餐饮服务英语一
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2003版启用方法如下:工具→宏→安全性→低或中→重启文档→启用宏)不会启用宏?点击查看帮助!一、服务用语一 、预定Always confrim facts---the number of persons,the time ,the date ,special requirement ect.Good morning /afternoon/evening .(The name of theyour name)May I help you ?早上 下午、晚上 好 自报餐厅名 我能为您做些什么 How many persons are there in your party ,sir/madam?请问共有多少人用餐 先生/女士How many guests are coming?请问共有多少人用餐What time would you like to arrive?请问你们几点钟到May I have your name ,please?请问您的姓名Could you spell that for me ,please ?请您拼读一下您的姓名好吗May I take your telephone number, please ?可以留下您的电话号码吗Is there anything special you would like us toprepare,sir/madam?请问您有什么特殊要求需要我们做准备的 先生/女士 I am afraid that we only can guarantee the table before 8:00 in theevening .恐怕我们餐厅只能为您留桌到晚上8 00I am afraid we only serve lunch until 2:00 in the afternoon.恐怕我们餐厅午餐时间到下午两点。
餐饮英语中餐厅英语预定1、Good morning/afternoon/evening.(The name of the restaurant and your name )MayI help you?h早上/下午/晚上好,某某餐厅,我能为您做些什么?2、How many guests are coming?请问共有多少人用餐?3、How many persons are there in your party,sir/madam?请问共有多少人用餐,先生/女士?4、What time would you like to arrive?请问你们几点种到?5、May I have your name,please?请问贵姓?6、Could you spell your name for me,please?请您拼读一下您的姓名好吗?7、I am afraid we only serve lunch until 2:00 in the afternoon.恐怕我们餐厅午餐时间到下午两点。
8、May I take your telephone number,please?可以留下您的电话号码吗?9、Is there anything special you would like us to prepare?请问您有什么特殊要求需要我们做准备的?10、I am afraid that we only can guarantee the table before 8:00 in the evening .恐怕我们餐厅只能为您留桌到晚上20:00。
迎宾10、Good morning/afternoon/evening.Welcom to our restaurant.早上(中午、晚上)好,欢迎光临。
11、May I help you ,sir/madam?我能为您做什么?先生/女士?12、Do you have a reservation ,sir/madam?请问您有预定吗,先生/女士?13、How many persons are there in your party?请问共有多少人来用餐?14、Please follow me.请跟我来,先生/女士15、This way please,sir/madam请这边走,先生/女士16、Please mind your step,sir/madam.请留意脚下,先生/女士17、I am sorry,sir/madam.We do not have a free table now.Would you like to have adrink in the bar(lounge)?We shall call you as soon as possible.对不起,先生/女士。
“神州视景杯”第七届全国旅游院校服务技能(饭店服务)大赛英语水平测试题库餐饮服务——中职学校组一、中译英1.先生,早上好。
欢迎光临我们饭店。
答案:Good morning, Sir. Welcome to our hotel.2.女士,下午好。
很高兴您来我们饭店。
答案:Good afternoon, Madam. Very glad to have you here.3.很高兴又见到您,史密斯先生。
答案:It’s nice to see you again, Mr. Smith.4.请这边走。
答案:This way, please.5.我带您去您的餐桌,好吗?答案:Shall I show you to your table?6.您觉得这个会议室怎么样?答案:How do you like this conference room?7.请您在这里签字。
答案:Could you sign your name here, please?8.对不起,我不明白这项收费。
答案:I’m sorry, but I don’t understand this item.9.我为犯了这样一个粗心的错误向您道歉。
答案:I’m sorry for making such a careless mistake.10.请看一下账单是否都对。
答案:Please have a look at it to see if everything is correct.11.您怎么结账?用现金,信用卡还是旅游支票?答案:How will you be paying , in cash, by credit card or with a traveler’s check?12.很抱歉给您带来不便。
答案:Sorry for the trouble.13.我尽力去办。
答案:I’ll try my best.14.我什么时候把您的早餐送到房间?答案:When should I send the breakfast to your room?15.我可以给他电话留言吗?答案:May I leave a message on the phone?16.女士,您需要我给您打开窗户吗?答案:May I open the window for you, Ma’am?17.抱歉,没有人接电话。
餐饮服务:为了方便掌握学习情境内容,我们通过五个情境来学习Model 1:Table Reservation 用餐预订服务Model 2:Receiving the Guest in the Restaurant 接待客人用餐Model 3:Taking orders 点菜Model 4Serving Dishes 上菜Model 5Pay the bill 付账Model 1:Table Reservation 用餐预订服务技能要点*1.When the guests ask you to reserve(为什么而保留)for him , you must pay more attention(注意要做某事) to ask him to the table or private room.当客人要求你为他订餐时,要注意询问他是要订餐台还是要包间。
*2. Ask the guest about the information of the table reservation:从客人那里获得下列用餐信息:The number of the person就餐人数Table in the lobby or a private room 大堂的餐台还是包间The demands for the table or the private room 对餐台还是包间的要求,如靠窗吸烟等需求The time of arrival 宾客到达的时间Under whose name the reservation is made and contact telephone number or the room number.订餐者姓名联系电话号码或房号。
*3. Confirm.确认。
*4. Express your expectation to the guests.表达对客人的期盼。
餐厅常用口语*1. 查看座位Just a moment, please. I’ll check the availability for you.请稍等,我来为您查查是否有空位。
餐饮英语中餐厅英语预定1、Good morning/afternoon/evening.(The name of the restaurant and your name )May I help you?h早上/下午/晚上好,某某餐厅,我能为您做些什么?2、 How many guests are coming?请问共有多少人用餐?3、 How many persons are there in your party,sir/madam?请问共有多少人用餐,先生/女士?4、 What time would you like to arrive?请问你们几点种到?5、 May I have your name,please?请问贵姓?6、 Could you spell your name for me,please?请您拼读一下您的姓名好吗?7、 I am afraid we only serve lunch until 2:00 in the afternoon.恐怕我们餐厅午餐时间到下午两点。
8、 May I take your telephone number,please?可以留下您的电话号码吗?9、 Is there anything special you would like us to prepare?请问您有什么特殊要求需要我们做准备的?10、I am afraid that we only can guarantee the table before 8:00 in the evening .恐怕我们餐厅只能为您留桌到晚上20:00。
迎宾10、 Good morning/afternoon/evening.Welcom to our restaurant.早上(中午、晚上)好,欢迎光临。
11、 May I help you ,sir/madam?我能为您做什么?先生/女士?12、 Do you have a reservation ,sir/madam?请问您有预定吗,先生/女士?13、 How many persons are there in your party?请问共有多少人来用餐?14、 Please follow me.请跟我来,先生/女士15、 This way please,sir/madam请这边走,先生/女士16、 Please mind your step,sir/madam.请留意脚下,先生/女士17、I am sorry,sir/madam.We do not have a free table now.Would you like to have a drink in the bar(lounge)?We shall call you as soon as possible.对不起,先生/女士。
餐饮服务英语作文The Art of Providing Exceptional Catering Services。
In the vibrant world of food and beverage, providing exceptional catering services is not just a job; it's anart that requires a blend of culinary expertise, impeccable service, and a profound understanding of customer needs. From planning and preparation to execution and follow-up, every aspect of catering services must be executed with precision and passion.The Planning Phase。
The foundation of any successful catering event lies in careful planning. This involves understanding the event's objectives, the target audience, and any specific dietary requirements or preferences. By conducting thorough research and consultation with the client, a caterer can create a menu that not only satisfies taste buds but also aligns with the event's theme and atmosphere. Additionally,the logistics of the event, such as the venue, the numberof guests, and the timing of service, must be taken into consideration to ensure a smooth and efficient operation.The Preparation Phase。