雅思口语话题之 Food
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雅思口语Part2答案:最喜欢的食物勤劳的小编又给你们带来雅思口语范文了,这次是雅思口语Part2答案:最喜欢的食物,快来看看吧!雅思口语Part2答案:最喜欢的食物参考答案:My favourite food is fried rice with vegetable and chicken curry with salad. This is in fact the most popular menu in our country. The rice is first boiled in water and then the boiled rice is fried with some chicken and vegetables and oil. The chicken curry is prepared separately using some spices and chicken and finally the salad is prepared using different vegetables and fruits and then those are cup into pieces and mixed together with mustard. Then these three items are served together.I eat this menu approximately 3-4 times in a week. This menu is prepared at home mostly and sometimes I eat it in a restaurant. There are some variations in the way this food is prepared and the ingredients using which this food is made. Different restaurants have their own specialty in preparing and serving this menu.This is my favourite food for many reasons: firstly it is very delicious and healthy. This menu meets the demand for different food values our body needs. It is available in most of the part in our country. Thirdly, I like it as it offers the variations of tastes. Moreover, it is not that much expensive to prepare and does not require o much effort to prepare. For all these reasons it is my favourite food.Similar Cue Card T opicsYour ability to talk about this Cue Card Topic would also enable you to talk about the following Cue Card Topics as well:Describe a food item you often eatDescribe a food you eat outside your homeDescribe an outdoor meal you have hadDescribe a food item you know how to cook雅思口语part2:当地的特色美食该如何描述?Describe a popular product (e.g. food, handicraft...) made in your region.You should say:What it isWhat it is likeHow it is madeAnd explain why it is popular.该话题参考文本China enjoys a great reputation as a cuisine paradise, especially in Beijing, there are endless selections for food. Today I wanna tell you about the pea pudding that my mom often bought when I was young. It originates from Beijing from thousands of years ago. It’s made with the simple ingredient, with pea and some sugar with no artificial flavors inside of it.To make it, we need to boil the carefully selected pea for a couple of minutes till the surface can peel off and pick out the peas skin so it tastes more exquisite. It’s better to boil it with a lower heat while constantly stirring it and adding sugar or honey based on your personal preference. Later when the pea melts, we just add tapioca there so it can be better shaped. Then we just put it in a container and let it cool for at least half an hour. Last step, just cut it into a small cube. It is one of my favorite desserts since I was young. It’s heal th-friendly, and with low-calories and low-carb options. And even till now, I still like to have a bite once in a while.该话题关键词外教教你读本期关键词1. pea pudding 豌豆黄2. artificial flavors 人工香精,人工香味3. peel off 剥去,脱掉,去皮4. stir v. 搅拌;爆炒5. have a bite 咬一口,吃点儿东西雅思口语part2话题:特定场合食品/描述在特殊场合吃的食物题目Describe a kind of food people eat during a special eventYou should say:what it is;how it is cooked/madewhy people eat it or why it is for the special eventand explain how you feel about this kind of food.参考范文I would like to say something about Niangao, which is a traditional Chinese food usually served as a kind of snack during the celebration of the Chinese New Year. So, it’s also commonly known as the Chinese New Year Cake.It is a kind of food made from glutinous rice, which is quite sticky and not feels very comfortable to touch before it’s been cooked. I don’t know whether it has varieties in different regions of China, but what I’ve seen since I was a little kid is that Niangao is typically white just like the color of the rice. But it has various shapes which depend on how you are going to make it.The cooking methods are not very complex. The most common way is to cut it into pieces and steep them into the water before placing them into the steam pot. But there’s another cool way, which is my granny’s favorite. This article is fromlaokaoya website. Do not copy or repost it. I remember when I was a kid, she always put these small pieces into the oil to fry. And then, cover them with some vegetables and some season ings. It’s become one of the delicious dishes for our family’s New Year gathering dinner.I think most people eat it not only because it can be regarded as part of a dinner, but also because of the meaning of its name. Niangao symbolizes the meaning that people can be better in the coming new year. I guess that’s another reason why people eat it. Well, I eat it simply because it is indeed tasty.雅思口语Part2范文:外国食物Describe a foreign food you atewhat it ishow do you know itwhere you can eat itwhy you like it高分范文:The food is quite simple that that I like to have as a special treat from time to time. I've always thought of it as a Greek speciality, although others tell me it actually originates from Egypt. Can you guess what it is? Houmous. I love it.Basically, it is made from cooked, mashed chickpeas blended with tahini, olive oil, lemon juice, salt and garlic. It is popular throughout the Middle East (including Turkey), North Africa (including Morocco), and in Middle Eastern cuisine around the globe, but it is also extremely popular with me, although I'm very particular about the sort I buy. I live near a wonderful delicatessen, it is run by a friendly couple, he is Italian and she is vintage Yorkshire. They make their own houmous with only the finest quality virgin olive oil and huge quantities of the best freshgarlic they can get hold of. It's pretty expensive, but I love it, and it's better than my own attempts for some reason, I don't know why it shouldn't be so hard to make.Why do I like it? I think it is partly the texture, and partly the taste, I love garlic. Also, because I'm vegetarian it is a very healthy food, with lots of protein and quality fats that are good for you. Of course, you can have too much of a good thing, but I think it's well worth it.It is my favourite food not only because it is absolutely delicious, but also because you can share it with other people. It is best eaten as a dip, with friends. I cut up lots of carrots, cucumber and celery into crudités carefully sliced to make a colourful dish, perhaps with some slices of warm pitta bread too.A nice bottle of white wine helps. We can then all sit together enjoying the fresh humous dip, sipping our glasses of wine and laughing and talking to put the world to rights. It is a great way to enjoy a fabulous food.。
雅思口语传统食物范文Part 1: Traditional Food.Examiner: Do you like traditional food?You: Oh, absolutely! Traditional food is like a warm hug for my taste buds. Take dumplings in my country, for example. They're not just food;they're little packets of deliciousness.Examiner: What kind of traditional food do you often eat?You: Well, I often have noodles. You know, there are so many varietiesof noodles in China. There are thick and chewy ones like hand pulled noodles. They're like little elastic bands of yumminess in your mouth. And then there are the thin ones that are so smooth when you slurp them up. I can have them in different soups, like a rich beef broth or a spicy Sichuan style soup. It's just so comforting and filling.Examiner: Are there any traditional foods that are special for festivals?You: Oh, yes! During the Mid Autumn Festival, mooncakes are a must have. They look so cute, like little round moons. But, to be honest, some mooncakes can be really sweet and rich. You can't eat too many at once, or you'll feel like you've swallowed a whole bucket of sugar. But they'restill special because they represent family reunions and all that good stuff. And during the Dragon Boat Festival, we have zongzi. It's like alittle rice filled parcel wrapped in bamboo leaves. There are different fillings, like sweet red bean paste or savory pork. It's fun to unwrap them and dig in.Part 2: Cue Card Describe a Traditional Food.I'm going to talk about hot pot, which is one of the most popular traditional foods in China.Hot pot is a really social and exciting meal. Imagine a big pot in the middle of the table, filled with a boiling broth. There are two main types of broth: a spicy one, which is like a fiery volcano in a pot, and a mild one, usually a bone based broth that's all creamy and soothing.The ingredients for hot pot are just amazing. There are all kinds of meats like thinly sliced beef and lamb. When you put them in the boiling broth, they cook in like a second. It's like a magic trick. And then there are tons of vegetables. You can have fresh mushrooms that soak up all the flavors of the broth, green leafy vegetables that add a bit of crunch, and even some tofu. The tofu is like a little sponge, absorbing all the deliciousness of the soup.What makes hot pot even more fun is the dipping sauces. You can mix up your own sauce with things like sesame paste, garlic, soy sauce, and chili peppers. It's like creating your own little flavor explosion.I remember the first time I had hot pot with my friends. We were all sitting around the table, chatting and laughing. Every time someone put a new ingredient into the pot, we'd all be waiting eagerly to see when it was cooked and ready to eat. It was such a lively and enjoyable experience. And hot pot is not just about the food; it's about the whole atmosphere of sharing and having a good time together.Part 3: Discussion on Traditional Food.Examiner: Why do you think traditional foods are important?You: Well, traditional foods are like a time traveling ticket for our taste buds. They carry the history and culture of a place. For example,every ingredient and cooking method in a traditional dish has been passed down for generations. It's like a story that's told through food. Also, traditional foods are a great way to bring people together. When a family gets together to make and eat traditional food, like making dumplings together during the New Year, it strengthens family bonds. And when a whole community shares a traditional food at a festival, it gives a sense of unity.Examiner: Do you think traditional foods will change in the future?You: Oh, for sure. I think they will change a bit. With globalization, new ingredients might get added to traditional recipes. Maybe some traditional Chinese food will start using some Western herbs or spices in a new and creative way. But at the same time, the core of traditional foods will probably stay the same. After all, we don't want to lose the essence of our traditional cuisine. It's like updating an old favorite pair of jeans. You can add some cool patches or a new zipper, but it's still those same old jeans at heart.Examiner: How can traditional foods be promoted to international tourists?You: Well, first of all, food festivals are a great idea. Have big events where international tourists can come and sample all kinds of traditional foods in one place. And restaurants can offer special tasting menus with explanations of each dish. You know, tell them the story behind the dish, how it was made in the old days and what makes it special. Also, cooking classes! Let tourists learn how to make traditional foods themselves. They'll have a great time and will be more likely to remember and promote the food when they go back home. It's like giving them a hands on souvenir.。
在雅思口语Part 2中,关于食物的话题是非常常见的。
以下是一些可能的问题以及相应的回答模板:1. What is your favorite food?- My favorite food is Chinese hotpot. I love the variety of ingredients you can put in the hotpot, and the way the flavors meld together as the dish cooks. It's a great way to enjoy a meal with friends and family.2. What is the most memorable meal you've ever had?- The most memorable meal I've ever had was a traditional Japanese kaiseki dinner. It was a series of small, beautifully presented dishes that were both visually stunning and delicious.I was impressed by the attention to detail and the intricate preparation that went into each course.3. Describe a dish that you cooked.- recently I cooked a Thai green curry. I prepared all the ingredients myself, including chopping the vegetables and grinding the spices. The aroma of the curry was incredible, and the flavors were perfectly balanced. It was a satisfying experience to create a dish that was both visually appealing and tastefully satisfying.4. How has your relationship with food changed over time?- Over time, my relationship with food has become morefocused on nutrition and health. I've learned to appreciate a wider variety of foods and to make healthier choices. I've also become more interested in cooking and experimenting with different flavors and ingredients.5. What are some traditional foods in your country?- In my country, one of the most traditional foods is dumplings. They are a popular dish during Chinese New Year and other festive occasions. The wrappers are made from unleavened dough and filled with various fillings, such as meat and vegetables. The dumplings are then steamed or boiled and served with a sauce made from soy sauce, vinegar, and chili oil.这些问题只是食物类话题的一部分,您可以根据自己的经历和喜好来调整回答内容。
雅思口语关于食物的话题part2在雅思口语考试中,Part 2环节要求考生就给定的话题进行个人陈述。
在这篇文档中,我们将聚焦食物这一话题,为大家提供一些关于食物的雅思口语Part 2陈述建议。
以下内容将丰富、具体且具有实际操作意义,帮助大家在考试中更好地应对这一话题。
1.介绍一种你最喜欢的食物"My favorite food is Italian pizza.It"s not only delicious but also represents a culture.The crispy crust, flavorful sauce, and various toppings make it a perfect dish for me."2.描述一种传统食物的制作过程"One traditional food that I"m familiar with is Chinese dumplings.The making process involves wrapping minced meat and vegetables in dough skin, and then boiling or steaming them.It requires skill and patience, but the taste is rewarding."3.讲述一次与食物相关的特殊经历"I had a memorable experience when I visited a local street food market in Thailand.I tried a spicy red curry for the first time.Although it was a bit overwhelming at first, the rich flavors and unique taste made it an unforgettable experience."4.讨论健康饮食的重要性"Maintaining a healthy diet is crucial for our overall well-being.Consuming a variety of fruits, vegetables, whole grains, and lean proteins can provide essential nutrients and vitamins, keeping us fit and energetic."5.介绍一种家乡的特色食物"A special dish from my hometown is roasted duck.It"s famous for its crispy skin and tender meat.The unique cooking method, which involves marinating and roasting the duck, makes it a must-try for visitors."6.讨论食物浪费问题"Food waste is a significant issue in our society.To tackle this problem, we can buy only what we need, store food properly, and make use of leftovers.By being mindful of our consumption, we can contribute to a more sustainable future."7.分享一次自己烹饪的经历"I once tried cooking a Japanese dish called Sukiyaki.It was challenging to balance the flavors of the ingredients, but the process was enjoyable.The dish turned out to be quite tasty, and it boosted my confidence in cooking."以上关于食物的雅思口语Part 2话题建议,希望能帮助你在考试中更好地发挥。
【导语】雅思⼝语是⾯对店铺的专门语⾔。
有了雅思的成绩,就等于有了进⼊到英联邦国家⼤学的⼀个通⾏证。
现在所有的英联邦国家的⼤学都是承认雅思考试的成绩的。
以下是整理的雅思⼝语中常见的⾷物英语,欢迎阅读!1.雅思⼝语中常见的⾷物英语 ⼀、Poultry 家禽类 1. 鸡鸭: Fresh Grade Legs(thigh) 鸡⼤腿 Fresh Grade Breast 鸡胸 chicken fryer⼩鸡块Chicken Drumsticks 鸡⼩腿Chicken Wings 鸡翅 Turkey ⽕鸡 chick gizzard鸡杂 Duck trimdrum鸭翼脾 2. 猪⾁: Liver 猪肝 Pork ribs 排⾻ feet 猪脚 Kidney 猪腰 bag 猪肚 Hearts 猪⼼ Pork Steak猪排 Pork-pieces 廋⾁块 Pork Chops 连⾻猪排 Rolled Pork loin 卷好的腰部瘦⾁ Rolled Pork Belly卷好的腰部瘦⾁连带⽪ Pork sausage meat 做⾹肠的绞⾁Pork Fillet ⼩⾥肌⾁ Spare Rib Pork chops 带⾻的瘦⾁Spare Rib of Pork ⼩排⾻⾁ Pork Dripping 猪油滴 Lard 猪油 Joint 有⾻的⼤块⾁ Hock 蹄膀 CasserolePork 中间带⾻的腿⾁Butt猪的肩前腿⾁ 3. ⽜⾁: Stewing Beef ⼩块的瘦⾁ Steak & Kidney ⽜⾁块加⽜腰 ground beef已铰好的⽜⾁Frying steak 可煎⾷的⼤⽚⽜排 Rump Steak ⼤块⽜排 Leg Beef ⽜键⾁ OX-Tail ⽜尾 OX-heart ⽜⼼ Homeycome Tripe 蜂窝⽜肚 OX-Tongues ⽜⾆Barnsley Chops 带⾻的腿⾁ Shoulder Chops 肩⾁ PorterHouse Steak 腰上的⽜排⾁ Chuck Steak 头肩⾁筋、油较多Tenderised Steak 拍打过的⽜排 Roll ⽜肠 Cowhells⽜筋 Tripe Pieces ⽜肚块 Best thick seam ⽩⽜肚 4. ⽺⾁: lamb chops⽺⾁⽚ leg of lamb ⽺腿 ⼆、海产类 (Seafood) 1.鱼(fish):Herring 青鱼,鲱 Salmon三⽂鱼 Bass 鲈鱼 Corvina黄花鱼 Milkfish奶鱼Mullet梭鱼,胭脂鱼, 鲻鱼 Cod 鳕鱼Tuna⾦枪鱼 Sea Bream 海鲤 Hake 鳕鱼类 Carp 鲤鱼 Halibut ⼤⽐⽬鱼flounder⽐⽬鱼 Plaice欧蝶鱼 Swordfish箭鱼 Octopus 鱆鱼 Squid 乌贼 cuttlefish 墨鱼 Dressedsquid 花枝 Mackerel 鲭 Haddock 北⼤西洋鳕鱼 Trout鲑鱼 Cod Fillets 鳕鱼块 Conger (Eel)鳗鱼Tilapia罗⾮鱼 Dace鲮鱼 Red Mullet 红鲣 Herring roes 鲱鱼⼦ Boiled Cod roes 鳕鱼⼦ 2.贝类海鲜 (Shellfish): Oysters 牡_? Mussels 蚌类、⿊⾊、椭圆形、没壳的是淡菜 Crab 螃蟹 Prawn 虾clams 蛤蚌scallops扇贝(⼩) Crab stick 蟹⾁条 Peeled Prawns 虾仁 King Prawns ⼤虾 TigerPrawns 虎虾 Shrimps 基围虾 Cockles ⼩贝⾁ Lobster 龙虾 三、蔬菜类(Vegetables) Daikon⽩萝⼘ Carrot 胡萝⼘ Radish ⼩胡萝⼘ Tomato 蕃茄 Parsnip 欧洲萝⼘ Bok-choy⼩⽩菜 longnapa(suey choy) ⼤⽩菜 Spinach菠菜 Cabbage 卷⼼菜 Potato 马铃薯 russet potato褐⾊⼟⾖ Sweetpotato红薯(红苕) Eggplant茄⼦ Celery 芹菜Celery stalk芹菜梗 Asparagus芦笋 Lotus root莲藕Cilantro芫荽叶 Cauliflower ⽩花菜 Broccoli 绿花菜 Spring onions(scallion 或green onion)葱Zucchini美洲南⽠(西葫芦) Mushroom 洋菇 Chives Flower⾲菜花 shallot葱 Red cabbage 紫⾊包⼼菜Squash(pumpkin)南⽠ acorn squash⼩青南⽠ Watercress 西洋菜⾖瓣菜 Baby corn ⽟⽶尖 Sweet corn ⽟⽶Bitter melon苦⽠Beet甜菜 chard甜菜 Onion 洋葱 lima bean 青⾖ Brussels sprout 球芽⽢蓝(⼩包菜)Garlic ⼤蒜 Ginger(root) 姜 Leeks⾲菜Scallion(green onion) 葱 Mustard & cress 芥菜苗Artichoke洋蓟 Escarole 菊苣, 茅菜 Chilly 辣椒 Green Pepper 青椒 Red pepper 红椒 Yellowpepper 黄椒 Courgette⼩胡⽠,绿⽪番⽠(不可⽣⾷) Coriander ⾹菜 Cucumber黄⽠ Stringbean(greenbean)四季⾖ Pea豌⾖ lima bean青⾖ Bean sprout 绿⾖芽 Iceberg 透明包菜 Lettuce ⽣菜 romaine莴苣Swede or Turnip 芜菁 Okra 秋葵 Taro ⼤芋头 Eddo ⼩芋头 yam⼭药, 洋芋 四、⽔果类(fruits) apple苹果 peach桃⼦ Lemon 柠檬 Pear 梨⼦ avocado南美梨 cantaloupe美国⾹⽠ Banana ⾹蕉 Grape葡萄 raisins葡萄⼲ plum 李⼦ apricot杏⼦ nectarine油桃 honeydew(melon)哈密⽠ orange 橙⼦tangerine 橘⼦ guava番⽯榴 Golden apple 黄绿苹果、脆甜 Granny smith 绿苹果 papaya⽊⽠ Bramley绿苹果Mclntosh麦⾦托什红苹果 coconut椰⼦nut核果,坚果Strawberry 草莓 prunes⼲梅⼦ blueberry 乌饭果cranberry酸莓 raspberry⼭霉 Mango 芒果 fig ⽆花果 pineapple 菠萝 Kiwi 奇异果(弥猴桃) Star fruit杨桃 Cherry 樱桃 watermelon西⽠ grapefruit柚⼦ lime 酸橙 Dates 枣⼦ lychee 荔枝 Grape fruit葡萄柚Coconut 椰⼦ Fig ⽆花果2.雅思⼝语素材之旅⾏话题 Describe a long journey you enjoyed. You should say where you went when and why you went there what landscapes you saw and explain why this was such an unforgettable trip. One journey I went on that was very long indeed was my trip around Europelast summer, travelling by train. I went for a whole month, going all around Europe from my home country ofEngland east until I got to Eastern Europe, and then back in a loop to Italy. Iwent so I could see the rich history and culture of the continent, which waspractically on my doorstep. I felt it was high time I embarked on a long trip toexperience some more of the world and its people. Travelling by train I kept myself occupied by looking out of the window atthe landscapes as they flashed by. The countryside was mostly fields, but once Igot to the Alps then it became beautiful. There were towering cliffs of rockswith fast-flowing rivers cutting between valley walls. I could even see a castleon one of the hillsides. Each city I visited brought a new style of architectureand type of person on the street. I saw medieval cottages, baroque cathedralsand shabby, modern apartment blocks. The landscape varied with each country Icame to. I’ll never forget this trip because it was the first time I was travellingwithout a home base. I went with a good friend and we spent a lot of timetogether. We had memorable conversations on the long train journeys about live,society, religion... all very deep stuff. I also had the chance to see some ofthe world’s most famous sights like the Eiffel Tower and the Dom cathedral inCologne. It was fascinating waking up on a moving train knowing that the nextstop I got off at was going to present me with a whole new country with manysurprises. It was a unique experience. Lexical resource 词汇 all around: 到处 in a loop: 绕⼀圈 continent: 洲 doorstep: 门⼝ embarked: 进⾏ hillsides: ⼭腰 style of architecture: 建筑风格 medieval cottages: 中世纪风格的⼩屋 baroque cathedrals: 巴洛克风格的教堂 home base: 本垒⼤本营 occupied: 被占据 flashed by: 飞过 the Alps: 阿尔卑斯⼭脉 towering cliffs: ⾼耸的悬崖 fast-flowing rivers: 急流的河 Eiffel Tower: 柏林⼤教堂 fascinating: 迷⼈的 unique: 奇特的3.雅思⼝语应该怎样答题 ⾸先,在回答第⼀部分时,切忌回答过短。
1. What food do you like or dislike? 你喜欢或不喜欢什么⾷物? 1. I like spicy food, especially that with uniqueflavour of Sichuan, for the look and taste of thedishes really work up appetites. Sweet food is thelast kind of food I’d choose which always causes meacidity. 我喜欢⿇辣的⾷物,特别是有着独特⼝味的四川菜,菜肴的⾊⾹味真是让⼈有⾷欲。
甜⾷是最让我头疼的,因为甜⾷总是使我胃酸。
2. Can you say something about healthy foodand eating habits? 2. 你能说⼀些健康的⾷品以及饮⾷习惯吗? Healthy food is at the bottom of the Food Pyramid. It provides lots of nourishment but is low infat. Fruits and vegetables,for example, are high in fibre and packed with vitamins andminerals,especially vitamins A, C,and E. They are also low in calories and virtually fat free. 健康⾷品是在⾷物⾦字塔的最底部。
它提供很多的营养但是脂肪含量很低。
⽐如⽔果和蔬菜,富含纤维、维⽣素以及矿物质,特别是维⽣素A、C和E。
它们同样也是低热量的⽽⼏乎不含脂肪。
The best eating habits in my opinion should be: eat a variety of different foods and eat theright amount. It is all about getting the right balance. There are no good or bad foods,but howyou combine foods together each day and each week is important. All foods can be enjoyed aspart of a healthy eating plan if they are eaten in reasonable amount. 在我看来,健康的饮⾷习惯应该是:吃很多不同种类的⾷物⽽且数量适当。
雅思口语food类常见话题一、食物喜好&饮食健康1Idon’tlikefriedfood.It’sgreasyannotgoodforyourhealth温馨提示:不喜欢某种食物的经典表达2Weshouldkeepabanlanceddietandavoidfoodwithlotsofsugarandfat温馨提示:倡导健康饮食的经典素材3relyingonfastfoodonalong-termbasismaycauseapersontosufferfrommalnutrition温馨提示:快餐危害的表达方式4it’sbecomeatrendnowtoeatfoodinfastfoodrestaurantslikeKFC,McDonalds.Incre asinglyquicklifetempoandtightlyservedfastfoodthefirstchoiceforthepeople.温馨提示:快餐盛行原因的妙语5andyouarefedupwithfamilymadeupmeals.Eatingoutatanicerestaurantisanicech oice.Inrestaurants,notonlytastetheexquisitefood,butalsoenjoytheexcellentservice.温馨提示:逃脱家庭饭菜的最好excuse6However,eatingoutmaypresentacoupleofproblems,therearesomanyrestaurantsi ndifferentstylesyouhavetodecidewhichtotake.Duringbuyhours,youhavetoreserv etablebeforehand.Evenwiththemenuinthehand,youhavetoconsiderwhattoorder 温馨提示:everycoinhastwocoins凡事一体两面,外出就餐也是有代价的7Therearemanyoccasionstodiningtogether,suchasbirthdayparty,weddingparty,andBuffypartyforcolleaguesandoldfriends.温馨提示:聚餐的绝佳timingIELTSclassicalspeakingtopics-Extension□Food(剑四,test2part1)Whatkindoffooddoyouliketoeat?Doyoupreferhome-cookedfoodorfoodfromrestaurants?(why)What’sthemainmealinChina?□Restaurant(剑八,test2,part2)Youwillhavetotalkaboutthetopicforonetotwominutes.YouhaveoneminutetothinkaboutwhatyouaregoingtosayYoucanmakesomenotestohelpouifyouwishPart3 Whydoyouthinkpeoplegotorestaurantswhentheywanttocelebratesomething? Whicharemorepopularinyourcountry:fastfoodrestaurantsortraditionalrestaurants?Whydoyouthinkwhatis? Somepeoplesaythatfoodinanexpensiverestaurantisalwaysbetterthanfoodinacheaprestaurantwouldyouagree?文化贴士:tablemanners Mannersineverycountryaredifferent.WhatispoliteinChinamaynotbepoliteinAm erica.ThesebasicruleswillhelpyouenjoyyourwesternfoodwithyourAmericanfrie nds.One,alwaysputthenapkinonyourlegfirst.Beforeyouleavethetable,foldyourn apkinandputitbesideyourplate.Two,asthemealisserved,usethesilverwellfarthisfromtheplatefirst.Three,foreating,remembernottotalkwithyourmouthfulloffood. Four,situpstraightatthetable,bringfooduptoyourmouth.Don’tleaningdowntoyo urplate.Five,cutlargepiecesofmeat,potatoes,bread,meat,vegetablesintobitesizepi eces.Eatthepiecesoneatatime.Six,wheneatingthespaghetti,winethenoodlesupony ourfolk.Thisspaghettionyourfolkshouldbeeatenonebite.It’sveryimpolitetoeathal fyournoodleandallowyourotherhalftofallbackonyourplate.Seven,whenyouhavef inishedyourmeal,putyourknifeandfolksidebysideontheplate,thissignalsthatyouhavefinishedeating.怎么样,7条餐桌礼仪熟记在心了吗?了解文化时帮你轻松应对雅思听力西餐传统西方人在重要节日时总会举行party,party的venue(场地),invitations(邀请人),costfee(花费)及reservation(预定)便是雅思听力考试中考察的首要内容,而menuorder更不在话下了。
雅思口语part2话题范文:喜欢的食物关于食物类的雅思口语话题,考生们应该不会太陌生,作为生活中比较常见的话题,考生们在内容准备过程中,除了内容的陈述的逻辑性,还需要需要注意相关词汇搭配,语法的准确等等。
口语考验的是考生的英语综合运用能力,需要长期坚持训练,各位考生加油。
雅思口语Part2:喜欢的食物Favorite foodYou should say:What kind of food do you like?How do you feel after eating it?Do you know how to cook it?My favorite food is Pakistani food and my favorite dish in Pakistani food is Biryani. I like to eat Pakistani food because I have been eating it since my childhood and I am fond of eating spicy food. I have been to many countries in this world and I have tried many things, but still I consider Pakistani food to be my favorite food. Some people like to eat things which are expensive and they feel that the things which they eat or like are recognized worldwide, but I have different opinion. I like to eat things which are delicious and the food which I have been eating since my childhood.我最喜欢的食物是巴基斯坦菜,我最喜欢的巴基斯坦菜是比尔亚尼。
1. Is food important to you? Yes, I have a healthy appetite. You know, different types of food can provide enough fibre, vitamins and minerals, and these are essential for our body to work properly and enable us to have the energy to work or study. 是的,我有个不错的健康的胃⼝。
不同的⾷物能提供⾜够的纤维、维⽣素和矿物质,这些能让我们的⾝体良好运转,⽽且,这些⾷物还可以使我们充满能量去学习或⼯作。
2. What foods do you usually eat? Well, I love to eat fast food, which is timesaving and economical, as I don’t need to wait in a queue and it can cut my budget on food. However, I’ve heard that eating junk food on a daily basis will certainly cause obesity and other chronic disease, so now I’d like to cut down the times on having McDonald’s or stuff like that. 我喜欢吃快餐,⼜省时⼜便宜,因为我不⽤排队等候⽽且还能节省预算。
但我听说每天都吃垃圾⾷品会导致肥胖和其他慢性疾病,所以我正在减少吃麦当劳等快餐的次数。
3. What kind of food do you particularly like? Well, I’m crazy about dessert. I normally go to the coffeehouse to have high teas. Having a cup of refreshing drink and some tea dessert like muffin and croissant is helpful to keep me in good mood in the afternoon. Though these foods contain high calories, I’ve no attempt to resist these dainty foods. 我特别喜欢吃甜⾷。
雅思口语Part 1:食物FoodKey wordshave a good appetite 胃口好according to 根据otherwise 否则put on weight 体重增加,发福have some problems with 在。
方面有问题be haunted by 被困扰skip breakfast 不吃早餐in an effort to 为了lose weight 减肥weight control 控制体重release 缓解A Bite of China 舌尖上的中国the same except slight differences 大同小异exclude 排除foods of high calorie 高热量失误1) Which do you prefer to eat, lunch or dinner? Why?I prefer to eat lunch. I usually have a good appetite during lunchtime. I will have a varietyof foods for lunch,which can provide different nutrients to my body. Besides, I don’t have toworry too much about getting fat if I eat some food of high calorie because I often do someexercises in the afternoon. According to some science research, one should not eat muchduring the dinner; otherwise, one will put on weight or have some problems with his stomach.So I often eat some vegetables and fruits at dinner.2) Do you think there are any benefits from eating breakfast?Sure, there are lots of benefits. Eating breakfast will provide your body with enough energyso that you can study or work more efficiently in the morning. I would say, eating breakfast isa must for a healthy diet. People who do not eat breakfast will be haunted by many kinds ofdiseases in their later years. Some people often skip breakfast in an effort to lose weight, butthat's not a good idea. Skipping meals, especially breakfast, can actually make weight controlmore difficult. Breakfast skippers tend to eat more food than usual at the next meal, or nibbleon high-calorie snacks to release hunger. There are some studies suggesting that peopletend to add more body fat when they eat fewer, larger meals than when they eat the samenumber of calories in smaller and regular meals.3) Are you willing to try some new food?Yes. I always like trying new food. Nowadays, food isfar more than something that fills ourstomachs. Different kinds of food stand for different cultures. For example, the popular TVprogram named A Bite of China represents our marvellous Chinese food culture. I believe newfood stands fora new culture. New food also means a new life. I like experiencing new life, justas I like tasting new food. As a southerner, I felt very excited to try many kinds of northernfood when I first went to Beijing. Since then I fell in love with many delicious foods there.Or: When I came to Suzhou for the first time, I went to try some local snacks. They werevery delicious, so I would sugges t you going ……4) Which do you prefer—to eat one big meal or to eat several small snacks?I would prefer to eat several small snacks. Big meals are usually the same except slightdifferences. But snacks are of different features and tastes. It is a special experience to tastedifferent small snacks without getting too full. Especially when I arrived at a new place, I wouldlike to try some local snacks. That was amazing.5) What do you consider to be a healthy diet?I would think a healthy diet should first include adequate nutrition that the body needs.We usually consider such nutrients as protein, fat, vitamin, minerals, and fibre when we talkabout nutrition. A healthy diet should include some food that can give the body enough energyand other kinds of food that can provide sufficient fibre. Some people would say that a healthydiet should exclude those foods of high calorie. Actually, as long as the calorie you take fromfood provides adequate energy to your body, the diet is healthy. The pre-requisite is that youshould keep a balanced diet.6) Do you know how to make (prepare) a meal?Yes, I often cook delicious food. Making meals for my family is really a great pleasure. Forexample, in Spring Festival, my family will prepare a feast for the big family, including mygrandparents, my uncles, aunts and their children.I will cook some dishes and as well as helpmy parents to dothe cooking. Knowing that my family enjoy the food makes me extremelyhappy.。