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中国美食英文名称

中国美食英文名称
中国美食英文名称

中国美食英文名称

汤soup

羹soup

高汤thin soup; light soup; clear soup; consomme

清汤thin soup; light soup; clear soup; consomme

浓汤thick soup; pottage/potage

老汤soup stock

肉汤broth

骨头汤bone broth

肉片汤soup with meat slices

黄瓜肉片汤soup with meat and cucumber slices

肉片鱼羹sliced meat with fish paste in broth

丸子汤soup with meat balls; pork balls soup

氽丸子soup with meat balls; pork balls soup

肉圆粉丝汤pork balls soup with bean noodles

白肺汤pork lung soup

牛肉汤beef soup

羊肉汤mutton soup

鸡汤chicken soup; soup with chicken

鸡块汤soup with chicken slices; soup with sliced chicken;

sliced chicken soup

鸡丝汤soup with shredded chicken; shredded chicken soup

草菇鸡片汤sliced chicken with mushrooms in soup

鸡茸玉米汤corn soup with minced chicken

鸡茸芦笋汤asparagus soup with mashed chicken

鸡茸黄鱼羹yellow croaker potage with minced chicken 鸡杂汤chicken giblets soup

鸡什汤chicken giblets soup

蔬菜鸡什汤chicken giblets soup with vegetables

鸭汤duck soup

火鸭芥菜汤sliced roasted duck with leaf mustered in soup

芥菜鸭汤duck soup with pickled mustard leaves

鸭掌汤duck web soup

竹笋鸭掌汤ducks feet with bamboo shoots in soup

鸭肝汤duck liver soup

冬菇鸭杂汤duck giblets soup with black mushrooms

鸭骨菜汤duck bone soup with vegetables

汤泡肫球gizzard balls in soup

三鲜汤soup with fish, shrimps and pork balls

红鱼汤fish soup with tomato

黄鱼羹yellow croaker chowder

鲫鱼汤soup with gold carp; gold carp soup

鱼翅汤soup with sharks fins

鲍鱼汤soup with abalone; abalone soup

鲍鱼鸡片汤abalone soup with sliced chicken

鲍鱼芦笋汤abalone soup with asparagus

干贝汤dried scallop soup; soup with dried scallops

燕窝汤birds nest soup

燕窝羹birds nest soup

蛇羹snake soup; soup with snake

酸辣汤sour and pepper hot soup

豆腐汤bean-cud soup

蔬菜汤vegetables soup

榨菜汤hot pickled tuber mustard soup

榨菜肉丝汤hot pickled tuber mustard soup with shredded pork

榨菜粉丝汤hot pickled tuber mustard soup with bean noodles

什锦瓜丁汤assorted meat soup with diced white gourd

鸡蛋羹steamed egg custard

鸡蛋汤eggdrop soup; egg soup

木须汤eggdrop soup; egg soup

蛋花汤eggdrop soup; egg soup

蕃茄鸡蛋汤egg soup with tomatoes

锅巴口蘑汤mushroom soup with fried rice crust

白豆汤white bean soup

玉米羹sweet corn soup

家禽poultry

1)鸡chicken

炒鸡丁stir-fried chicken cubes; stir-fried diced chicken 笋菇鸡丁stir-fried diced chicken with bamboo shoots and mushrooms

宫爆鸡丁stir-fried diced chicken with chilli/chili sauce and peanuts

辣酱鸡丁stir-fried diced chicken with chilli/chili sauce

果仁鸡丁stir-fried diced chicken with peanuts

酱爆鸡丁stir-fried diced chicken with flour paste;

quick-fried diced chicken with soybean paste

辣子鸡丁stir-fried diced chicken with green pepper

青椒鸡丁stir-fried diced chicken with green pepper

豌豆鸡丁stir-fried diced chicken with green peas

烩鸡丁口蘑braised diced chicken with mushrooms

烩鸡丝stewed shredded chicken

炒鸡丝stir-fried shredded chicken with bamboo shoots

笋炒鸡丝stir-fried shredded chicken with bamboo shoots 黄瓜炒鸡丝stir-fried chicken shreds with cucumber shreds

炒鸡丝蛰皮stir-fried chicken shreds with jelly fish

炒竹笋鸡脯stir-fried chicken breast with bamboo shoots 熘鸡脯quick-fried chicken breast with thick gravy

炒鸡片stir-fried chicken slices with green pepper

炒鲜椒鸡片stir-fried chicken slices with green pepper

炒竹笋鸡片stir-fried chicken slices with bamboo shoots; stir-fried sliced chicken with bamboo shoots

冬笋鸡片stir-fried chicken slices with bamboo shoots; stir-fried sliced chicken with bamboo shoots

火腿鸡片stir-fried sliced chicken with ham

芙蓉鸡片stir-fried sliced chicken with egg-white;

stir-fried chicken slices with egg-white sauce;

stir-fried chicken slices with egg-white puffs

凤肝鸡片stir-fried sliced chicken with chicken liver

糖醋鸡条fried sliced chicken with sweet and sour sauce

炸烹鸡条grilled sliced chicken with sauce

双冬鸡条braised sliced chicken with mushrooms and bamboo shoots

烩鸡丝豌豆braised shredded chicken with peas

红烧鸡块braised chicken chips with brown sauce

黄焖鸡块braised chicken chips with brown sauce

焖鸡腿braised chicken legs

罐焖鸡braised chicken in pot; pot-braised chicken

沙锅鸡stewed sliced chicken soup in earthen pot

栗子鸡stewed chicken with chestnuts

栗子烧鸡stewed chicken with chestnuts

沙锅栗子鸡stewed chicken with chestnuts in earthen pot

炖栗子鸡stewed chicken with chestnuts and green pepper 蚝油焖鸡stewed chicken with oyster sauce

油豆腐鸡stewed chicken with fried bean curd

油酥鸡crisp fried chicken

香酥鸡crisp deep-fried chicken

脆皮嫩鸡crispy fried tender chicken

葡汁全鸡braised chicken with wine sauce

蚝油手撕鸡fried shredded chicken with oyster sauce

炸鸡fried chicken

炸笋鸡fried spring chicken; fried young chicken

炸笋鸡块fried spring chicken pieces; fried young chicken pieces

炸笋鸡八块fried spring chicken in eight pieces

炸仔鸡fried young chicken

炸仔鸡块fried young chicken pieces

软炸鸡soft-fried chicken

炸纸包鸡fried chicken in paper packets

醋熘子鸡fried spring chicken with vinegar sauce

炸鸡卷fried chicken rolls

炸鸡肉串fried chicken shashlik

炸百花鸡fried stuffed chicken breasts

烤鸡roast chicken

辣酱烤鸡roast chicken with chilli/chili sauce

盐烤鸡salt roast chicken; roast chicken with salt

盐烙鸡salt baked chicken; baked chicken with salt

香液鸡boiled chicken with spicy sauce

八宝鸡steamed rice stuffed chicken

醉鸡steamed chicken with distilled grains; wined chicken 糟鸡steamed chicken with distilled grains; wined chicken 草菇蒸鸡steamed chicken with mushrooms

荷叶蒸鸡steamed chicken in lotus leaf packets; steamed chicken wrapped in lotus leaves

荷包栗子鸡steamed chicken stuffed with chestnuts

粉蒸鸡steamed chicken wrapped in flour

姜汁鸡steamed tender chicken with ginger sauce

姜葱花雕鸡steamed chicken with ginger and scallion

芝麻鸡sesame chicken

芝麻鸡块crunchy sesame chicken

咖哩鸡curry chicken

豉椒鸡球fried chicken meatballs with chilli/chili and bean sauce

菜炒鸡球stir-fried chicken meatball with vegetables

白烩鸡翅braised chicken wings with white sauce

黄焖鸡翼braised chicken wings with brown sauce

蚝油鸡翼boiled chicken wings with oyster sauce

冬笋焖胗stewed gizzards with bamboo shoots

炒鸡什stir-fried chicken giblets; fried chicken giblets

菜汤浸鸡poached chicken with vegetables

清蒸滑鸡steamed chopped chicken

蔬菜上汤鸡steamed chicken with vegetables in clear soup

凤足炖冬菇stewed chickens feet with mushrooms in soup 原汤鲜陈肫steamed fresh and dried chicken gizzards in soup

鸡肝土鱿stir-fried chicken liver with cuttlefish and vegetables

2)鸭duck 烤鸭roast duck

香酥鸭crisp deep-fried duck

锅烧鸭fried duck

炖鸭stewed duck

荷叶包鸭steamed duck wrapped in lotus leaf

蚝油扒鸭braised duck with oyster sauce

罐焖鸭braised duck in pot; pot-braised duck

红烧全鸭braised whole duck with soy sauce

红扒鸭子braised duck with soy sauce

黄酒焖全鸭braised duck with rice wine

黄焖葫芦鸭braised duck in the shape of gourd with brown sauce

红糟鸭片braised duck slices with wine sauce

白扒鸭条braised duck slices with cream sauce

黄焖鸭块braised duck cubes with brown sauce

冬瓜鸭块braised duck cutlets with white gourd

豆豉鸭片fried sliced duck with fermented soya beans

蚝油鸭片fried duck slices with oyster sauce

酱爆鸭片quick-fried duck slices with soybean paste

炒鸭心fried duck hearts

炸鸭肝fried duck liver; stir-fried duck liver

炸芝麻鸭肝fried duck liver with sesame seeds

烩鸭肝冬笋braised duck liver with bamboo shoots

烩鸭舌掌braised duck tongue and web

烩鸭掌braised duck web

蚝油鸭掌fried duck web with oyster sauce

芝麻鸭卷frittered duck roll with sesame

3)蛋egg

荷包蛋poached egg

火腿蒸蛋steamed ham and eggs

肉饼蒸蛋custard with minced pork

肉末鸡蛋omelette/omelet with minced pork

炸象眼鸽蛋fried pigeon eggs with minced meat

红烩虎皮鸽蛋stewed boiled and fried pigeon eggs with brown sauce

燕窝鹌鹑蛋stewed quail eggs with birds nest

4)野生鸟类wild birds

烤酿禾花雀baked stuffed sparrow

核桃禾花雀spiced sparrow with walnuts

炖冬菇鸽stewed pigeon with dried mushrooms

荷包燕窝白鸽steamed pigeon stuffed with birds nest

炒鸽松fried minced pigeon meat

炒鸽松菱白stir-fried pigeon floss with water chestnuts 红洒炖竹鸡braised snipe with port wine

5) 燕窝birds nest

白扒燕窝braised birds nest with white sauce

鸡茸燕窝braised birds nest with minced chicken

鸡茸烩燕窝fricassee birds nest with minced chicken

肉类meat

1)猪肉pork

炸酱肉丁fried pork dices with soya bean paste

酱爆肉丁stir-fried diced pork with bean sauce;

quick-fried diced pork with soybean paste

宫爆肉丁stir-fried diced pork with chilli/chili sauce and peanuts

板酱肉丁stir-fried iced pork with chilli/chili sauce

辣子肉丁stir-fried diced pork with green pepper

青椒肉丁stir-fried diced pork with green pepper

青豆肉丁stir-fried diced pork with green peas

炒肉片stir-fried pork slices

脆皮锅酥肉deep fried pork slices

焦熘肉片crisp fried pork slices with sauce 回锅辣白肉stir-fried boiled pork slices with hot sauce; twice-cooked pork slices with hot sauce

回锅肉stir-fried boiled pork slices with hot sauce;

twice-cooked pork slices with hot sauce

炒木须肉stir-fried pork slices with eggs and fungi;

stir-fried pork slices with scrambled eggs

木须肉stir-fried pork slices with eggs and fungi;

stir-fried pork slices with scrambled eggs

糖醋古老肉fried pork slices with sweet and sour sauce

古老肉fried pork slices with sweet and sour sauce

青椒肉片fried pork slices with green pepper

葱烹白肉fried pork slices with leeks

葱爆肉粉条fried pork slices and bean starch vermicelli with leeks

清炸里脊fried pork fillet slices with leeks

葱爆里脊fried pork fillet slices with leeks

葱爆里脊丁fried diced tenderloin with scallion

酱爆里脊肉fried diced tenderloin with soybean paste

酱炸里脊丁fried diced tenderloin with soy sauce

糖醋里脊fried pork fillet slices with sweet and sour sauce 软炸里脊soft-fried pork fillet slices

铁扒里脊grilled pork fillet slices

豆腐烧肉片stewed sliced pork with bean curd

腐乳汁烧肉stewed pork with preserved bean curd

糟肉steamed preserved pork with distilled grains liquor dregs

米粉蒸肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice

粉蒸肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice

米粉肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice

荷叶米粉蒸肉steamed pork slices with glutinous rice flour wrapped in lotus

leaves; steamed rice-flour-coated pork wrapped in lotus leaves

冬菜扣肉steamed pork slices with spicy cabbage

青椒塞肉steamed green pepper stuffed with minced pork 扒白条braised pork slices

红烧猪肉braised pork with soy sauce; braised pork with soy sauce

红烧肉braised pork with soy sauce; braised pork with soy sauce

栗子红烧肉braised pork with chestnuts

烩里脊丝braised tenderloin shreds

酱爆白肉stir-fried pork with soybean paste

炒肉丝stir-fried shredded pork

芙蓉肉丝stir-fried shredded pork with egg-white sauce;

stir-fried shredded pork with egg-white

鱼香肉丝stir-fried pork shreds with chilli/chili sauce

冬笋炒肉丝stir-fried pork shreds with bamboo shoots; stir-fried shredded pork with bamboo shoots

冬笋肉丝stir-fried pork shreds with bamboo shoots;

stir-fried shredded pork with bamboo shoots

肉丝炒青椒stir-fried pork shreds with green pepper

蔬菜肉丝stir-fried shredded pork with vegetables

榨菜肉丝stir-fried shredded pork with hot pickled tuber mustard

炒腊肉stir-fried cured pork

炸猪肉串pork shashlik

煎猪肉串pork shashlik

炸丸子fried pork balls

红烧狮子头stewed large pork ball with brown sauce

冬瓜火腿stewed sliced ham with white gourd 火腿酿冬瓜stewed ham-stuffed white gourd

冰糖蜜灸火腿stewed ham with crystal sugar

炒猪肝stir-fried pigs liver

炒肝尖stir-fried pigs liver

熘肝尖quick-fried liver with distilled grains sauce

软炸猪肝soft-fried pigs liver

清炸猪肝fried pigs liver

炸腰花fried pigs kidney

炒双脆fried kidney with pork tripe

炒腰花stir-fried pigs kidney; fried sliced pigs kidney

炒腰肝stir-fried pigs kidney and liver

椒麻腰片steamed sliced kidney with hot sauce

鸡熘爆肚fried pork tripe with chicken

双片锅巴sliced pork and liver with fried rice crust

红烧蹄筋braised pork tendons with soy sauce;

braised pork tendons with brown sauce

椒盐排骨fried pork ribs with pepper sauce

豉汁排骨fried spareribs with black bean sauce

糖醋排骨fried spareribs with sweet and sour sauce

炒什件fried mixed meat

烤乳猪roast piglet; roast suckling pig

猪杂碎chopsuey; cooked chopped entrails of pigs; cooked chopped entrails

杂碎chopsuey; cooked chopped entrails of pigs; cooked chopped entrails

杂烩chopsuey; cooked chopped entrails of pigs; cooked chopped entrails

)牛肉beef

腌牛肉salted beef; corn beef

米粉蒸牛肉steamed beef with glutinous rice flour

粉蒸牛肉steamed beef with glutinous rice flour

蒸牛肉丸steamed beef balls

咖喱牛肉fried beef with curry

葱爆牛肉fried beef with leeks

芝麻牛肉fried beef with sesame

茄汁牛肉fried beef with tomato sauce

滑蛋牛肉fried beef with scrambled eggs

干煸牛肉dry fried shredded beef with pepper sauce

炒牛肉片stir-fried sliced beef

青椒牛肉片fried sliced beef with green chilli/chili pepper 茄汁牛肉片fried sliced beef with tomato sauce

炒牛肉丝stir-fried shredded beef

洋葱牛肉丝fried shredded beef with onions

冬笋牛肉丝fried beef shreds with bamboo shoots

菜尖牛肉丝stir-fried shredded beef with mung bean sprouts

烤牛肉broiled beef slices

煨牛肉simmered beef

焖牛肉braised beef

炖牛肉braised beef

红焖牛肉braised beef with soy sauce

蚝油牛肉braised beef with oyster sauce

红烧牛腩braised beef tenderloin chunks with soy sauce 红煨牛肉stewed beef with soy sauce

红烧牛尾stewed ox tail with brown sauce

红烧牛舌stewed ox tongue with brown sauce

白汁牛筋stewed ox tendon with white sauce

红烧牛尾braised ox tail with soy sauce

红烧牛杂braised beef offal with soy sauce

牛杂碎cooked chopped beef offal; cooked chopped entrails of oxen

牛杂烩cooked chopped beef offal; cooked chopped entrails of oxen

羊肉mutton 炮羊肉quick-fried mutton

红烧羊肉braised mutton with soy sauce;

stewed mutton with brown sauce

烧羊肉braised mutton with soy sauce; stewed mutton with brown sauce

红煨羊肉braised mutton with soy sauce; stewed mutton with brown sauce

罐焖羊肉braised mutton in pot; pot-braised mutton

白扣羊肉plain boiled mutton

涮羊肉instant boiled sliced mutton;

Mongols hot pot; sliced mutton rinsed in chafing dish

烤羊肉roast mutton

烤羊排roast mutton chops

烤羊肉串roasted mutton cubes on spit

芝麻羊肉fried mutton with sesame

炒羊肚fried lamb tripe

炸羊肉串fried lamb shashlik

羊杂碎cooked chopped entrails of sheep

羊杂烩cooked chopped entrails of sheep

野味game

五香兔肉spicy sliced hare

冬笋炒兔片stir-fried rabbit slices with bamboo shoots

红煤鹿肉braised venison of the spotted deer with brown sauce

清炖鹿肉braised venison in clear soup

红烧熊掌braised bears paw with soy sauce

炸田鸡腿fried frog legs

豆豉田鸡腿fried frog legs with fermented soya beans

贝类shellfish

面拖牡蛎oyster fritters

白灼螺片fried sliced whelk

鸡肉螺片fried sliced whelk with chicken

凤肝螺片fried sliced whelk with chicken liver

蚝油干贝fried dried scallops with oyster sauce

油爆干贝fried dried scallops with choice vegetables

白汁干贝stewed dried scallops with white sauce

鸡冻干贝fricassee scallop in chicken mousse

冷菜类cold dish

冷菜cold dish

凉菜cold dish

冷盘cold dish

拼盘assorted cold foods; hors doeuvres; assorted appetizers

凉拼盘assorted cold foods; hors doeuvres; assorted appetizers

冷拼盘assorted cold foods; hors doeuvres; assorted appetizers

什锦小吃assorted cold foods; hors doeuvres; assorted appetizers

叉烧肉roast pork fillet

白肉plain boiled pork

酱肉braised pork with soy sauce; spiced pork

酱猪肉braised pork with soy sauce; spiced pork

酱肘子braised pork shoulder with soy sauce; spiced pork shoulder

酱猪肘braised pork leg with soy sauce; spiced pork leg

盐水肝boiled liver with salt; salted liver

咸水肝boiled liver with salt; salted liver

酱肚braised pork tripe with soy sauce

红油肚丝boiled shredded tripes with chilli/chili oil

凉拌肚丝shredded tripes with soy sauce

拌肚丝shredded tripes with soy sauce

凉拌腰片boiled liver with salt; salted liver

拌腰片boiled liver with salt; salted liver

炝腰花泡菜boiled kidney with pickled vegetables 酱牛肉braised beef with soy sauce; spiced beef

红油牛筋boiled beef tendons with chilli/chili oil

盐水羊肉boiled mutton with salt; salted mutton

咸水羊肉boiled mutton with salt; salted mutton

凉拌鸡丝shredded chicken with soy sauce

拌鸡丝shredded chicken with soy sauce

白油鸡steamed chicken

白切油鸡sliced steamed chicken

白片鸡sliced steamed chicken

盐水鸡boiled chicken with salt; salted chicken

咸水鸡boiled chicken with salt; salted chicken

童子油鸡boiled tender chicken with soy sauce; soy tender chicken

白沾鸡boiled tender chicken with soy sauce; soy tender chicken

白斩鸡boiled tender chicken with soy sauce; soy tender chicken

蚝油白鸡boiled chicken with oyster sauce

白露鸡plain boiled chicken with mustard

白片鸡boiled tender chicken slices

红油鸡丁boiled diced chicken with chilli/chili soil

麻辣鸡boiled chicken with chilli/chili and wild pepper sauce

卤鸡boiled chicken with spices; spiced chicken;

pot-stewed chicken in soy sauce

卤鸡杂boiled chicken giblets with spices; spiced chicken giblets

酱鸡braised chicken with soy sauce

酱鸭braised duck with soy sauce

盐水鸭boil duck with salt; salted duck

咸水鸭boil duck with salt; salted duck

盐水鸭肝boiled duck liver with salt; salted duck liver

咸水鸭肝boiled duck liver with salt; salted duck liver

卤鸭boiled duck with spices; spiced duck;

pot-stewed duck in soy sauce

卤鸭翅boiled duck wings with spices; spiced duck wings 姜芽鸭片boiled sliced duck with ginger

红油鸭丁boiled diced duck with chilli/chili oil

红油鸭掌boiled duck webs with chilli/chili oil

拌鸭掌duck webs with soy sauce; soy duck webs

腌鱼salted fish

咸鱼salted fish

熏鱼smoked fish

糟鱼pickled fish with distilled grains liquor dregs; pickled fish with wine; pickled fish

姜汁鱼片boiled fish slices with ginger sauce

红油鱼肚boiled fish maw with chilli/chili oil

红油虾片boiled prawn slices with chilli/chili oil

盐水大虾boiled prawns with salt; salted prawns

咸水大虾boiled prawns with salt; salted prawns

盐水虾boiled shrimps with salt; salted shrimps

咸水虾boiled shrimps with salt; salted shrimps

凉拌海带shredded kelp with soy sauce

拌海带shredded kelp with soy sauce

凉拌海蛰shredded jelly-fish with soy sauce

拌海蛰shredded jelly-fish with soy sauce

小葱拌豆腐bean curd mixed with chopped green onion 凉拌豆芽菜bean sprouts salad

凉拌干丝shredded dried bean curd salad

卤香干boiled bean cheese with spices; spicy bean cheese 酸黄瓜pickled cucumber

酱黄瓜pickled cucumber with soy sauce

辣黄瓜pickled cucumber with chilli/chili sauce

泡菜pickles; pickled vegetables; sauerkraut 朝鲜泡菜kimchi

酱菜pickles; pickled vegetables

小菜pickles; pickled vegetables

咸菜pickles; salted vegetables

酸菜pickled Chinese cabbage

油炸花生fried peanuts

油氽花生fried peanuts

炸花生fried peanuts

烤花生baked peanuts

咸花生salted peanuts

酱蛋pickled egg

茶叶蛋boiled egg with tea and soy sauce

松花蛋preserved duck egg

咸鸭蛋salted duck egg

鲍鱼abalone

蚝汁鲍鱼片fried abalone slices with oyster sauce

蚝油焖鲍鱼stewed abalone slices with oyster sauce

红烧鲍鱼braised abalone with soy sauce

红烧酥鲍braised abalone with soy sauce

红烧鲜鲍braised fresh abalone with soy sauce

黄焖干鲍braised abalone with brown sauce

红炖紫鲍braised abalone garnished with green vegetables 白扒鲍鱼braised abalone with white sauce

鸡茸金钱鲍fricassee abalone with minced chicken

鸡茸炒鲍丝fried abalone shreds with minced chicken

鸡片鲍鱼fried abalone with sliced chicken

鸡翅鲍鱼片braised abalone slices with chicken wings

鸡球鲍脯braised abalone with chicken balls

冬菇鲍鱼braised abalone with black mushrooms

蘑菇鲍脯braised abalone with fresh mushrooms

鸡油鲍鱼磨菇fried abalone and mushrooms with chicken fat

鸡汁鲍鱼鱼翅steamed abalone with sharks fins in chicken soup

蚝油小鲍鱼fried awabi with oyster sauce

蟹crab

蒸螃蟹steamed crab

蒸梭子蟹steamed sea crabs

醉蟹liquor preserved crab

姜汁大肉蟹fried fresh crab with ginger sauce

酱油蟹fried crabs with bean sauce

炒蟹肉stir-fried crab meat

炒海蟹肉stir-fried minced crab meat

蟹肉豆腐stir-fried minced crab meat with bean curd

奶汁蟹肉stir-fried minced crab meat with cream sauce 香菇蟹肉stir-fried crab meat with mushrooms

芙蓉蟹肉stir-fried crab meat with egg-white

菜炖蟹肉stewed crab meat with vegetables

蟹肉狮子头stewed crab meat with minced pork balls

海参sea cucumber

海参烩鸡丝stewed sea cucumbers with shredded chicken 海参扒鸡条braised sea cucumbers with sliced chicken

海参肉片braised sea cucumbers with pork slices

红烧海参braised sea cucumbers with brown sauce; braised sea cucumbers with soy sauce

葱烧海参braised sea cucumbers with spring onions

麻辣海参片braised sea cucumbers with chilli/chili sauce 胡辣海参片braised sea cucumbers with chilli/chili sauce 鱼丸烧海参stewed sea cucumbers with fish balls

鸡茸海参fried sea cucumbers with mashed chicken; fried sea cucumbers with minced chicken

火腿肉丸烧海参stewed sea cucumbers with pork balls and ham slices

虾仁海参stewed sea cucumbers with shrimps

鲍鱼海参fricassee sea cucumbers with abalone

芙蓉海参fricassee sea cucumbers with egg white

虾shrimp

盐水虾boiled shrimps with shell in salt water

面拖虾shrimp fritters

清炒虾仁stir-fried shelled shrimps

炒虾仁stir-fried shelled shrimps

芙蓉虾仁stir-fried shelled shrimps with egg-white sauce 面包虾仁stir-fried shelled shrimps on croutons

青豆虾仁stir-fried shelled shrimps with green gravy

茄汁虾仁stir-fried shelled shrimps with tomato sauce

蟹黄虾仁stir-fried shelled shrimps with crab roe

锅巴虾仁stir-fried shelled shrimps with crispy fried rice crust

凤肝虾仁stir-fried shelled shrimps with chicken liver

菜炒虾脯stir-fried minced shrimps with vegetables

油炸虾丸fried shrimp balls

虾仁扒豆腐stewed shelled shrimps with bean curd

烩虾仁braised shrimp meat

油焖大虾braised prawns

黄焖大虾braised prawns with brown sauce

红烧对虾braised prawns with soy sauce

红烧明虾braised prawns with soy sauce

罐焖大虾braised prawns in pot; pot-braised prawns

荷包金鲤虾braised prawns stuffed with glutinous rice in the shape of golden carp

炸大虾fried prawns; deep-fried prawns; fried jumbo shrimps

炸金钱大虾fried prawns in the shape of golden coin

炸烹大虾fried giant prawns; grilled prawns with sauce

椒盐大虾fried prawns with pepper sauce

炸虾串fried prawn shashlik

炸虾托fried prawn canape

软炸虾soft-fried prawn slices

炒虾片stir-fried prawn slices

炒大虾片stir-fried prawn slices

炒鸡肝虾片fried prawn slices with chicken liver

炸虾饼fried prawn cutlets; fried shrimp cutlets

煎虾饼fried prawn cutlets; fried shrimp cutlets

茄汁虾片fried prawns with tomato sauce

煎明虾fried prawns with shell in gravy

煎明虾段fried prawn sections

干烧明虾fried prawns with pepper sauce

煎酿大明虾fried giant prawns with soy and ginger sauce 炸竹笋脆虾fried prawns with bamboo shoots

炸凤尾明虾fried prawns in the shape of phoeni

炸虾球fried prawn balls; deepfried prawn meat balls

煎虾丸fried shrimp balls with sauce

鲜菇炒大虾stir-fried prawns with fresh mushrooms

鲜菇炒虾球stir-fried shelled shrimp balls with mushrooms

菜花炒虾丸stir-fried jumbo shrimp balls with cauliflower

红煤虾球braised jumbo shrimp balls with cauliflower

辣味烩虾braised prawns with chilli/chili sauce

辣昧烩虾球braised prawn balls with chilli/chili sauce

鱼fish

糖醋鱼片fried fish slices with sweet and sour sauce

糖醋鱼块fried fish slices with sweet and sour sauce

糖醋石斑鱼fried garoupa with sweet and sour sauce

糖醋松子桂鱼fried mandarin fish and pinenuts with sweet and sour sauce 熘鱼片quick-fry fish slices with distilled grains sauce

焦熘鱼片crisp fried fish slices with distilled grains sauce

焦熘黄鱼片crisp fried yellow croaker slices with distilled grains sauce

椒盐黄鱼fried yellow croaker with pepper sauce

糟熘鱼片fried fish slices with distilled grains sauce

滑熘鱼片fried fish slices with distilled grains sauce

炒鱼片stir-fried fish slices

菜炒鱼片stir-fried fish slices with vegetables

焦炒鱼片stir-fried fish slices with bamboo shoots

焦熘鱼片fried fish slices with sauce

茄汁鱼片fried fish slices with tomato sauce

炸鱼条fried fish slices

炸扒鱼片deep fried garoupa slices

软炸鱼片soft-fried sliced fish

酥炸鱼条crisp fried sliced garoupa

炸鱼deep-fried fish

炸桂鱼deep-fried mandarin fish

炸板鱼deep-fried sole

炸凤尾鱼deep-fried anchovies

煎铜盆鱼fried sea-bream

酱汁活鱼fried fish with soy sauce and wine

芙蓉桂鱼fried mandarin fish with egg white

茄汁鱼球fried fish balls with tomato sauce

茄汁石斑块deep fried garoupa slices with tomato sauce

烤酥鱼baked crisp crucian carp

清蒸鱼steamed fish

蒸鲜鱼steamed fresh fish

清蒸全鱼steamed whole fish

清蒸黄河鲤steamed Yellow River carp

清蒸鲥鱼steamed shad

清蒸桂鱼steamed mandarin fish

清蒸鲈鱼腩steamed perch-flank

清蒸糟青鱼steamed black carp with distilled grains 豉汁蒸鱼steamed fish with black bean sauce

豉油蒸生鱼steamed rock-fish with soy sauce

豉油蒸鲩鱼steamed tench with soy sauce

红烧鱼braised fish with soy sauce;

stewed fish with soy sauce

红烧鲴鱼braised catfish with soy sauce;

stewed catfish with brown sauce

红烧鳗鱼braised eel with soy sauce;

stewed ell with brown sauce

红烧河鳗braised ell with soy sauce;

stewed ell with brown sauce

红烧鲤鱼braised carp with soy sauce;

stewed carp with brown sauce

红烧鲤鱼头braised carp head with soy sauce; stewed carp head with brown sauce

红烧青鱼braised black carp with soy sauce; stewed black carp with brown sauce

蒜头烧黄鳝braised finless ell with garlic;

stewed finless eel with garlic

烧青衣鱼头braised green wrasse head;

stewed green wrasse head

红烧桂鱼braised mandarin fish with soy sauce; stewed mandarin fish

with brown sauce

白汁鳜鱼braised mandarin fish with white sauce; stewed mandarin fish

with white sauce

菜炒鲈鱼stir-fried perch with vegetables 炒鳝丝stir-fried shredded finless eel

炒鳝片stir-fried eel slices

松鼠黄鱼fried yellow croaker in squirrel shape

熏黄鱼smoked yellow croaker

白汁熏鲳鱼smoked pomfret with white sauce

清炖甲鱼braised turtle in clear soup

凤足炖甲鱼steamed turtle with chickens feet in soup

甲鱼裙边煨肥猪肉stewed calipash and calipee with fat pork

火腿甲鱼汤turtle soup with ham

炒鱿鱼stir-fried squid

炒鱿鱼丝stir-fried shredded squid

冬笋炒鱿鱼stir-fried squid with fresh bamboo shoots

咖喱鱿鱼fried squid with curry

蛋皮鱼卷fried fish roll

炒木须银鱼fried white bait with eggs

a.鱼翅sharks fins

蟹肉鱼翅braised sharks fins with minced crab meat

鸡茸鱼翅braised sharks fins with minced chicken

鸡丝鱼翅braised sharks fins with shredded chicken; braised sharks fin

with chicken shreds

鸡兰鱼翅braised sharks fin with chicken shreds and bamboo shoots

鸡包鱼翅braised chicken stuffed with sharks fin

鸡汁鱼翅braised sharks fin with chicken gravy

红烧鱼翅braised sharks fins with brown sauce; braised sharks fins with soy sauce

红扒鱼翅braised sharks fins with brown sauce; braised sharks fins with soy sauce

白扒鱼翅braised sharks fins with white sauce

海味扒鱼翅braised sharks fins with sea food

清汤鱼翅sharks fins in clear soup

b.鱼唇fish lips

蚝油鱼唇braised fish lips with oyster oil

蟹肉鱼唇stewed fish lips with crab meat

白汁鱼唇stewed sharks lips with white sauce

c.鱼肚fish maw

鱼扒鱼肚braised fish maw with white sauce

红烧鱼肚braised fish maw with soy sauce; stewed fish maw with soy sauce

鸡丝烩鱼肚stewed fish maw with shredded chicken

蟹肉鱼肚stewed fish maw with crab meat

奶油鱼肚fried fish maw with cream sauce

虾仁鱼肚fried fish maw with shelled shrimps

三鲜鱼肚fish maw with balls of shelled shrimps, fish and minced pork

清汤鱼肚fish maw in clear soup

鱼肚鸡片汤codfish maw soup with sliced chicken

元宵dumpling in soup

元宵dumpling in soup; stuffed dumpling made of glutinous rice flour served in soup; ball made of glutinous rice flour with sweet stuffing

汤圆dumpling in soup; stuffed dumpling made of glutinous rice flour served in soup; ball made of glutinous rice flour with sweet stuffing

汤元dumpling in soup; stuffed dumpling made of glutinous rice flour served in soup; ball made of glutinous rice flour with sweet stuffing

团羹dumpling in soup; stuffed dumpling made of glutinous

rice flour served in soup ;

ball made of glutinous rice flour with sweet stuffing

7)煎炸食品fried food

煎炸食品fried food

炸油条deep-fried twisted dough sticks; deep-fried dough stick

油条deep-fried twisted dough stick

油炸果子deep-fried twisted dough sticks; deep-fried dough stick 炸果子deep-fried twisted dough sticks; deep-fried dough stick

炸油饼deep-fried pancake; deep-fried dough cake

油饼deep-fried pancake; deep-fried dough cake

炸麻花deep-fried dough twist; deep-fried twisted dough 麻花deep-fried dough twist; deep-fried twisted dough

油炸糕deep-fried cake

炸糕deep-fried cake

油炸软米糕fried millet cake with sugar

油炸小米糕fried millet cake with sugar

炸花卷fried rolls

炸春卷fried spring roll; spring roll

春卷fried spring roll; spring roll

鸡丝春卷fried spring roll with shredded chicken

饭后甜食dessert

杏仁豆腐almond junket; almond curd in syrup

冰糖莲心lotus seeds with crystal sugar syrup

桔子汤团羹dumplings with orange sauce

拔丝苹果frittered apple with bright sugar;

crisp fried apple slices with syrup; toffee apple

拔丝香蕉frittered banana with bright sugar

煎香蕉pan-fried banana

香蕉锅炸fried banana patters

芝麻锅炸sesame fritters

冰糖炖银耳braised white fungus with crystal sugar

糯米塞莲藕stuffed lotus roots with rice glue

八宝饭eight-jewel rice pudding

核桃酪sweet walnut paste

烤白薯baked sweet potato

粥porridge

粥porridge; gruel; congee

稀粥thin porridge; thin gruel; thin congee

稠粥thick porridge; thick gruel; thick congee

大米粥rice porridge; rice gruel; congee

米粥rice porridge; rice gruel; congee

大米稀饭rice porridge; rice gruel; congee

大米绿豆稀饭rice porridge cooked with green beans; rice congee cooked with green beans

泡饭rice soaked with water; rice in soup

鸡汤泡饭rice in chicken soup

米汤water in which rice has been boiled

小米粥millet porridge; millet gruel

小米稀饭millet porridge; millet gruel

面茶seasoned millet mush

玉米粥corn porridge; corn gruel; maize gruel

棒子面粥corn porridge; corn gruel; maize gruel

麦片粥oatmeal porridge

绿豆粥green bean porridge; green bean congee

肉末粥porridge with chopped pork

鸡末粥porridge with chopped chicken

油茶gruel of sweetened; fried flour

油炒面gruel of sweetened; fried flour

莲藕粥lotus-root congee

米饭rice

米饭cooked rice; rice

焖饭cooked rice

熟米饭cooked rice

大米干饭cooked rice

干饭cooked rice

白饭cooked rice

白米饭cooked rice a.蒸饭steamed rice

蒸饭steamed rice

煮饭boiled rice

捞饭rice boiled, strained and then steamed

烩饭stewed rice

肉丝烩饭stewed rice with shredded pork

米汤water in which rice has been cooked

锅巴crispy fried rice crust; fried rice crust; rice crust

夹生饭half-cooked rice

小米干饭cooked millet

小米饭cooked millet

b.炒饭fried rice

炒饭fried rice

猪肉炒饭fried rice with pork; pork fried rice

牛肉炒饭fried rice with beef; beef fried rice

肉丝炒饭fried rice with shredded meat

什锦肉炒饭fried rice with mixed meat

咸肉炒饭fried rice with bacon; bacon fried rice

火腿炒饭fried rice with minced ham

鸡炒饭fried rice with chicken; chicken fried rice

鸡丝炒饭fried rice with shredded chicken

蕃茄汁鸡丝炒饭fried rice with shredded chicken in tomato sauce

包子steamed bun with stuffing

包子steamed stuffed bun;steamed bun with stuffing

肉包子steamed bun with meat stuffing; steamed bun with minced pork stuffing

肉包steamed bun with meat stuffing;steamed bun with minced pork stuffing

猪肉包子steamed bun with pork stuffing

三鲜包子steamed bun stuffed with shredded sea foods

菜包子steamed bun with vegetable stuffing;steamed

vegetable stuffed bun

素包子steamed bun with vegetable stuffing;steamed vegetable stuffed bun

豆沙包steamed bun with sweetened bean paste; steamed bun stuffed with mashed red bean

蒸包steamed bun with stuffing

猪肉蒸包steamed bun with pork stuffing

三鲜蒸包steamed bun stuffed with shredded sea foods

小笼蒸包steamed stuffed bun by small bamboo food steamer

小笼包steamed stuffed bun by small bamboo food steamer

蒸饺steamed dumpling

猪肉蒸饺steamed pork dumpling

三鲜蒸饺steamed dumpling stuffed shredded sea foods

锅贴slightly fried dumpling

猪肉锅贴slightly fried pork dumpling

三鲜锅贴slightly fried dumpling with shredded sea foods 肉卷grilled bun with minced pork stuffing

饺子boiled dumpling

饺子馅stuffing for dumpling; filling for dumpling

饺子皮dumpling wrapper

饺子汤water in which dumplings have been boiled

速冻饺子instant frozen dumpling

猪肉饺子boiled pork dumpling

三鲜饺子boiled dumpling with shredded sea foods

水饺boiled dumpling

手工水饺hand-made boiled dumpling

机制水饺machine-made boiled dumpling

猪肉水饺boiled pork dumpling

韭菜水饺boiled dumpling with Chinese chive

三鲜水饺boiled dumpling with shredded sea foods 红油水饺boiled dumpling with chilli/chili oil

馄饨wonton; ravioli soup

面球dumpling

汤包steamed dumpling filled with minced meat and gravy

烧卖steamed dumpling with the dough gathered at the top 面条noodles

面条noodles

切面noodles

挂面packaged noodles

拉面hand-pulled noodles

抻面hand-pulled noodles

方便面instant noodles

即食面instant noodles

通心面macaroni

通心粉macaroni

细通心粉spaghetti

意大利式细面条spaghetti

细面条spaghetti

米粉条rice-flour noodles

面汤water in which noodles have been boiled

捞面noodles taken out of the boiling water with a strainer 肉丝面noodles with shredded meat

肉丝拌面noodles with shredded pork

炸酱面noodles with chopped meat in fried bean sauce; noodles with soya bean paste

打卤面noodles with meat slices in thick gravy;

noodles served with thick gravy

烩面stewed noodles

鸡丝烩面stewed noodles with chicken shreds

凉拌面cold noodles with sauce

凉面cold noodles with chicken shreds

鸡丝凉面cold noodles with chicken shreds

芝麻酱面cold noodles with sesame paste

麻酱面cold noodles with sesame paste

寿面birthday noodles

a.汤面noodles soup

汤面noodles soup; noodles in soup

肉丝汤面noodles soup with shredded meat

鸡丝汤面noodles soup with shredded chicken

三鲜汤面noodles soup with shredded sea foods

b.炒面fried noodles

炒面fried noodles; Chow Mien

肉丝炒面fried noodles with shredded meat

牛肉炒面fried noodles with beef

牛肉蔬菜炒面fried noodles with beef and vegetables

鸡丝炒面fried noodles with shredded chicken

虾炒面fried noodles with shrimps

海鲜炒面fried noodles with sea foods

海鲜蔬菜炒面fried noodles with sea foods and vegetables

蔬菜炒面fried noodles with vegetables

中国饮食文化英文介绍

中国饮食文化英文介绍 各位读友大家好,此文档由网络收集而来,欢迎您下载,谢谢 篇一:中国饮食文化——英文版 China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China’s local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔,民族众多,因此各种中国饮食口味不同,却都味美,令人垂涎。因为中国地方菜肴各具特色,总体来讲,中国饮食可以大致分为八大地方菜系,这种分类已被广为接受。当然,

还有其他很多著名的地方菜系,例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系,由济南菜系和胶东菜系组成,清淡,不油腻,以其香,鲜,酥,软而闻名。因为使用青葱和大蒜做为调料,山东菜系通常很辣。山东菜系注重

中国特色美食英文翻译资料

中国特色美食地道英文翻译 白菜豆腐焖酥肉:Braised Pork Cubes with Tofu and Chinese Cabbage 鲍鱼红烧肉:Braised Pork with Abalone 鲍汁扣东坡肉:Braised Dongpo Pork with Abalone Sauce 百叶结烧肉:Stewed Pork Cubes and Tofu Skin in Brown Sauce 碧绿叉烧肥肠:Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉:Fried Pork with Chili Soy Sauce,Chaozhou Style 潮式凉瓜排骨:Spare Ribs with Bitter Melon,Chaozhou Style 豉油皇咸肉:Steamed Preserved Pork in Black Sauce 川味小炒:Shredded Pork with Vegetables, Sichuan Style 地瓜烧肉:Stewed Diced Pork and Sweet Potatoes 东坡方肉:Braised Dongpo Pork 冬菜扣肉:Braised Pork with Preserved Vegetables 方竹笋炖肉:Braised Pork with Bamboo Shoots 干煸小猪腰:Fried Pig Kidney with Onion 干豆角回锅肉:Sautéed Spicy Pork with Dried Beans 干锅排骨鸡:Griddle Cooked Spare Ribs and Chicken 咕噜肉:Gulaorou (Sweet and Sour Pork with Fat) 怪味猪手:Braised Spicy Pig Feet 黑椒焗猪手:Baked Pig Feet with Black Pepper 红烧狮子头:Stewed Pork Ball in Brown Sauce 脆皮乳猪:Crispy BBQ Suckling Pig 回锅肉片:Sautéed Sliced Pork with Pepper and Chili

美食当前 中国八大菜系英文介绍

美食当前中国八大菜系英文介绍 China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China's local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔,民族众多,因此各种中国饮食口味不同,却都味美,令人垂涎。因为中国地方菜肴各具特色,总体来讲,中国饮食可以大致分为八大地方菜系,这种分类已被广为接受。当然,还有其他很多著名的地方菜系,例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系,由济南菜系和胶东菜系组成,清淡,不油腻,以其香,鲜,酥,软而闻名。因为使用青葱和大蒜做为调料,山东菜系通常很辣。山东菜系注重汤品。清汤清澈新鲜,而油汤外观厚重,味道浓重。济南菜系擅长炸,烤,煎,炒,而胶东菜系则以其烹饪海鲜的鲜淡而闻名。 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. But don't expect to gain more wisdom from a fortune cookie at a Shandong restaurant in the West since fortune cookies aren't even indigenous to China. 山东是许多著名学者的故乡,例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久,使得山东菜系成为中国现存的最古老的主要菜系之一。但是不要期望在西方国家的山东菜馆里从签饼(中国餐馆的折叠形小饼,内藏有预测运气话 语的纸条)获得更多的好运气,因为签饼在中国也不是本土的。

中国特色小吃的英文翻译

中国特色小吃的英文翻译 中式早點 烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll 蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk 饭类 稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类 馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles 乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle 汤类

鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup 甜点 爱玉Vegetarian gelatin 糖葫芦Tomatoes on sticks 长寿桃Longevity Peaches 芝麻球Glutinous rice sesame balls 麻花Hemp flowers 双胞胎Horse hooves 冰类 绵绵冰Mein mein ice 麦角冰Oatmeal ice 地瓜冰Sweet potato ice 紅豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice 豆花Tofu pudding 果汁 甘蔗汁Sugar cane juice 酸梅汁Plum juice 杨桃汁Star fruit juice 青草茶Herb juice 点心 牡蛎煎Oyster omelet

中国饮食文化英文介绍

Chinese Food Culture 1.Characteristics of cuisines in southern part of China Chinese cuisine has a number of different genres, but the most influential and typical known by the public are the 'Eight Cuisines'. These are as follows: Shandong Cuisine, Guangdong Cuisine, Sichuan Cuisine, Hunan Cuisine, Jiangsu Cuisine, Zhejiang Cuisine, Fujian Cuisine and Anhui Cuisine. We have roughly separated Chinese cuisine into two genres. They are Cuisines of the north part and the southern part. Cuisines of the southern part of China are really featured. They have various differences with northern cuisine. Firstly, abundant rain drops and sunlight in South China provide favorable conditions for the growth of millet and rice. Compared with people in North China who have to spend much time in cold weather, people in South China are less preferable to meat diet, which contains lots of fat and protein. Southern Chinese prefer plant diet quite a lot. Many people are accustomed to drink soup both before and after the meal. Guangdong Soup(老火靓汤) Secondly, South China is one of the most developed areas in China. It welcomes people from the entire world. As a result, Southern Cuisine, especially Guangdong Cuisine, emphasizes a flavor which is clear but not light, refreshing but not common, tender but not crude. Thirdly,People in South China tend to be more careful and sensitive than northern people. As a result, their dishes as well as appearance are really cute and attractive. Just like dim sum(点心), which means “touch the heart”, is one of the most famous Cantonese meal. It consists of a variety of delicacies and is usually served for breakfast or dinner. Spicy-hot Fish麻辣鱼Mapo Tofu (Stir-Fried Tofu in Hot Sauce)麻婆豆腐Pork Rips排骨)Penaeus orientalis对虾 2.Characteristics of cuisines in northern part of China Cuisines of the north part of China have several characteristics. people in the north tend to eat cooked wheaten food. Or in other words, people eat more food made of flour. This is because the climate here is temperate continental climate, which means there are less rain drops and sunlight. And this climate provides favorable conditions for the growth of wheat. First,When it comes to cooked wheaten food, there is a place many people are familiar with. That is Shanxi(山西). As the saying goes, “east or west, Shanxi cooked wheaten food is best”. Shanxi is famous for its diverse and delicious cooked wheaten food. With a history of 2000years, Shanxi cooked wheaten food is gaining more and more popularity at home and even abroad. Cooked wheaten food in Shanxi,there are round 280 kinds of cooked wheaten food, among which the sliced noodles is the most renowned one. Apart from the sliced noodles刀削面, boiled food also includes hand-pulled noodles拉面, He lao饸饹)Tijian,剔尖Maoerduo猫耳朵, Jiupian(揪片) ,which are all delicious and tasty. As for the cooked food, it includes fried cake(炸糕)、Yi wo su(一窝酥)、fried dough twist (麻花),Shuai bing(甩饼) and so on. Other steamed wheaten food includes steamed bun、You mian kao lao(莜面栲栳)、Gao liang mian yu(高粱面鱼). Second, food in the north is often more salty and greasy than that in the south.

春节美食英语介绍

竭诚为您提供优质文档/双击可除 春节美食英语介绍 篇一:中国各地美食英文介绍 1.beijing:Kaoya(pekingroastduck,烤鸭) 北京:烤鸭 Thecuisine:generationsofemperorsandblue-bloodedresi dentshavesetthestandardforhigh-endchinesecuisine.Th ecityisfamousforimperialcuisine,orguancai(官 菜),whichusesonlypremiumqualityingredientsandiscook edwithcomplextechniques. 烹饪风格:历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩,这种菜肴仅选用上等食材佐料,并运用复杂的技巧烹饪而成。 Thedish:Aperfectkaoyaisroastedtoareddishcolor;itssk inremainscrispyandthemeatafruityflavor. 菜肴:最棒的烤鸭烤至淡红色,表皮酥脆,鸭肉口感圆

润。 Awholeroastedduckistypicallyservedintwoways:thejuic ymeatandcrispyskinarewrappedinmandarinpancakeswiths callion,cucumberandhoisinsauce;andthebonesareslow-c ookedintoatastysoup. 一整只烤鸭有两种特色吃法:拿薄饼卷着肥美的鸭肉和酥脆的鸭皮,再搭配些青葱丝,黄瓜丝和海鲜酱;鸭骨架经慢火炖成美味的汤。 2.chongqing:Laziji(chili-friedchickencubes,辣子鸡) 重庆:辣子鸡 Thecuisine:evencomparedwithfoodfromsichuan,china’smeccaofspicydishes,chongqingcuisinescoreshighinspi cinessandnumb-inducingingredients.烹饪风格:即使常常拿来和川菜作对比,重庆仍旧是当之无愧的中国辣菜圣城,在麻辣程度上重庆菜首屈一指。 Thedish:Lazijicombinescrispychickenbreastcubeswitha fireplaceof peppercorn,toastedanddriedbird’

中国美食英文介绍

中国美食英文介绍 I have a roommate from Shandong, I asked him if I did it right? He said I was right One of the oldest cuisines in China, with a history of 2,500 years. Originates from Confucius family banquet, then adopted by imperial kitchen. Lu cuisine has great influence in north China and has become the representative of North China cuisines Specializes in seafood like prawns, sea cucumber, flounder 在中国最古老的菜系之一,具有2500年历史的。 源于孔子的家庭宴会,由皇家厨房采用。 鲁菜在北中国的重大影响,已成为中国北方菜的代表 专门从事海鲜像虾,海参,比目鱼 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. 山东是许多著名学者的故乡,例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久,使 得山东菜系成为中国现存的最古老的主要菜系之一。 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used

完整word版,中国特色美食地道英语翻译

The Cuisines’ Expressions of Translating 一、以主料开头的翻译方法 1、介绍菜肴的主料和辅料: 公式:主料(形状)+(with)辅料 例:杏仁鸡丁chicken cubes with almond 牛肉豆腐beef with bean curd 西红柿炒蛋Scrambled egg with tomato 2、介绍菜肴的主料和味汁: 公式:主料(形状)+(with/in)味汁 例:芥末鸭掌duck webs with mustard sauce 葱油鸡chicken in Scallion oil 米酒鱼卷fish rolls with rice wine 二、以烹制方法开头的翻译方法 1、介绍菜肴的烹法和主料: 公式:烹法+主料(形状) 例:软炸里脊soft-fried pork fillet 烤乳猪roast suckling pig 炒鳝片Stir-fried eel slices 2、介绍菜肴的烹法和主料、辅料 公式:烹法+主料(形状)+(with)辅料 仔姜烧鸡条braised chicken fillet with tender ginger 3、介绍菜肴的烹法、主料和味汁:

公式:烹法+主料(形状)+(with/in)味汁 例:红烧牛肉braised beef with brown sauce 鱼香肉丝fried shredded pork with sweet and sour sauce 清炖猪蹄stewed pig hoof in clean soup 三、以形状或口感开头的翻译方法 1、介绍菜肴的形状(口感)和主料、辅料 公式:形状(口感)+主料+(with)辅料 例:芝麻酥鸡crisp chicken with sesame 陈皮兔丁diced rabbit with orange peel 时蔬鸡片sliced chicken with seasonal vegetables 2、介绍菜肴的口感、烹法和主料 公式:口感+烹法+主料 例:香酥排骨crisp fried spareribs 水煮嫩鱼tender stewed fish 香煎鸡块fragrant fried chicken 3、介绍菜肴的形状(口感)、主料和味汁 公式:形状(口感)+主料+(with)味汁 例:茄汁鱼片sliced fish with tomato sauce 椒麻鸡块cutlets chicken with hot pepper 黄酒脆皮虾仁crisp shrimps with rice wine sauce 四、以人名或地名开头的翻译方法 1、介绍菜肴的创始人(发源地)和主料

中国美食名英文版

白菜豆腐焖酥肉:Braised Pork Cubes with Tofu and Chinese Cabbage 鲍鱼红烧肉:Braised Pork with Abalone 鲍汁扣东坡肉:Braised Dongpo Pork with Abalone Sauce 百叶结烧肉:Stewed Pork Cubes and Tofu Skin in Brown Sauce 碧绿叉烧肥肠:Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉:Fried Pork with Chili Soy Sauce,Chaozhou Style 潮式凉瓜排骨:Spare Ribs with Bitter Melon,Chaozhou Style 豉油皇咸肉:Steamed Preserved Pork in Black Sauce 川味小炒:Shredded Pork with Vegetables, Sichuan Style 地瓜烧肉:Stewed Diced Pork and Sweet Potatoes 东坡方肉:Braised Dongpo Pork 冬菜扣肉:Braised Pork with Preserved Vegetables 方竹笋炖肉:Braised Pork with Bamboo Shoots 干煸小猪腰:Fried Pig Kidney with Onion 干豆角回锅肉:Sautéed Spicy Pork with Dried Beans 干锅排骨鸡:Griddle Cooked Spare Ribs and Chicken 咕噜肉:Gulaorou (Sweet and Sour Pork with Fat) 怪味猪手:Braised Spicy Pig Feet 黑椒焗猪手:Baked Pig Feet with Black Pepper 红烧狮子头:Stewed Pork Ball in Brown Sauce 脆皮乳猪:Crispy BBQ Suckling Pig 回锅肉片:Sautéed Sliced Pork with Pepper and Chili 木耳肉片:Sautéed Sliced Pork with Black Fungus 煎猪柳:Pan-Fried Pork Filet 酱烧排骨:Braised Spare Ribs in Brown Sauce 酱猪手:Braised Pig Feet in Brown Sauce 椒盐肉排:Spare Ribs with Spicy Salt 椒盐炸排条:Deep-Fried Spare Ribs with Spicy Salt 金瓜东坡肉:Braised Dongpo Pork with Melon 京酱肉丝:Sautéed Shredded Pork in Sweet Bean Sauce 焗肉排:Baked Spare Ribs 咖喱肉松煸大豆芽:Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉:Sautéed Preserved Pork with Fermented Soy Beans 腊肉炒香干:Sautéed Preserved Pork with Dried Tofu Slices 榄菜肉菘炒四季豆:Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉:Sautéed Preserved Pork with Dried Radish 毛家红烧肉:Braised Pork,Mao's Family Style 米粉扣肉:Steamed Sliced Pork Belly with Rice Flour 蜜汁火方:Braised Ham in Honey Sauce 蜜汁烧小肉排:Stewed Spare Ribs in Honey Sauce 木须肉:Sautéed Sliced Pork, Eggs and Black Fungus 南瓜香芋蒸排骨:Steamed Spare Ribs with Pumpkin and Taro 砂锅海带炖排骨:Stewed Spare Ribs with Kelp en Casserole 砂锅排骨土豆:Stewed Spare Ribs with Potatoes en Casserole

中国菜的英文介绍超详细

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