judge.[C] He is a teacher.7.Why does the woman eat out at noon?[A] To keep fit.[B] To save time.[C] To save money.[D] To make friends.8. What do we learn about David?[A] He lost his job last week.[B] He is working with Mary.[C] He has been ill for a year.[D] He earns less than before.9. What does the woman think of the texts?[A] They are too long.[B] They read poorly.[C] They suit beginners.[D] They are interesting.10.What do we leam about the man?[A] He prefers fact-based reports.[B] He spends a lot of time online.[C] He enjoys exciting things in life.[D] He puts much blame on technology. [B] She is not free for housework.[D] She is interested in office work.[B] He is a lawyer.[D] He is a researcherPart BDirections;You will hear four dialogues or monologues. Before listening to each one, you will have 5 seconds to read each of the questions which accompany it. While listening,answer each question by choosing A, B, C or D. After listening, you will have 10 seconds to check your answer to each question. You will hear the recording only once.Questions 11- 13 are based on the following interview with a TV host.11. Where did the woman take her first job after college?[A] In a film studio. [B] In a talent agency.[C] In a publishing firm. [D] In a television station.2017年3月笔试真卷第3页(共12页)12. Why did the woman's mother put her in acting classes?[A] To enrich her after-school life. [B] To develop her talent in acting.[C] To make her know more people. [D] To help her get over her shyness.13.What is the woman's favorite sport?[A] Table tennis.[B] Swimming.[C] Baseball.[D] Skating.Questions 14 - 17 are based on the following dialogue.14. What do we know about the woman?[A] She dislikes a challenging job.[B] She is tired of her present job.[C] She works in a big company.[D] She is eager to get a pay rise.15. What does the woman want the man to do?[A] Give her some advice.[B] Give her an interview.[C] Help her write a resume.[D] Help her find a good job.16.What is the good start for an interview according to the man?[A] Being confident [B] Being well-prepared.[C] Showing proper manners. [D] Doing a good self-introduction.17. What should the woman avoid according to the man?[A] Using the interviewer's words.[B] Anticipating possible questions.[C] Talking too much about herself.[D] Memorizing answers beforehand.Questions 18-2I are based on the following dialogue about a visit to Athens, the capial of Greece.18.Why does the woman ask the man for advice?[A] He has a business in Athens.[B] He spent a night in Athens.[C] He is familiar with Athens.[D] He used to study in Athens.19. What does the man advise the woman to do?[A] Take part in a bus tour.2017年3月笔试真卷第4页(共12页)2017年3月公共英语三级(pets3笔试真题)试题及答案解析[B] See as much as possible.[C] Go to the Phaliron coast.[D] Stay in central Athens.20.What does the man think the woman can enjoy at the Paralia?[A] A peaceful walk.[B]Historical sites.[C] Greek food.[D] Local music.21. Which of the following impressed the man most?[A] A harbor [B] A stadium.[C] A nightclub [D] A performance.Questions 22 -25 are based on the following interview with John Smith, CEO of a shoe-mak- ing company.22.Why did the man start the shoe-making company?[A] To build his own shoe brand.[B] To help children without shoes.[C] To sell shoes to poor countries.[D] To broaden his business scope.23.What had the man done before he started the shoe-making company?[A] He had started five companies.[B] He had worked as a technician.[C] He had worked in South America.[D] He had taught five media courses.24. When did the man come up with this new business model?A] Three years ago[B] Five years ago[C] Six years ago.[D] Eight years ago.25.What is the man's biggest focus in giving shoes to poor children?[A] Giving them access to school.[B] Cultivating their sense of wealth.[C] Raising their sense of self-worth.[D] Preventing horrible foot diseases.You now have 3 minutes to transfer all your answers from your test bookler to yowr ANSWER SHEET.That is the end of listening section.2017年3月笔试真卷第5页(共12页)2017年3月公共英语三级(pets3笔试真题)试题及答案解析SECTIONⅡReading(50 minutes)Part ADirectionsRead the following two texis. Answer the questions on each text by choosing A, B, C or D. Mark your answers on your ANSWER SHEET.Text1Passwords are everywhere in computer security. All too often, they are also ineffective. A good password has to be both easy to remember and hard to guess, but in practice people seem to pay attention to the former. Names of wives, husbands and children are popular.“123456” or "12345"are also common choices.That predictability lets security researchers(and hackers) create dictionaries which list com- mon passwords, useful to those seeking to break in. But although researchers know that passwords are insecure, working out just how insecure has been difficult. Many studies have only small sam- ples to work on.However, with the co-operation of Yahoo!, Joseph Bonneau of Cambridge University obtained the biggest sample to date—70 million passwords that came with useful data about their owners.Mr Bonneau found some interesting variations. Older users had better passwords than young ones. People whose preferred language was Korean or German chose the most secure passwords; those who spoke Indonesian the least. Passwords designed to hide sensitive information such as credit-card numbers were only slightly more secure than those protecting less important things, like access to games."Nag screens" that told users they had chosen a weak password made virtually no difference. And users whose accounts had been hacked in the past did not make more secure choices than those who had never been hacked.But it is the broader analysis of the sample that is of most interest to security researchers. For, despite their differences, the 70 million users were still predictable enough that a generic password dictionary was effective against both the entire sample and any slice of it. Mr Bonneau is blunt: "An attacker who can manage ten guesses per account will compromise around 1% of accounts.' And that is a worthwhile outcome for a hacker.One obvious solution would be for sites to limit the number of guesses that can be made before access is blocked. Yet whereas the biggest sites, such as Google and Microsoft, do take such measures, many do not. The reasons of their not doing so are various. So it's time for users to consider the altenatives to traditional passwords.26. People tend to use passwords that are[A] easy to remember [B] hard to figure out2017年3月笔试真卷第6页(共12页)[C] random numbers [D] popular names27.Researchers find it difficult to know how unsafe passwords are due to[A] lack of research tools [B] lack of research funds[C] limited time of studies [D] limited size of samples28. It is indicated in the text that[A] Indonesians are sensitive to password security[B] young people tend to have secure passwords[C} nag screens help little in password security[D] passwords for credit cards are usually safe29. The underlined word"compromise"in Para.5 most probably means[A] comprise [B] compensate[C] endanger [D] encounter30. The last paragraph of the text suggests that[A] net users regulate their online behaviors[B] net users rely on themselves for security[C] big websites limit the number of guesses[D] big websites offer users convenient accessText2John Lubbock, a British member of the Parliament, led to the first law to safeguard Britain's heritage—the Ancient Monuments Bill. How did it happen?By the late 1800s more and more people were visiting Stonehenge for a day out. Now a World Heritage Site owned by the Crown, it was, at the time, privately owned and neglected.But the visitors left behind rubbish and leftover food. It encouraged rats that made holes at the stones' foundations, weakening them. One of the upright stones had already fallen over and one had broken in two. They also chipped pieces off the stones for souvenirs and carved pictures into them,says architectural critic Jonathan Glancey.It was the same for other pre-historie remains,which were disappearing fast. Threats also in- cluded farmers and landowners as the ancient stones got in the way of working on the fields and were a free source of building materials.Shocked and angry, Lubbock took up the fight. When he heard Britain's largest ancient stone circle at Avebury in Wiltshire was up for sale in 1871 he persuaded its owners to sell it to him and the stone circle was saved."Lubbock aroused national attention for ancient monuments,"says Glancey."At the time places like Stonchenge were just sen as a collection of stones, ancient sites to get building materials.""Lubbock knew they were the roots of British identity. He did for heritage what Darwin did for natural history."2017年3月笔试真卷第7页(共12页)But Lubbock couldn't buy every threatened site. He knew laws were needed and tabled the Ancient Monuments Bill. It proposed govemment powers to take any pre-historic site under threat away from uncaring owners, a radical idea at the time.For eight years he tried and failed to get the bill through parliament. Finally, in 1882, it was voted into law. It had, however, been watered down; people had to willingly give their ancient monuments to the government. But what it did do was plant the idea that the state could preserve Britain's heritage better than private owners.Pressure started to be put on the owners of sites like Stonehenge to take better care of them.31. According to the text, Stonehenge in the late 1800s was[A] a royal property [B] utterly neglected[C] legally protected [D] a public property32. One stone in Stonehenge fell over because[A] rats weakened its foundation [B] farmers cut it to build houses[C] visitors carved pictures into it [D] visitors chipped pieces off it33.Lubbock proposed a bill to[A] push people to learn history [B] ensure government function[C] enforce ancient site protection [D] push visitors to behave properly34. When the bill was voted into law in 1882,it had been made less[A] severe [B] biased[C] implicit [D] complex35. This text is mainly about[A] a famous British Parliament member[B] the value of ancient heritages in the UK[C] the history and protection of Stonehenge[D] the origin of the Ancient Monuments BillPart BDirections:Read the texis from a magazine in which five women wrote to respond to an article on mother- daughter relationship. For questions 36 -40,match the name of each person to one of the state. ments(A-G) given below. Mark your answers on your ANSWER SHEET.Lucy:As the mother of two girls, I was moved to tears by your article, because it echoed so many of my own feelings. I don't think I should feel ashamed or that I am failing my child in any way because I feel like this. I think it's really normal and I love the way you have put into words what so many mums feel at this stage in their lives.2017年3月笔试真卷第8页(共12页)Anna;My husband and I both read this article and we think it is moving, thoughtful, and the ending is wonderful. People cannot deny that jealousy is a natural emotion between children and parents. It is wonderful to see someone emotionally mature enough to be so aware of their own feelings.and celebrate them. You have written what I am sure most mothers feel, but are too scared to admit.Beth:There is some form of jealousy between mother and daughter. I remember suspecting that my mother was jealous of me but kept it under wraps. I understood that my mother was not happy with my father and the good relationship between myself and him. The strange thing is years later 、my own daughter and her father have a good relationship with each other and I can feel jealousy creep- ing in.Clare:When I realized my daughter had become a young woman, I was not jealous. At first I felt sad that I had lost my little girl, then I accepted this and rejoiced in her loveliness. I feel protective towards her because it is too natural for young girls to meet men. Offer your child advice on things like wearing fancy clothes which men do see as charming, and hope that she enjoys her life.RuthI think that a mature person judges herself based on her own qualities. A loving mother does not compare herself to her children and advertise her unhealthy thoughts to the world in a news- paper. I am surrounded all day at work by hot, smart young undergraduates, many of whom are hotter and smarter than I was at their age. When they succeed socially and academically, I feel happy for them.Now match the name of each person(36-40) to the appropriate statement.Note; there are nwo extra statements.Statements36.Lucy37. Anna38.Beth39.Clare40. Ruth [A]You have spoken out the true feelings of mothers like me.[B ] It is helpful for mothers to reveal their hidden feelings.[C] Emotionally mature mothers understand their daughters.[D] I understand my mother now, being a mother myself.[E]You have expressed what most mothers feel but dare not say. [ F]Do your duty as a mother and hope for the best for your daughter.[G] A mother should not envy her children and make public her im-proper feelings.2017年3月笔试真卷第9页(共12页)2017年3月公共英语三级(pets3 笔试真题)试题及答案解析Part CDirections:Read the following text from which five sentences have been removed. Choose from the sen- tences A -G the most suitable one to fill each numbered gap in the text (41 -45). There are TWO extra sentences that you do not need to use. Mark your answers on your ANSWER SHEET.Whenever I hear a recording of John Denver singing "Sunshine on My Shoulders," I find myself smiling, drawn to a love of the sun and outdoors I've had for decades as a Michigan native. Walking barefoot to the lake, playing shirtless in the sunlight, and breathing fresh air feel good. 4]Studics have found higher rates of high blood pressure among people with the lowest sun expo- sure. One reason may be due to nitric oxide, a gas whose production is stimulated when your skin is exposed to the sun's rays. 42 Vitamin D, which sunlight helps your body produce, is also linked to berter heart health. So walk outdoors for 15 to 30 minutes daily.43 Research on 280 volunteers there found that people had a reduced heart rate, and lower blood pressure when they walked through a forest than when they spent time in an urban area.One of the consequences of modern society is that rarely is our body in direct contact with the ground. The earth has an electrical current. 44 Although"earthing" or "grounding" is con- sidered alternative by mainstream medicine, research shows that the practice seems to be able to re- duce heart discasc risk. So, walk around barefoot whenever possible, let your backyard grass tickle your feet, and dig your toes into sandy beaches.45 A 2011 British review of 11 studies found that people who exercised outside generally reported morc energy and less anger, tension, and depression—all factors contributing to heart attack—than those who worked out indoors.「A] Exercising indoors is another option.[B] It reduces both heart attack and stroke risks.C1Excrcising outdoors may be more beneficial than working out indoors.[D] In Japan, walking through forests for healing has become a popular practice.[E] Direct contact with it may be a stabilizing force for good health.[F] As a doctor, I can tell you they are also very good for your heart.[G]You'll get greater health benefits exercising where it's green.Part DDirections:Read the following text from which 10 words harve been removed. Choose from the words A-O the most suitable one to fill each numbered gap in the text (46-55). There are FIVE extra words that you do not need to use. Mark your answers on your ANSWER SHEET.Some of the greatest successes you can think of began with failure. What a big 46 a little continued effort and determination can make.2017年3月笔试真卷第10页(共12页)Workplace expert Nan Russell, author of"The Titleless Leader: How to Get Things Done When You're Not in Charge," offers a number of 47 of people who were deemed failures—and then turned successful.Albert Einstein was 48 to be mentally challenged as a child and told he would never amount to anything. Need we say how that one turned out?Walt Disney was fired from the Kansas City Star because the editor thought he lacked 49 Chester Carlson's early Xerox machines were 50 by 20 companies before he finally found a business partner.Thomas Edison failed thousands of times before inventing the light bulb. There are many quotes from the great inventor that are worth 51 t o memory. Here's just one:"Many of life's failures are people who did not realize how 52 they were to success when they gave up."So, while failure may not feel good, it's often an essential part of success, the trial-and-error that can lead to greater things. If you spend all your time 53 about past mistakes, you might not notice when real opporunity arrives,so by all 54 learn from your mistakes—then put them behind you, roll up your sleeves and get back to work.Here's one more quote from Edison for us to think about:"If we all did the things we are55 of, we would astound ourselves."[A] capable [B]close [C] combination[D] committing [E] contributing [F] creativity[G] difference [H] encouraged [I] examples[ J ] judged [K] means [L] rejected[M] typical [N] ways [O] worryingSECTIONⅢWriting(45 minutes)Directions:You should write your responses to both Part A and Pan B of this section on your ANSWER SHEET.Part A56.You found some problem with the book you bought from a US online bookstore. Write the2017年3月笔试真卷第11页(共12页)bookstore an email to let it know:1) when you bought the book;2)what problem you found with the book;公共英语三级包过q179510733)whaf solution you expect.You should write about 100 words. Do not sign your own name at the end of your email. Use "Wang Lin" instead.Part B57.Directions:Read the text below. Write an essay in about 120 words, in which you should summarize the key points of the text and make comments on them. Try to use your own words.Lee Rodriguez-Espada, 12,was late to the Wegmans Family 5k Sunday in Rochester,New York. To save time, her mom dropped her near the starting line before parking the car. Lee rushed to the starting line only to realize the race had already begun. She was told to just start running and quickly fell into pace with the others. Meanwhile her mom found a spot at the finish line, expec- ting to congratulate her daughter within the hour.Concentrating on running,Lee didn't realize until mile 4 that the finish line was nowhere in sight. Tuming to another runner,she asked how much further."That's when it struck me I was in the half marathon instead of the 5k,"Lee said afterwards. Instead of dropping out, she decided to keep running.Realizing Lee wasn't among the runners crossing the 5k finish line, her mom alerted race of- ficials and the police. A police officer eventually found Lee on the course of the Flower City Half Marathon. The girl said she knew her family was worried but she couldn't quit. She needed to fin- ish the race. And as she finally crossed the finish line,after running 10 miles more than she had planned, her mother cried tears of joy."I see her with a medal and I thought,'Oh my gosh, she ran the other one, like for real,'" she said."She decided to just keep running and not give up." "I'm really proud," said Lee, whose next race is this weekend.THAT IS THE END OF THE TEST.2017年3月笔试真卷第12页(共12页)参考答案及精析第一部分听力1-5 BACDA 6- 10 BCDDB II- 15 CDBBA 16-20 CDCCD21-25 ABAAD听力眼分录音材料Purt A1.M:Hey,Shelly, I am going to get some chips and water, what aan I getfor you?W;Well, I don't roaly nesd anything, maybe just a eoke, bet huny up, the movie will start soon.M: Dun't wory, I'll be righ back.2. M; Is your next owr neighher moving our?W; Yes, she's found a job in LondonM: Do you knaw if her apunmen has been rented yet? I am thinking ofmuring, My apurtnent is too far away from the company.W: I will inguire for you then.3.M;Hey,Mary, can yon do something for me,please?W:Sure, Nck. What do you need?M, Cwuld you tall Linda that I won't he ahle to have lunch with bar to- day. I have to movt with e clientW: OK, no problem.4. M;We are all so frustrated because our department manager is jest hope-less.W;What do you mean exactly?!M;Well, he doesn't know how to manage people, he just upsets every- body. We are all hoping he'll get fired.W:You'd hetter shut up. He is heading siraiglhu for us.3.M; I went to the swupermarket yeserday. I mean hopping alone is indeeda challenge.W: Didn't Mary go with you?M:No way. Even though she didn't have a lot of work in the office.she would prefer siaying home.6. W;As an attorney, you have practiced law over twenty years, and dealtwith all types of cases. It seems thar you enjoy your work so much.M;Yeah, but you know, my childhood dream was to be a jodge.2017年3月笔试真卷参考答案及解析第1页(共12页) 7.M; I love eaing in the restsrants, but it is so expensive now.W;Iknow.Thut's why I have stopped going out for dineer. 1 now meet my friends at noon, because hnch is a bargain at many places.M:That's a good idea.8.M; David finally found a new job last week. He has been unemployedfor a year.W; But Mary told me he is now paid anly 1/3 as much as before.M: In is still much berter than being out of work.9.M:Do you like our teatbook? I think the texts are too long.W: For me, long texis are easy to read.M;That's an interesting poist. Bat kang iets are not sutable for the bo- ginners,don't you think?W:Well, you have your vicwpoint, I have mie.10.W:Lisen! John, the report says the adults spend an avergo of fivehours online at home everyday. and miss many exciing things.M;So what? No evidence of how bad mokem tochaology is!W:Come on, at keast it fis you wellPart BQuestions 11- 13M:What promgted you to pursue a career as a TV hos?w:Well, I hsd no iea. I was going to be a TV host. I wat actually tinking of going to work in fim production or for a talmind zerney.Afer eollege, I fint worked for a pshishing frem for wo yean. ButI never loked for his job, it found me. So I mast suprise, doss an.yone?M; You said yon were shy growing up. Is it sill hard for you to be im front of the camena?W:Since I was very shy, my mom put me in acring dasses to help me get over my shyness. I tied it and then realized thast I have no tatentfor acting. Well, I say I am still shy. I don't tend to go up and in.troduce myelf to cthers. But at work I'm not shy at all. Because Iknow everyone there.M:What do you like to to do when you are free?W; I like watching spors games. Actually, I am a great sporswoman.I do a kt of sking and skating during the winter and I play baschall insgring. I also play table tennis. But I think swimming is my favoritespont.Quesdlons 14- 17W:Bob, I've been doing the same job for six years, it pays well. Bot 2017年3月笔试真卷参考答案及解析第2页(共12页)2017年3月公共英语三级(pets3 笔试真题)试题及答案解析rants, but it is so expensive now.ave stopped going out for dinner. I now because lunch is a bargain at many places. v job last week. He has been unemployedow paid only 1/3 as much as before.being out of work.I think the texts are too longsy to read.t. But long texts are not suitable for the be-vpoint, I have mine.t says the adults spend an average of five eryday, and miss many exciting things.f how bad modern technology is!you well.sue a career as a TV host?as going to be a TV host. I was actually in fim production or for a talented agency. ed for a publishing firm for two years. But , it found me. So I must surpnise, does an-owing up. Is it still hard for you to be inmom put me in acting classes to help me ed it and then rcalized that I have no talent am sill shy. I don't tend to go up and in- But at work I'm not shy at all. Because Iwhen you are free!les. Actually, I am a great sportswoman. 1 dng during the winter and I play baseball in anis. But I think swimming is my favorite: same job for six years, it pays well. But 答案及精析第2页(共12页I'd like to do a more challenging job. I am worried about going for an interview. Any advice?M:Yes, I guess the first thing is to try to make a good impression. W;Sure, a good start is very important. But how do I make a good first impression?M:To begin with, you should formally shake the interviewer's hand while greeting him or her with a smile, Be sure to keep eye conuact, especially when listening to the interviewer.W:I see. Body language is important, isn't it?M:Yes, it is. The second thing is to have confidence. You get confi- dence from being prepared. You should learm a litle bit about the company before the interview. You should also anticipate possiblequestions and think about how you will answer.W:Should I memorize my answers beforehand?M; Definitcly not. Thar sounds very mechanical. You should be natural when you speak. Just think about how you want to answer and you can use the interviewer's words in your answer which shows you've been listening. Then you are sure to make a good impression.W:I've never thought about that before. That really helps, Bob. Questions 18-21W:Tom, you have a good knowledge of Athens, don't you?M:Well, I've been there a few times. Why do you ask?W: I'm going to Paris on business next month. They told me I ean spend one night in Athens on my way home. I've long been fascinated by the central city and want to make the best out of this coming night, you know, what's your advice?M:Your stay is short, but it still can be an unforgettable experience.From my experienee, you can take the new street car from the center of Athens to the Phaliron coast. It's slow but delightful.W:There must be a lot to see on the way.M:Sure, when you get to the Phaliron coast, you have two choices. You can turn left for the Paratia.W:What can I see there?M:A strip of seaside nightelubs and famous Bazokiya.W:BazokiyaM:Yes, there're clobs with light Greek music, but I can't tell you more about them. Because I turned right for the Peace and Friendship stadi- um.From there, walk half a mile, and you can see the greatest charning small harbor, Meiconomano. If you feel bungry, you can2017年3月笔试真卷参考答案及解析第3页(共12页)。

ws e t 3 - 历年考题整理What is Gamay?a) A quality category for vineyards.b) A region in Southern France.c) A grape variety used to make Beaujolais.d) A method for making ros wi fi es.2) Which one of the following varieties is often used in South Africa for inexpensive unoaked white wines?a) Malbec.b) Chenin Blanc.c) Shiraz.d) Trebbiano.3) Which grape varieties are used for the production of Champagne?a) Syrah and Pinot Grigio.b) Gewurztraminer and Riesling.c) S millon and Viognier.d) Chardonnay and Pinot Noir.4) A wine looks fine, but has a musty aroma.What is the most likely reason for this?a) The wine is too old.b) The wine is affected by cork taint.c) It is part of the character of the wine.d) The wine has been stored in hot conditions.5) Compared to red wines, what temperature are white wines generally fermented at?a) Either higher or lower temperatures.b) The same temperature.c) Higher temperatures.d) Lower temperatures.6) From which grape variety is 'Californian Fum Blanc' made?a) Chenin Blanc.b) Viognier.c) Sauvignon Blanc.d) Chardonnay.7) Which one of the following grape varieties would NOT ripen properly if grownin a cool-climate wine region?a) Grenache.b) Sauvignon Blanc.c) Pinot Noir.d) Chardonnay.8) What is Mourv dee known as in Australia?a) Merlot.b) Mataro.c) Shiraz.d) Grenache.9) Which one of the following DOES NOT add flavours to red wines?a) New oak barrels.b) Oak chips.c) Glass bottles.d) Grape skins.10) What is the main grape variety that goes in to the making of Sauternes AC?a) S millon.b) Chardonnay.c) Cabernet Sauvignon.d) Syrah.11) Which one of the following grape varieties goes in to the making of a red Rioja DOC?a) Sangiovese.b) Nebbiolo.c) Tempranillo.d) Pinot Noir.12) Which of the following tasting notes most accurately describes a young winefrom Pauillac AC?a) Pale gold; exotic fruit aromas; sweet.b) Intense purple; black fruit and oak aromas; high tannin levels.c) Pale garnet; with red fruit and pepper aromas; low tannin levels.d) Pale lemon; green fruit aromas; dry.13) Which of the following pairs is CORRECTLY matched?a) Chablis and Sauvignon Blanc.b) C? te d'Or and Cabernet Sauvignon.c) Barolo and Nebbiolo.d) Chianti and Pinot Noir.14) Which one of the following grape varieties goes in to the making of Vouvray AC?a) Chenin Blanc.b) Chardonnay.c) Cabernet Sauvignon.d) Syrah.15) What is the ideal temperature to serve a bottle of sparkling wine?a) Well chilled (6 -8 °)b) Lightly chilled (12 C) °c) Slightly warm (20 -22° °C)d) Room temperature (17 -18 °)16) In which region of France is Syrah an important variety?a) Bordeaux.b) Burgundy.c) Alsace.d) Rh? ne.17) Which one of the following wines would benefit from being slightly chilled?a) Haut-M <doc.b) Beaujolais.c) C? te-R? tie.d) Cha teauneuf-du-Pape.18. Why are there very few vineyards lying closer to the equator than 30 degrees?a) It is too windy.b) It is generally too hot.c) There is not enough sunlight.d) Nobody has bothered to plant vineyards in these regions yet.19. What are vines with lots of large bunches of big grapes most suitable for?a) Intensely-flavoured, complex wines.b) Inexpensive, simple wines.c) Long-lived sweet wines.d) Long-lived dry wines.20. Which one of the following is a red wine?a) Pouilly-Fum . eb) Soave.c) Chablis.d) Chianti ClassicoThe following question will require you to:1. Select a different wine for each course on the menu set out below.2. Wines selected are confined to the wine list set out below, a wine may only be selected once.3. State your reasons for selecting the wine, listing the main considerations you have taken into account.4. State the correct service temperature for each of the wines selected.Wine ListFino SherryCavaPouilly-Fum eChablisMeursaultSoaveNuits-Saint-GeorgesC?te-R? tieMargauxChianti ClassicoTokay Asz uSauternesMenu Wine Selected(1 mark)* best match Resons for Selection(3 marks) Service Temperature(1 mark)Ap e ritifA selection of salted almonds, olives and anchoviesStarterSmoked Salmon MousseMain CourseGrilled peppered steak with pepper sauceDessertApricot TartCheeseRoquefort1. Fill in the missing words in the paragraph below. (6 marks)2.2. The flowers of nearly all commercial grape varieties are hermaphrodite, that is, they4.3. contain both _____________ and ________________ o rgans within the same6.4. flower. A ____________ o ccurs when pollen from one grape variety is used to8.5. fertilize ovules (eggs) of a different variety of the same species. Some __________10.6. such as _______________ (Pinot Noir X Cinsault) in South Africa are long12.13.7. established in the vineyards of the world. The only way to ensure that one vine has15.8. the same characteristics as another is to take a ? ???????????????????? _________________ andallow it to17.9. grow into a new vine.19.20.10. 2 True/ False Questions (19 marks)22.11. Identify if a statement is true or false. Circle the correct answer.12. Each question is worth 1 mark25.13. Example answer27.14. Phylloxera is a vine disease. True / False15. This statement is false as phylloxera is an insect pest.30.16. 1. Seyval Blanc is a crossing. True False32.17. 2. Rhine Riesling, Laski Rizling and Olasz Riesling are all alternative names for the same grape variety. TrueFalse34.18. 3. The Gulf Stream has a warming effect on the climate of western Europe. True False36.19. 4. A maritime climate where most of the rainfall occurs in winter is known as a MediterraneanClimate. True False38.20. 5. A severe winter frost may damage the graft and cause the death of the vine. True False40.21. 6. Coulure causes the vine leaves to turn yellow and reduces photosynthesis. True False42.22. 7. Guyot is an example of spur training. True False44.23. 8. Both grey rot and noble rot are caused by botrytris cinerea. True False46.24. 9. Downy mildew is a caused by a fungus native to Europe. True False48.25. 10. The grape harvest in France usually take place about 110 days after the vine has flowered. True False 50.26. 11. The principal advantage of machine harvesting is speed. True False52.27. 12. Baum e and Oechsle are both measures of must weight. True False54.28. 13. In cold climates grape must often needs to be acidified. True False56.29. 14. In marginal climates the harvest often takes place at night. True False58.30. 15. Saign eis a technique used to make ros win e s. True False60.31. 16. Wines made by carbonic maceration usually age well. True False62.32. 17. Large casks have a more marked effect on the flavour of wine than small casks. True False64.33. 18. Oak chips can be used to give flavour to inexpensive wines. True False66.67. 19. Red wines are generally bottled much younger than whites. True False1. Draw a line to link each named wine with the grape variety used for its production. (6 marks)2.2. Example answer.3. Sancerre4. Sauvignon Blanc6.5. Wine Grape Variety6. a. Chablis 1. Riesling9.7. b. Barbaresco 2. Pinot Noir11.8. c. Asti 3. Chenin Blanc13.9. d. Gevrey Chambertin 4. Nebbiolo15.10. e. Savenni res 5. Chardonnay17.11. f. Hochheim 6. Muscat19.12. 2. For each description of a faulty wine identify the most likely cause from the list provided. Insert the letterattached to the identified fault in the box next to the description. (3 marks)13. Faults14. a. Cork taint15. b. Oxidised16. c. Secondary fermentation25.17. Faulty wines27.18. A Piesporter that is cloudy and slightly fizzy29.19. A 2007 Chablis with a sherry like aroma31.20. An Australian Shiraz with a wet cardboard aroma33.34.35.36.21. 3. Fill in the missing words in the paragraph below. (6 marks)38.22. Pauillac is a commune of the _______________ district in the region of 40.23. ______________ . The best vineyards of Pauillac are situated on42.24. _________ soils. The wines of Pauillac are made from a blend of grape 44.25. varieties with _________________ usually being the dominant variety.46.26. These wines will generally need ______________ to show at their best.48.27. The majority of wines from Pauillac are in the __________ t o ________ 50.28. price range.52.53.29. True/ False Questions (17 marks)55.30. Identify if a statement is true or false. Circle the correct answer.31. Each question is worth 1 mark32. Example answer59.The UK has a Mediterranean climate. True / FalseThis statement is false as the UK has a Maritime climate.4. Ribera del Duero, Rias Baixas and Toro are all red wines made from the Tempranillo grape. True False5. Oregon is a good source of inexpensive wines from the Pinot Noir grape. True False6. Cava is made by the same method as Champagne. True False7. Vinho Verde can be a red or white wine. True False8. PX sherry is a suitable alternative to a Manzanilla. True False9. Carmen ere is another name for the Merlot grape. True False10. Malt whisky is made in a continuous still. True False11. Marlborough is a region of South Africa famed for its Sauvignon Blanc wines. True False 12. Rutherglen Muscat is a fortified wine from Australia. True False13. Rufina and Chianti Classico are Chianti districts. True False14. Premier Grand Cru is the highest vineyard classification in Burgundy. True False15. S issreserve is the addition of sugar to grape must to increase level of alcohol. True False 16. The majority of wines from the Pfalz region are lighter in body than wines from the Mosel valley True False 17. A Californian producer of a high volume, inexpensive branded wine will mainly source their grapes from the Napa Valley. True False18. Bardolino is a light bodied red wine that can be served lightly chilled. True False19. Acidity is mainly detected at the side and back of the tongue. True False20. Malbec is a grape variety often associated with Argentina. True False1. Which one of the following descriptions best defines the style of Alsace Riesling?a)D ry with high acidity and a petrol-like nose. b)M edium-sweet with high acidity and a petrol like nose. c) Dry with low acidity and a honeyed nose.101. d) Medium-sweet with low acidity and a honeyed nose.60. 61. 62.63. 64. 65.66. 67.68. 69.70. 71.72. 73.74. 75.76. 77.78. 79.80. 81.82. 83.84. 85.86. 87.88. 89.90.91. 92.93. 94.95. 96. 97. 98. 99.100.102.102. 2. What is “remontage ” ?103. a) Rousing of lees in cask during fermentation.104. b) Pumping of must over skins during fermentation.105. c) Heating of must to encourage fermentation.106. d) Working sediment onto the cork in bottle fermented sparkling wine.108.107. 3. What is the principal grape variety in the Rose d ' Anjou blend?108. a) Gamay. b) Grolleau. c) Malbec. d) Cabernet Franc.111.109. 4. Which one of the following is an example of a low-trained, cane-pruned system of vine cultivation? 110. a) Guyot simple. b) Gobelet. c) Lenz Moser. d) Cruzeta.114.111. 5. Which one of the following Champagne styles is the driest?112. a) Dry. b) Brut. c) Extra Dry. d) Extra Brut.117.113. 6. What does the word “ Erzeugerabf u llung ” indicate on a German wine2abel119.114. a) The wine has been awarded a medal at a regional tasting competition.115. b) The wine has been bottled by the producer.116. c) The wine was produced organically.117. d) The wine is suitable for diabetics.124.118. 7. In which region of Italy is the DOCG zone of Gavi?119. a) Piedmont. b) Lombardia. c) Veneto. d) Tuscany.127.120. 8. Which one of the following pairs is correctly matched?121. a) Condrieu and Marsanne.122. b) Saint-P r e y and Grenache.123. c) Saint-Joseph and Syrah.124. d) C? te-R? tie and Cinsault.133.125. 9. How is tannin detected when tasting a mature red wine?126. a) Stimulation of saliva at the sides of the tongue.127. b) Burning sensation at the back of the mouth.128. c) Mouth-drying sensation.129. d) Woody smell.139.130. 10. What does the word “Quinta ” mean on a bottle of Port?131. a) Vintage. b) Winery c) Grape variety. d) Style.142.132. 11. Which one of the following is a wine region in Greece?133. a) Nemea. b) Ribatejo. c) Lazio. d) Elqui.145.134. 12. Which one of the following descriptions is NOT permitted on a wine135. Label, if the wine is to be sold within the EU?136. a) Catalunya Cabernet Sauvignon. b) Coonawarra Shiraz.137. c) Napa Valley Zinfandel d) New Zealand Chablis.150.138. 13. Which one of the following wine styles is entitled to be classified as AC139. Entre-Deux-Mers?140. a) White wine only. b) Red wine only.141. c) White & red wine only. d) White, red and ros wine. e155.142. 14. Which one of the following statements is true?143. a) Bourbon can be made anywhere in the USA.144. b) Bourbon is made from malted barley only.145. c) Canadian whisky is made from rye only.146. d) Canadian whisky is usually pot-distilled.161.147. 15. What are “ criaderas ” ?148. a) Stages in the solera system. b) Warehouses for maturing Sherry.149. c) Containers for shipping Sherry. d) Mats on which grapes are dried.165.150. 16. Which one of the following villages is in the Grande Champagne district?151. a) Bouzy. b) Cramant. c) Segonzac. d) Ay.168.152. 17. In which state of Australia is Margaret River?153. a) New South Wales. b) Victoria.154. c) South Australia. d) Western Australia.172.155. 18. What is the name given to the process whereby the sediment is expelled from a bottle of Champagne? 156. a) D e ourbage. b) Remuage. c) Buttage. d) D gorgement.175.157. 19. Which one of the following spirits must be distilled from fruit?158. a) Vodka. b) Gin. c) Armagnac. d) Tequila.收集于网络，如有侵权请联系管理员删除178.159. 20. Where is the Aconcagua region?160. a) Spain. b) Chile. c) Argentina. d) Uruguay.181.161. A customer who regularly purchases classic French wines requests New World alternatives.Recommend a suitable New World wine as a substitute for each of the wines listed, stating reasons for your selection.162. a) Pouilly -Fum : e163. b) C? te-R? tie:164. c) Saint-Emilion:165. d) Margaux:166. e) Chablis:收集于网络，如有侵权请联系管理员删除。

PETS-3真题1. 介绍在这篇文档中，将介绍PETS-3真题。

PETS（Public English Test System）是中国最大的英语公开考试系统之一，由中国外语教育与考试研究中心主办。

PETS考试涵盖了英语口语、听力、阅读和写作等方面的内容。

PETS-3是该考试体系中的一部分，是中级水平的考试。

2. 考试内容PETS-3考试内容主要涵盖了口语、听力、阅读和写作四个方面。

以下是各个方面的具体内容：2.1 口语PETS-3口语考试要求考生运用所学的英语知识，进行简单的对话和书面表达。

考试时可以有两到三人进行对话，涉及日常生活、学习、工作和旅行等常见话题。

2.2 听力PETS-3听力考试主要测试考生的听力理解能力。

考试中会播放一些短对话和独白，并配有相关的问题，考生需要根据所听内容选择正确的答案。

听力材料包括了日常生活、校园生活和社会情况等多个方面的内容。

2.3 阅读PETS-3阅读考试旨在测试考生的阅读理解能力。

考试中会提供一些短文或文章，并配有相关的问题，考生需要根据所读内容选择正确的答案。

阅读材料包括了新闻报道、社论、广告和科技文章等多个领域的内容。

2.4 写作PETS-3写作考试要求考生根据所给的提示或图表，撰写一篇约100词的短文。

考试内容可包括日常生活、校园经历、旅行经历或社会现象等方面。

3. 考试要求PETS-3考试对考生有一定的要求。

以下是一些考试要求的总结：•熟练掌握基本的英语语法和词汇；•具备一定的听说读写能力，能够进行简单的对话、听懂简单的对话和短文，以及理解简单的英语文章；•能够用简单的英语表达日常生活中的一些常见话题和经历；•能够根据所给的提示或图表，写一篇简短的英语短文。

4. 如何备考为了取得好的考试成绩，考生可以采取一些备考策略。

以下是一些建议：•多听多说：提升口语能力的最好方法是多听多说。

可以通过与他人进行英语对话练习口语，或者听听英语广播、新闻等提高听力能力。

1)Tannat is commonly grown in which South American country?a)Chileb)Uruguayc)Brazild)Argentina2)Which of the following is NOT a system used for training vines?a)Trincadeirab)Guyotc)Gobeletd)Pergola3)What is the main soil type in Bas-Armagnac?a)Chalkb)Limestonec)Clayd)Sand4)Which of the following grapes is commonly used to make Soave?a)Barberab)Verdicchioc)Nebbiolod)Garganega5)Which one of the following wines comes from Australia?a)Tokaji Aszub)Rutherglen Liqueur Muscatc)Carnerosd)Cava6)Where would you find an analyser and a rectifier?a)In a malt whisky distilleryb)In a pot stillc)In a patent stilld)In an Armagnac still7)What is the Western Cape in South Africa?a) A corporate brand producing inexpensive blends and varietal winesb) A viticultural region around Cape Town producing high-quality wines from t hePinotage grapec) A premium quality vineyard on the west coast producing Bordeaux lookalikesd) A catch-all appellation producing varietal wines blended from differentregions.8)In red wine production, when are the grapes usually pressed?a)Before fermentationb)During fermentationc)After fermentationd)Not at all9)Asti is produced using a variation of which method of sparkling wine production?a)Traditionalb)Transferc)Tankd)Carbonation10)Which one of the following Chilean regions is renowned for its white wines fromChardonnay and Sauvignon Blanc and its reds from Pinot Noir?a)Casablanca Valleyb)Maipo Valleyc)Rapel Valleyd)Bio-Bio11)Which of these mountains protect the Rheingau?a)Haardtb)Vosgesc)Alpsd)Taunus12)You have been advised to consume NO MORE than the equivalent of 20mm ofpure alcohol a day. What is the maximum number of small (125mm) glasses of wine at 12% abv you can drink without exceeding these guidelines?a)1b)3c)5d)713)Put the following processes in the correct order for the production of a ScotchMalt whisky?1.Extraction2.Maturation3.Distillation4.Conversion5.Fermentationa) 4, 1, 3, 5, 2b) 4, 1, 5, 3, 2c) 1, 4, 3, 5, 2d) 1, 5, 3, 2, 414)W hich one of the following regions is in Western Australia?a)Margaret Riverb)Coonawarrac)Eden Valleyd)Padthaway15)Which one of the following Spanish wine regions produces aromatic white wineswith crisp acidity and aromas of peach and melon from the Verdejo grapevariety?a)Navarrab)La Manchac)Ruedad)Tarragona16)Wines from which one of the following appellations would usually sell at amedium price?a)Côte-Rôtie ACb)Hermitage ACc)Château Grillet ACd)Crozes-Hermitage AC17)What is the process of removing yeast deposits from a traditional methodsparkling wine known as?a)Dosageb)Disgorgementc)Autolysisd)Tirage18)Most quality wine is produced by which species of vine?a)Vitis Labruscab)Vitis Viniferac)Vitis Amurensisd)Vitis Botrytis19)What is the main grape variety grown in the Montagne de Reimsa)Pinot Blancb)Pinot Noirc)Pinot Menuierd)Chardonnay20)W hich one of the following regions is reputed to produce the most intenselypeaty Scotch Malt whiskies?a)Islayb)Highlandsc)Lowlandsd)Speyside21)W hich one of the following regions has established a reputation for rich, full-bodied, cherry-scented red wines from Pinot Noir?a)Aucklandb)Hawkes Bayc)Gisborned)Martinborough22)What is Oidium?a)An insectb) A pestc) A fungusd) A treatment for vines23)Which one of the following regions is most important for the production ofbotrytised, sweet wines?a)Weinviertelb)Neusiedlerseec)Egerd)Szekszard24)Which of the following is NOT correctly paired?a)Gavi - Piemonteb)Soave - Venetoc)Rosso Conero - Marched)Frascati - Abruzzi25)What does Erstes Gewächs on a German wine label indicate?a)The wine is enrichedb)The wine is made from late gathered grapesc)The wine is blendedd)The wine is from a top quality vineyard26)What is t he French word for ‘lees stirring’?a)Buttageb)Biologiquec)Battonaged)Barrique27)Which one of the following regions produces large volumes of inexpensive wine?a)Barossa Valleyb)Adelaide Hillsc)Riverinad)Frankland River28)Which one of the following wines is not from Piemonte?a)Vino Nobile di Montepulcianob)Gavic)Barolod)Dolcetto d’Alba29) A bottle ofwhite wine has small, clear crystals in the bottom. What are they MOST likely to be?a)Harmless sugar crystalsb)Dangerous particles of glassc)Harmless tartrate crystalsd)Dangerous pesticide residue30)T he UK is being considered particularly as a quality source of which sort ofwine?a)Ice wineb)Sparkling winec)Fortified wined)Botrytised sweet wine31)Which of the following is classed as a herb liqueur?a)Crème de Mentheb)Crème de Cacaoc)Curacaod)Bison Grass Vodka32)Which of the following statements about Vinho Verde is FALSE?a)The wines should be drunk youngb)It is produced in Northern Portugalc)It may be dry or medium dryd)It is always white33)Which of the following regions is a ‘Bordeaux lookalike’ growing the same grapesas Bordeaux?a)Côtes du Durasb)Côtes du Luberonc)Côtes de Gascogned)Côtes du Roussillon34)Which one of the following best describes the style of most Fitou AC?a)Spicy, medium-bodied red wineb)Dry, fruity rosé winec)Sweet, white, grapy, fortified wined)Dry, high-acid, green-fruit white wine35)What is the minimum maturation period for a VSOP Cognac?a) 2 yearsb) 3 yearsc) 4 yearsd) 5 years36)The Palomino grape variety is mainly associated with which region?a)The Loire Valleyb)Coonawarrac)Oregond)Jerez37)Which one of the following is an AC for premium priced white Burgundy?a)Monrachet ACb)Bourgogne Aligoté ACc)Cotes de Beaune Villages ACd)Macon AC38)On a bottle of Tokaji what is the number of Puttonyos a measure ofa)The quality of the wine as assessed by a tasting panelb)The residual sugar content of the winec)The alcohol content of the wined)The acidity of the wine39)Where would you find Tinta Negra Mole?a)Cyprusb)Sicilyc)Sardiniad)Madeira40)Which ONE of the following regions is most important for Cava production?a)Penedesb)Rias Biaxasc)La Manchad)Navarra41)Which one of the following is a black grape variety?a)Tempranillob)Trebbianoc)Viurad)Verdicchio42)The word ‘Meritage’ on a bottle of wine from California indicatesa)The wine is a Bordeaux blendb)The wine has been aged in oak for at least 3 yearsc)The wine is produced from hybrid varietiesd)The wine qualifies for this American QWPSR category43)Which one of the following best describes the climate of Stellenbosch?a)Maritimeb)Mediterraneanc)Continentald)Aqueous44)Where is m ost Port is matured?a)Vila Realb)Vila Nova de Gaiac)San Sadurni de Noyad)Sanlucar de Barrameda45)W hich of the following environmental conditions is NOT harmful to the wine in abottle?a)Extended warm temperaturesb)Temperature fluctuationsc)Damp and humidityd)Proximity of strong lights46)Which one of the following pairs of words is correctly matched?a)Trocken - Medium dryb)Beerenauslese - Botrytised grapesc)Halbtrocken – Dryd)Dornfelder – Pinot Noir47)How is malolactic fermentation to encouraged take place?a)By keeping the must coolb)By using lots of sulphur dioxidec)By adding more yeastd)By warming the wine48) A Portuguese wine labelled DOC will be equivalent of?a)ACb)VDQSc)Vins de Paysd)Vins de Table49)Which of the following may be used to fine a wine?1.Egg white2.Sulphur dioxide3.Bentonite4.Aglianicoa) 1 and 2b) 2 and 3c) 1 and 3d) 2 and 450)Which coastal Californian region is the furthest north?a)Mendocinob)Montereyc)San Luis Obispod)Santa YnezShort Answer Questions51)a)Identify whether each of the following wines are generally fortified during(D) or after (A) fermentation. Indicate your answer by placing theappropriate letter in the space provided (5 marks)LBV Port __Oloroso Sherry __Muscat de Rivesaltes __Rutherglen Liqueur Muscat __Malmsey Madeira __b)Name the two contrasting styles of Sherry. Describe the production ofeach. (5 marks)Style 1: __ _ __ _ _ _ _ _ _ _ _ _ _ ___ _ _ _ _ _ _ _ _ _ _ __Style 2: __ _ __ _ _ _ _ _ _ _ _ _ _ ___ _ _ _ _ _ _ _ _ _ _ __c)Name 3 grape varieties used in the production of Port (3 marks)_ _ _ _ _ _ _ ___ _ _ __d)What effects does the topography of the Douro have on viticulture here?(3 marks)_ _ _ _ _ _ _ _ _ _ _ ___ _ _ _ _ _ _ _ _ _ _ ___ _ _ _ _ _ _ _ _ _ _ __e)D escribe the sweetness of Madeira wines generally associated with each ofthe following varieties (4 marks)Malmsey _ _ _ _ __Verdelho __ _ _ _ _Sercial __ _ _ _ _Bual __ _ _ _ _f)Briefly describe the maturation of wines using the Solera System. Whichfortified wine is this method generally associated with? (5 marks)_ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __52)a)Draw a line to link each grape variety with an associated region ofproduction. (6 marks)Grape RegionRiesling BarbarescoSemillon Chianti ClassicoChenin Blanc RiojaSangiovese SauternesNebbiolo SavennieresTempranillo Piesportb)Briefly describe the climate of three of the regions above, stating eachregion clearly (6 marks)Region: __ _ _ __ _ _ _ _ _ _ _ _ _ _ __ Region: __ _ __ _ _ _ _ _ _ _ _ _ _ __ Region: __ _ __ _ _ _ _ _ _ _ _ _ _ __c)Sauternes is naturally sweet, explain what causes this? (2 marks)_ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __d)What is Eiswein? Describe the style and production methods. (3 marks)_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _e)Suggest a New World alternative for each of the following wines (3 marks)Sancerre _ _ _ _ _ _ _Pauillac Cru Bourgeois _ ____________________________Pouilly-Fuisse _ _ _ _ _ _ _f)The wines of Chianti Classico and Barbaresco are followed by the lettersDOCG status. What does this indicate? (3 marks)_ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __ g)Name 2 other DOCG wines from Italy (2 marks)_ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __53)a)For each description of a faulty wine identify the most likely cause from thelist provided. Insert the letter attached to the identified fault in the box nextto the description. (5 marks)FaultsA.Cork taintB.OxidisedC.Secondary fermentationD.Excess sulphur dioxideE.Volatile acidityFaulty winesA Piesporter Goldtröpchen Riesling Spätlesethat is cloudy and slightly fizzy_ _ _A South African Chenin Blanc with a v inegar aroma __ _A 2004 Chablis with a sherry like aroma _ _ _An Australian Shiraz with a wet cardboard aroma __ _A Californian Chardonnay with a burnt match like aroma __ _b)Select a suitable wine to accompany each of the following dishes from thewine list below? (5 marks)Roast Beef _ _ _ _ _ _ _ Pasta with a Tomato based sauce _ _ _ _ _ _ _ Smoked Cheese _ ____________________________ Delicately flavoured seafood _ ____________________________Fresh fruit tart _ _ _ _ _ _ _ Wine List2004 Haut-Médoc Cru Bourgeois2005 Australian Oaked Chardonnay2000 Gevrey-Chambertin1999 Vouvray Moelleux2003 Valpolicella2005 Muscadet Sur-Liec)You are planning a dinner party for 12 people. You would like to allow foreach person to drink:1 x 125ml glass of Champagne as a starter1 x 175ml glass of medium bodied white with the first course1 x 250ml glass of full bodied red with the main course1 x 75ml glass of sweet white with the dessert1 x 50ml glass of vintage Port to finish.How many standard 75cl bottles of each do you require? (5 marks)Champagne _ _ bottlesWhite __ bottlesRed __ bottlesSweet White _ _ bottlesPort __ bottlesd)At approximately what temperatures should each of these wines be ideallyserved? (5 marks)Champagne _ _ oCWhite __ oCRed __ oCSweet White _ _ oCPort __ oCe)The planned wines for your meal allow 9 units of alcohol per person. Howdoes this compare to the recommended daily limits for both Men andWomen? What are the implications of this? (5 marks)_ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ ___ _ _ _ _ _ _ _ _ _ _ __ _ _ _ _ _ _ _ _ _ _ _ __54)a)Fill in the missing words in the paragraph below. (6 marks)The flowers of nearly all commercial grape varieties are hermaphrodite, that is, they contain both __ _ _ and _ _____________ organs within the same flower. A _ ___________ occurs when pollen from one grape variety is used to fertilize ovules (eggs) of a different variety of the same species. Some _ _____ such as _ _____________ (Pinot Noir X Cinsault) in South Africa are long established in the vineyards of the world. The only way to ensure that one vine has the same characteristics as another is to take a _ ______________ and allow it to grow into a new vine.b)For each of the following constituents of the grapewhat are the mainelements they can add to a finished wine? (6 marks)Juice: _ ______________________________________________Skins: _ ______________________________________________Stalks/Pips: ______________________________________________c)Complete the diagram below to describe the process of alcoholicfermentation (5 marks)Action of _ __ _ ---------------------------> _ _ __ + _ _ _This process also releases _ _ energyd)Give 2 main advantages and 2 main disadvantages for each of the followingmethods of harvesting (8 marks).Hand PickingAdvantages: __ _ _ _ _ _ _ _ _ _ Disadvantages: __ _ _ _ _ _ _ _ __ Machine HarvestingAdvantages: __ _ _ _ _ _ _ _ _ _Disadvantages: __ _ _ _ _ _ _ _ __。

wset 3 知识点总结1. The Winemaking ProcessThe winemaking process is the foundation of the WSET 3 qualification, covering the key stages of grape growing, harvesting, fermentation, aging, and bottling. Students will learn about the different techniques used in winemaking, such as maceration, fermentation, and aging in oak barrels. They will also study the impact of climate, soil, and vineyard management on grape quality and wine style.2. Wine Regions and StylesWSET 3 covers a wide range of wine regions, including both Old World and New World wine-producing countries. Students will learn about the characteristics of each region, including the climate, soil, grape varieties, and winemaking traditions. They will also study the specific wine styles produced in each region, including the flavor profiles, aging potential, and food pairing suggestions.3. Grape VarietiesThe WSET 3 qualification provides a detailed study of the major grape varieties used in winemaking, including both white and red varieties. Students will learn about the characteristics of each grape variety, including the color, aroma, flavor, acidity, and tannin levels. They will also study the typical regions where each grape variety is grown and the styles of wine produced from each variety.4. The Production of SpiritsIn addition to wine, the WSET 3 qualification also covers the production of spirits, including whiskey, brandy, rum, gin, and vodka. Students will learn about the key ingredients used in spirit production, including grains, fruits, and botanicals. They will also study the distillation process, aging techniques, and the impact of wood on the flavor of the spirits.5. Wine and Spirits Labeling and LegislationThe WSET 3 qualification provides a comprehensive overview of wine and spirits labeling and legislation, including the laws and regulations governing the production, labeling, and marketing of alcoholic beverages. Students will learn about the key terms and symbols used on wine and spirit labels, as well as the legal requirements for geographic indications, vintage dating, and alcohol content.6. Food and Wine PairingThe WSET 3 qualification includes a study of food and wine pairing, covering the principles of flavor matching and contrast. Students will learn about the key factors to consider when pairing food and wine, including the intensity of flavors, the weight and texture of the food,and the acidity, sweetness, and tannin levels of the wine. They will also study the classic food and wine pairings from around the world.7. The Business of Wine and SpiritsThe WSET 3 qualification includes a module on the business of wine and spirits, covering the key aspects of marketing, sales, and distribution within the industry. Students will learn about the major players in the wine and spirits market, including producers, importers, distributors, and retailers. They will also study the key trends and challenges facing the industry, including the impact of consumer preferences, economic factors, and environmental sustainability.In conclusion, the WSET 3 qualification is a comprehensive and in-depth course that covers a wide range of topics related to wine and spirits. It provides students with the knowledge and skills to work in the wine and spirits industry, including the production process, grape varieties, wine regions, spirits production, labeling and legislation, food and wine pairing, and the business of wine and spirits. By completing the WSET 3 qualification, students will gain a thorough understanding of the key factors that influence the quality, style, and marketability of alcoholic beverages.。

wset三级题摘要：1.WSET 三级题的概述2.WSET 三级题的考试内容3.WSET 三级题的备考策略4.WSET 三级题的考试技巧5.WSET 三级题的未来发展正文：一、WSET 三级题的概述WSET（Wine & Spirit Education Trust）是英国葡萄酒与烈酒教育基金会的简称，成立于1967 年，是全球最知名的葡萄酒和烈酒教育机构之一。

WSET 三级题是该机构提供的一种葡萄酒认证考试，主要面向葡萄酒行业从业者和爱好者，旨在帮助他们提高对葡萄酒的认识和专业水平。

二、WSET 三级题的考试内容WSET 三级题的考试内容包括葡萄酒的产区、葡萄品种、酿造工艺、品鉴技巧、储存和侍酒等方面，涵盖了葡萄酒的产区地理、葡萄种植、葡萄酒法规、酒庄历史、品鉴技巧以及与食物搭配的知识。

考试分为理论和实践两部分，理论考试主要测试考生对葡萄酒知识的掌握程度，实践考试则要求考生品鉴并分辨不同类型的葡萄酒。

三、WSET 三级题的备考策略1.参加培训课程：参加WSET 认证课程，系统学习葡萄酒知识，了解考试要求和结构。

2.阅读教材和参考书：阅读WSET 官方教材和其他相关参考书籍，掌握葡萄酒的产区、葡萄品种、酿造工艺等知识。

3.练习品鉴技巧：多品尝不同类型的葡萄酒，提高品鉴能力，熟悉品鉴词汇。

4.做模拟试题：通过做模拟试题，了解自己对知识的掌握程度，查漏补缺。

5.加入学习小组：结识志同道合的朋友，共同学习和交流，互相促进。

四、WSET 三级题的考试技巧1.熟悉考试结构和要求：了解考试的时间、题型和分值分布，提前做好准备。

2.注意时间分配：合理安排答题时间，确保所有题目都能在规定时间内完成。

3.准确理解题意：仔细阅读题目，确保自己理解题目所要求的内容。

4.条理清晰地答题：按照题目要求，分条列点地回答问题，让答卷更加清晰易懂。

5.充分发挥品鉴技巧：在品鉴部分，注意观察酒液的颜色、香气和口感，准确描述品鉴感受。