重庆_火锅_hotpot_英文版ppt介绍 2
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重庆hotpot_英文版介绍(课堂PPT)
5
万 人 火 锅 宴
When the Chongqing natives treat their friends, most of them would like to choose hot pot as dinner. In fact, If you are adventurous enough, you can cook anything with hot pot,such as pig's brain , duck's kidney , duck blood and so on.
3
• As you can see that hotpot can be found almost every city in China, Chongqing native hot pot is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas， filled with flavorful （可口的）and nutritious soup base.
6
Hotpot in the future
• With the development of society,I believe hotpot is becoming more and more popular in the whole world.Finally,it will become a world famous brand in the future.
• 大卫·鲍伊斯 VS Quackle（2006）
Computer beat the human again
万 人 火 锅 宴
When the Chongqing natives treat their friends, most of them would like to choose hot pot as dinner. In fact, If you are adventurous enough, you can cook anything with hot pot,such as pig's brain , duck's kidney , duck blood and so on.
3
• As you can see that hotpot can be found almost every city in China, Chongqing native hot pot is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas， filled with flavorful （可口的）and nutritious soup base.
6
Hotpot in the future
• With the development of society,I believe hotpot is becoming more and more popular in the whole world.Finally,it will become a world famous brand in the future.
• 大卫·鲍伊斯 VS Quackle（2006）
Computer beat the human again
重庆美食文化英语pptPPT资料全面版
Sichuan hotspot
Sichuan hotpot soup base has little chili ,pepper and oil
Differences in chili
Sichuan 3.2 Differences between Chongqing hotspot and
hotspot(2/2)
all kinds of hotpot
3.3 Differences between Chongqing hotspot and other country
4.1 Famous home cooking -The
Grilled fish of wanzhou
Cut the fish into half !
Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
3. Differences between Chongqing hotspot and oher country hotspot
PK
Chongqing hotspot
Sichuan hotspot
I will point out the
重庆火锅介绍英文版完整
重庆火锅介绍英文版完整Chongqing Hot Pot: A Complete IntroductionChongqing Hot Pot is a popular and iconic dish in China, known forits spicy and flavorful broth that is perfect for the cold winter months. Originating from Chongqing, a city in southwestern China, this hot pot has gained worldwide recognition and has become a must-try dish for both locals and tourists。
The first thing that sets Chongqing Hot Pot apart is its spicy broth. The broth is made by simmering a variety of ingredients such as Sichuan peppercorns, dried chilies, garlic, ginger, and various spices. Theresult is a rich and aromatic broth that is both numbing and spicy, a trademark of Sichuan cuisine. The spiciness can be adjusted according to personal preference, with mild, medium, and extra spicy options available。
The second distinguishing feature of Chongqing Hot Pot is the wide selection of ingredients that can be cooked in the broth. From thinly sliced meats like beef, lamb, and pork to various types of seafood such as shrimp, fish, and squid, there is something for everyone. Other popular ingredients include tofu, mushrooms, vegetables, and noodles. These ingredients are usually served raw and are cooked at the table by diners themselves using traditional hot pot utensils。
火锅英文PPT课件
2.Cooking method
1.Frozen meat is sliced in to prepare it for hot pot cooking.
2. The cooking pot is often sunk into the table and fueled by propane(丙烷）, or above the table and fueled by a portable butane（便携的丁烷 ）gas stove or hot
Ginger 姜 Tofu, Tofu skin 豆腐，腐皮 Thinly sliced potatoes 土豆切成薄片 Taro 芋头 Tomato 番茄 Pumpkin 南瓜
Starches淀粉 include: Niangao Chinese noodles Udon 乌冬面
Condiments调味料: Hoisin sauce 海鲜酱 Soy sauce 酱油 Vinegar 醋(white or black) Coriander / Cilantro 芫荽/香菜 Garlic 大蒜 Scallion 葱 Sesame oil 麻油 White pepper 白胡椒 Sa cha sauce萨查酱 Chili 辣椒 Sesame butter 芝麻酱 Chive flowe现方式做保护处理对用户上传分享的文档内容本身不做任何修改或编辑并不能对任何下载内容负责
Hot pot (chafing dish)
Main point
1. Origin 2. Cooking method 3. Common ingredients 4. Why so many people like it 5. About hotpot in the future
重庆_火锅_hotpot_英文版ppt介绍 2
First eaten by poor boatmen of the Yangtze River in Chongqing area and then spread westwards to the rest of Sichuan. Now is a very popular local flavor and can be found at every corner of the city. There are a great variety of hotpots, including Yueyang Hotpot, Four Tastes Hotpot, Yashan Hotpot and Fish Head Hotpot. If you are adventurous enough, you can basically cook anything with hot pot, e.gand duck's kidney.
Chongqing people love their hotpot, especially when the weather is steamy. The fire dances under the pot, the heavily oiled and spiced soup boils with hazy steam, and the people are bathed in sweat. Although hotpot can be found wherever there are street vendors or small restaurants, chongqing Hot pot has the greatest variety and is known for its delicious soup base and dipping sauce.
重庆火锅介绍英文版PPT课件
The Chinese hotpot boasts a history of more than 1,000 years. In fact, it is the most famous and favorite dish in Chongqing. This is the home of hotpot and hotpot in other places is not authentic, say Chongqing natives, just a reproduction of the masters. Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
12/27/2019
6
2019/12/27
7
Why so many people like it
hot pot is get togther with a
feature food of anywhere.For
example, When the Chongqing
natives their friends, most of
12/27/2019
↑ chongqing/重庆
12/27/2019
6
2019/12/27
7
Why so many people like it
hot pot is get togther with a
feature food of anywhere.For
example, When the Chongqing
natives their friends, most of
12/27/2019
↑ chongqing/重庆
重庆美食文化英语 PPT
Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
重庆人对重庆小面的热爱不亚于火 锅，清早起来，街边的面摊格外红 火，尽管堂子装修的不好，甚至没 有堂子——美女在这个时候也从不 顾及自己的淑女形象，吃着那是个 香哦；西装革履的绅士，放下公文 包，呼-呼-呼，三下五除二的就把 一碗重庆小面吃尽。面摊前，男女 老少——有白领，有棒棒，有小学 生，等等，形形色色的人聚在一起， 不论身世，不论地位，为的就是一 碗重庆小面。
5 Other food in Chongqing 6 summarize
2. The Hotpot in Chongqing
The Chinese hotpot boasts a history of more than 1,000 years. In fact, it is the most famous and favorite dish in Chongqing. This is the home of hotpot and hotpot in other places is not authentic, say Chongqing natives, just a reproduction of the masters.
重庆人对重庆小面的热爱不亚于火 锅，清早起来，街边的面摊格外红 火，尽管堂子装修的不好，甚至没 有堂子——美女在这个时候也从不 顾及自己的淑女形象，吃着那是个 香哦；西装革履的绅士，放下公文 包，呼-呼-呼，三下五除二的就把 一碗重庆小面吃尽。面摊前，男女 老少——有白领，有棒棒，有小学 生，等等，形形色色的人聚在一起， 不论身世，不论地位，为的就是一 碗重庆小面。
5 Other food in Chongqing 6 summarize
2. The Hotpot in Chongqing
The Chinese hotpot boasts a history of more than 1,000 years. In fact, it is the most famous and favorite dish in Chongqing. This is the home of hotpot and hotpot in other places is not authentic, say Chongqing natives, just a reproduction of the masters.
重庆-hotpot-英文版ppt介绍
• Social Event: Hotpot is often a social event where families, friends, and colleagues gather to enjoy the dish. It is a way to strengthen relationships and create memories through shared experiences around the table.
The Significance of Chongqing Hotpot in Chinese Culture
• Cultural Symbol: Chongqing hotpot has become a cultural icon of China, representing the rich culinary heritage and diverse flavors of the country. It is a symbol of unity, as people from all regions come together around a shared table of spicy broth and various ingredients.
The Methods of
03 Preparing Chongqing Hotpot
The Importance of the Chunky Stock
Stock Base
Chunky stock is the foundation of Chongqing hotpot, providing rich flavor and nutrition. It is made from chicken, pork, or lamb bones, simmered for hours to extract maximum flavor.
The Significance of Chongqing Hotpot in Chinese Culture
• Cultural Symbol: Chongqing hotpot has become a cultural icon of China, representing the rich culinary heritage and diverse flavors of the country. It is a symbol of unity, as people from all regions come together around a shared table of spicy broth and various ingredients.
The Methods of
03 Preparing Chongqing Hotpot
The Importance of the Chunky Stock
Stock Base
Chunky stock is the foundation of Chongqing hotpot, providing rich flavor and nutrition. It is made from chicken, pork, or lamb bones, simmered for hours to extract maximum flavor.
英文火锅文化介绍PPT
The current of hot pot
Sichuan&Chongqing
All over China
All over the world
Not only is the Sichuan and Chongqing, the country and even around the world have a lot of people like fondue.
Hot Pot has great popularization. In Chongqing, to the officials, down to the people, without preference for Chongqing Hot pot, every family would do.
Seafood hotpot, Shabu Shabu hotpot, Diet hotpot, Swiss fondue.
Part 3
The Culture of Hot Pot
Reason 1
HOT POT shows Chinese cooking inclusive. "Hot pot" ONE word is cooking name, or techniques, "eat", a nd cooking utensil unity .
Prime Minister : David William Donald Cameron
Coriander meatballs During the dinner, he can eat spicy very, a light soup all didn't touch. When Cameron left, he also asked the boss praised Hot pot "very good", and said "thank you ”in Chinese.
重庆火锅介绍英文版
Why so many people like it
/10/29
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Байду номын сангаас
China&chongqing ---hotpot
Comparison
Beijing hot pot
Chongqing hot pot
Chongqing hotpot
wins!!!!!!!!!!!!
The Chinese hotpot boasts a history of more than 1,000 years. In fact, it is the most famous and favorite dish in Chongqing. This is the home of hotpot and hotpot in other places is not authentic, say Chongqing natives, just a reproduction of the masters. Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
↑ chongqing/重庆
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• By Amber
China&chongqing ---hotpot
The Chinese hotpot boasts a history of more than 1,000 years. In fact, it is the most famous and favorite dish in Chongqing. This is the home of hotpot and hotpot in ห้องสมุดไป่ตู้ther places is not authentic, say Chongqing natives, just say a hotpot. Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
重庆人爱他们的火锅，尤其是当天气潮湿。正在燃烧的 火苗在锅底下攒动，油和汤沸腾着朦胧的蒸汽，人们流 着汗水。虽然在街头小贩或小餐馆哪里都可以找到火锅， 但是重庆火锅具有最大的品种，是以其美味的汤底蘸酱。 人们聚集在一个小壶烧木炭，电或天然气充满了美味和 有营养的汤底。你有一个选择的辣，纯和组合的汤底。 薄生各种肉类，鱼类，各种豆腐制品及各类蔬菜煮的汤 底。然后你把它们浸在一碗酱汁。一定要小心因为辣的 汤底是滚烫的。
↑ chongqing/重庆
The largest hotpot in the world.
Chongqing people love their hotpot, especially when the weather is steamy. The fire dances under the pot, the heavily oiled and spiced soup boils with hazy steam, and the people are bathed in sweat. Although hotpot can be found wherever there are street vendors or small restaurants, chongqing Hot pot has the greatest variety and is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas filled with flavorful and nutritious soup base. You have a choice of spicy, pure and combo for the soup base. Thin sliced raw variety meat, fish, various bean curd products and all kinds of vegetables are boiled in the soup base. You then dip them in a little bowl of special sauce. Be careful since the spicy soup base is burning hot.
China&chongqing ---hotpot
The Chinese hotpot boasts a history of more than 1,000 years. In fact, it is the most famous and favorite dish in Chongqing. This is the home of hotpot and hotpot in ห้องสมุดไป่ตู้ther places is not authentic, say Chongqing natives, just say a hotpot. Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
重庆人爱他们的火锅，尤其是当天气潮湿。正在燃烧的 火苗在锅底下攒动，油和汤沸腾着朦胧的蒸汽，人们流 着汗水。虽然在街头小贩或小餐馆哪里都可以找到火锅， 但是重庆火锅具有最大的品种，是以其美味的汤底蘸酱。 人们聚集在一个小壶烧木炭，电或天然气充满了美味和 有营养的汤底。你有一个选择的辣，纯和组合的汤底。 薄生各种肉类，鱼类，各种豆腐制品及各类蔬菜煮的汤 底。然后你把它们浸在一碗酱汁。一定要小心因为辣的 汤底是滚烫的。
↑ chongqing/重庆
The largest hotpot in the world.
Chongqing people love their hotpot, especially when the weather is steamy. The fire dances under the pot, the heavily oiled and spiced soup boils with hazy steam, and the people are bathed in sweat. Although hotpot can be found wherever there are street vendors or small restaurants, chongqing Hot pot has the greatest variety and is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas filled with flavorful and nutritious soup base. You have a choice of spicy, pure and combo for the soup base. Thin sliced raw variety meat, fish, various bean curd products and all kinds of vegetables are boiled in the soup base. You then dip them in a little bowl of special sauce. Be careful since the spicy soup base is burning hot.