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Preparation and Characterization of Thermoplastic Starch Mixed with Waterborne Polyurethane

Preparation and Characterization of Thermoplastic Starch Mixed with Waterborne Polyurethane
Preparation and Characterization of Thermoplastic Starch Mixed with Waterborne Polyurethane

Preparation and Characterization of Thermoplastic Starch Mixed with Waterborne Polyurethane

Qiangxian Wu and Lina Zhang*

Department of Chemistry,Wuhan University,Wuhan430072,China

A polyester-type waterborne polyurethane(WPU)was synthesized with2,4-tolylene diisocyanate

(TDI),poly-1,4-butylene glycol adipate(PBA),and2,2-bis-(hydroxylmethyl)propionic acid

(DMPA).A series of compression-molded sheets coded as STPU were prepared by mixing

thermoplastic starch(TPS)with the desired amount of WPU.The properties and structure of

the sheets TPS,STPU,and WPU were investigated by tensile tests,wide X-ray diffraction

patterns(WXRDPs),differential scanning calorimetry,infrared spectroscopy,ultraviolet spec-

troscopy,and scanning electron microscopy.The results showed that the tensile strength,

breaking elongation,and water resistance of the STPU sheets were all higher than that of TPS,

when the WPU content was in the range from5to30wt%.The STPU sheets were found to

have higher crystallinity than WPU and amorphous TPS and slightly lower light transimitance

than TPS,suggesting that partially recrystallized starch formed.The WPU plays an important

role in the formation of new morphology and in the enhancement of the mechanical properties

of the STPU sheet.The compression-molded STPU sheets provided a potential application in

the field of biodegradable materials.

Introduction

In the past decades,starch has attracted considerable attention because of its low cost,availability from renewable resources and excellent biodegradability,1,2 and it has been used in agricultural mulch,3-5industrial foam,6and food packaging.7In1972,Griffin was the first to use a screw extruder to prepare biodegradable starch-based polyethylene products,such as mulch in agriculture.8However,this blend showed that it is only partial biodegradable.9In an effort to make fully biodegradable starch-based materials,much research has been done recently.Preparation of casting starch films based on edible food and degradable materials have been studied.10-13Moreover,several efforts have been made on the study of thermoplastic starch(TPS), including its composition,14,15molecular mass,16plasti-cizers,17-21and blends.23Processing techniques for TPS mainly include extrusion,kneading,pressure,and injec-tion molding,and the recent studies for TPS focus on its plasticizers such as water19and glycerol.20,21 Polyurethane(PU)materials have been generally used in the automobile,paint,furniture,and textile industries24and also in biomass foam incorporated with renewable raw materials.25Waterborne polyurethane (WPU),as a nontoxic and nonflammable material,has been abundantly used as an environmental coating26,27 and an adhesive,28and it is endowed with excellent properties.In particular,polyester-type WPU not only has excellent mechanical properties,but also has a hydrolytic character,which makes WPU easy to de-grade29,30and,therefore,friendly to the environment. WPU has a potential miscibility with starch because both have hydrophilic groups.Therefore,it is possible to mix WPU with starch to improve the mechanical properties of TPS.In addition,we have successfully prepared biodegradable and water-resistant regenerated cellulose films coated with polyurethane/chitosan31or polyurethane/nitrocellulose.32Furthermore,polyure-thane blends with natural polymers were shown to be easily degraded and metabolized by to be microorgan-isms,leading to the production of CO2,H2O,glucose, aromatic ether,glucopyranose derivatives,and nitrate.33 The miscibility,structure,and properties of blend membranes from cellulose with other polymers,such as casein34and alginate,35were investigated in our labora-tory.The results indicated that their mechanical strength,thermostability,and light transmittance were higher than those of regenerated cellulose film.This suggests that blending is a simple and useful method for improving properties of natural polymers.In this work,an attempt was made to mix thermoplastic starch and WPU to prepare new thermoplastic materials, which can be used in medicine and food field.A polyester-based WPU was mixed with thermoplastic starch and compression-molded with a heating press to obtain an improved TPS.The effect of the WPU content on the mechanical properties,water resistance,thermal stability,and morphology of the TPS/WPU mixture was investigated by tensile tests,wide X-ray diffraction patterns(WXRDPs),differential scanning calorimetry (DSC),infrared spectroscopy(IR),ultraviolet spectros-copy(UV),and scanning electron microscopy(SEM). Experiment

https://www.doczj.com/doc/7a3047824.html,mercial2,4-tolylene diisocyanate(TDI, supplied by Shanghai Chemical Co.,China)was vacuum-dried at80°C for2h and used as hard segments.Poly-1,4-butylene glycol adipate(PBA2000,Mw)2150, supplied by Zhangjing Polyurethane Factory,China) was vacuum-dried at105°C for5h,and used as soft segments.2,2-Bis-(hydroxylmethyl)propionic acid (DMPA,supplied by Chengdu Polyurethane Co.,China), used as the chain extender and anionic center,was vacuum-dried at110°C for2h.Triethylanine(TEA) and acetone,used as the neutralizing reagent and

*Correspondence to:L.Zhang.E-mail:lnzhang@

https://www.doczj.com/doc/7a3047824.html,.Fax:+86-27-87882661.

558Ind.Eng.Chem.Res.2001,40,558-564

10.1021/ie000582t CCC:$20.00?2001American Chemical Society

Published on Web12/20/2000

solvent,respectively,were immersed in 4?molecular sieves for more than a week to become dehydrated before use.DMPA,TEA,and acetone were of analytical grade.Cornstarch containing 23.5%amylose and 75%amylopectin was purchased from Wuhan Starch Co.(China)and vacuum-dried at 105°C for 5h before use.Preparation of Waterborne Polyurethane.An-ionic waterborne polyurethane (WPU)was synthesized according to the acetone process reported by Yang et al.36The ratio of NCO/OH in this case was 1.75.A 500-mL four-necked flask was fitted with a thermometer,a stirrer,and an inlet and outlet of dry nitrogen.PBA2000(70.0g)and DMPA (4.4g)were added to the flask and stirred at 120°C for 15min to easily dissolve the DMPA and then cooled to 85°C.TDI (19.8g)were introduced into the flask under dry nitrogen with a funnel,and the reaction was carried out for 2-3h until the NCO group content reached a given value,which was determined by dibutylamine back-titration.37When the product was cooled to 52°C,80mL of acetone was added to reduce the viscosity of the prepolymer and then neutralized with 3.3g of TEA for 30min.Finally,290g of distilled water was added quickly with vigorous stirring,thus forming WPU after 20min.After being stored in room temperature for a week,the aqueous mixture was concentrated to 60%solid content at 30°C with a rotary vacuum-evaporator to remove residual acetone.The viscosity of the WPU emulsion was measured by a rotational viscosimeter (NDJ-4,Shanghai Balance Fac-tory)to be 52MPas.

Compression Molding.A heat press device was made by our laboratory,and the sketch map is shown in Figure 1.The press device was equipped with a mold,a pair of steel blocks,whose temperature was controlled,and a lab jack with a pressure meter.Starch was mixed with desired amounts of waterborne polyurethane (WPU),namely,5,10,15,20,25,and 30wt %,a series of TPS/WPU mixtures were prepared and coded STPU5,STPU10,STPU15,STPU20,STPU25,and STPU30,

respectively.The pure thermoplastic starch was coded TPS.Finally,water was added to adjust the water content to 33wt %.Every premix was crushed with a mortar and pestle for 30min and then sealed and stored in refrigerator at 5°C for 2days.A pure casting film of WPU was prepared according to our previous work 38and coded WPU.An 8-g sample of starch or a mixture of starch and WPU was placed into the mold and covered with polished stainless steel plate on both sides,and silicon oil was sprayed on the stainless steel plates as a mold oil.The mold was placed between the steel blocks,whose temperature was controlled at 155°C,and then the pressure was quickly increased from 0.5to 15MPa for 1min and kept for 5min at 155°C.After the compression molding,the mold was cooled to room temperature with a fan at a rate of 10°C/min.A transparent sheet was released from the mold and stored at room temperature for a month at a relative humidity of 65%,in accordance with ISO/R483-1966(E).

Characterization.The wide X-ray diffraction pat-terns (WXRDPs)were recorded with an X-ray diffrac-tometer (D/MAX-1200,Rigaku Denki,Japan)and with Cu K R radiation (λ)1.5405×10-10m)at 40kV and 30mA in the range of 2θ)6-40°.The degree of crystallinity ( c )was calculated according to a previously reported method.39Infrared (IR)spectra of the sheets on KBr disks were recorded with an FTIR 3000spec-trometer (Shimadzu Co.).The light transmittance of the sheets with a thickness of 0.35mm was measured in the wavelength range of 400-800nm by using an UV-160A Spectroscope (Shimadzu Co.)according to the Beer -Lambert law to give percent light transmittance.Sections of the sheets were studied with the aid of a scanning electron microscope (S-570SEM,Hitachi).The sheets were frozen in liquid nitrogen and then fractured and coated with gold prior to the SEM experiments.The differential scanning calorimetry (DSC)analysis of the samples was performed with a thermal analyzer (Per-kin-Elmer DSC-2C,Norwalk,CT)under nitrogen at-mosphere from -30to 150°C at a heating rate of 10°C/min.

Measurement of Mechanical Properties.The mechanical properties of the sheets were measured with a tensile tester (CMT6503,Shenzhen SANS Test Ma-chine Co.Ltd.,China)according to ISO6239-1986(E)with tensile speed 5mm/min to determine the tensile strength (σb )and breaking elongation ( b ).The sheets were immersed in water at room temperature for 1h and then the water resistance was measured.31The water resistance (R )of the sheets was evaluated from the σb(dry)value in the dry state and the σb(wet)value in the wet state by the following equation:

The water content (W H 2O ,wt %)in the sheets was measured according to ISO62-1980(E).W H 2O was calculated by applying the formula

where W w is the weight of the wet sheet and W d is the weight of the dry sheet.The moisture content (W mc ,wt %)was determined as described in ref 40and calculated

using

Figure 1.Sketch map of mold used.

R )σb(wet)/σb(dry)

(1)

W H 2O )[(W w -W d )/W d ]×100

(2)

W mc )[(W m -W d )/W d ]×100

(3)

Ind.Eng.Chem.Res.,Vol.40,No.2,2001559

where W m stands for the weight of the sheet stored at 75%RH for 1week and W d is the weight of the dry sheet.

Results and Discussion

Effects of WPU Content on Mechanical Proper-ties.The effects of the WPU content on the tensile strength (σb )and breaking elongation ( b )of the molded sheets are shown in Figure 2.The tensile strength of WPU was 23MPa and the breaking elongation was 520%.The tensile strengths of the sheets STPU15-STPU30were higher than those of both TPS and WPU,suggesting an interaction between starch and WPU.The breaking elongations of the STPU sheet were between those of starch and WPU and much higher than that of TPS.The results indicate that the mechanical properties of TPS improved remarkably by mixing with WPU using the heating-press method.The WPU plays an important role in improving the mechanical properties of the STPU sheets.

Effects of WPU Content on Water Resistance.Figure 3shows the effect of the WPU content (W WPU )on the water resistance (R )of the sheets.The water resistance of the STPU sheets increased considerably with increasing WPU content.The R value for the sheet TPS was 0.01,and that for STPU30was 0.24,24times that of the TPS.The latter value was attributed to the excellent water resistance of the WPU component.The effect of the WPU content (W WPU )on the absorbed water (W H 2O )is shown in Figure 4.The W H 2O value of the TPS sheet was about 317wt %,significantly higher than the corresponding values for the STPU sheets,which were 70%for STPU10,34%for STPU20,and 58%for STPU30.

This further supports our claim that mixing the TPS with WPU was beneficial in terms of improving its water resistance.

The effect of WPU content on moisture content of the STPU sheets is shown in Figure 5.With increasing WPU content,the moisture content of the STPU sheets exhibited a sharp drop,indicating that polyester-based WPU enhanced substantially the moisture-proofness of the STPU mixtures because of the low moisture content for WPU (0.1%).

Structure and Miscibility.The WXRD patterns of the TPS,STPU20,and WPU sheets are displayed in Figure 6.The degrees of crystallinity ( c )of TPS,STPU20,and WPU were 0.18,0.45,and 0.44,respec-tively.The TPS material was almost amorphous.The peaks at 19.5°and 13°in the TPS pattern are attributed to V-type crystallinity,formed after recrystallization of amylose after destructurization or plasticization of starch granules.22The result indicates that partially recrystallized starch formed in the sheet STPU.Three diffraction peaks of WPU at 2θ)13.8°,16.8°,and 21.4°are due to the orderly arrangement of soft segments,and a peak at 24.3°is from hard segments.36Interest-ingly,the peak at 16.8°for the STPU20sheet was higher than the peaks recorded for the other two samples.It has been reported that the B-type crystal-linity at 16.8°for TPS is attributed to recrystallization of both amylose and amylopectin.22The sharp peak at 16.8°for WPU resulted from the orderly arrangement of soft segments.36It is worth noting that the peak at 24.3°in the STPU20pattern disappeared,because of the interaction between the -COOH or -NH groups of WPU and the -OH groups of starch.Therefore,the TPS and WPU are miscible.However,in general,the crys-tallinity of the mixtures with good miscibility is

expected

Figure 2.Effect of WPU content (W WPU )on the tensile stress at break (σb )and breaking elongation ( b )of the STPU

sheets.

Figure 3.Effect of WPU content (W WPU )on the water resistance (R )of the STPU

sheets.

Figure 4.Effect of WPU content (W WPU )on the water content (W H 2O )of the STPU

sheets.

Figure 5.Moisture content for the STPU sheets as a function of WPU content.

560Ind.Eng.Chem.Res.,Vol.40,No.2,2001

to decrease;the recorded increase in c for the STPU20sheet in this case implies that the mixture had a certain level of miscibility and was not perfect on a molecular scale.

Figure 7displays some representative DSC thermo-grams of the TPS,STPU20,and WPU sheets.Their melting points and melting enthalpies are shown in Table 1.The T g of WPU usually was between -70and -40°C.41The T g of TPS containing 13.3%water content

was not obvious on the DSC curve.In addition,the ?C P of starch is very low.Both STPU20and WPU exhibited clear endothermic peaks,indicating that they both contained crystalline or semicrystalline material.How-ever,the intensity and position of the peaks for the STPU20sheet were lower than those for WPU,sug-gesting miscibility.On the contary,TPS behaved rather as an amorphous material almost without any crystal melting peak.Two small peaks for STPU20might indicate a crystallization melting of WPU and a recrys-tallization -melting process for a new crystal peak of the partially recrystallized starch.The melting enthalpy of STPU20was much lower than that of WPU,resulting from the partial crystallinity of WPU being

destroyed

Figure 6.X-ray diffractograms of the TPS,STPU20,and WPU

sheets.

Figure 7.DSC thermograms of the TPS,STPU20,and WPU sheets.

Table 1.Experimental Results of DSC for the TPS,STPU,and WPU Sheets

melted crystallinity peak (°C)material onset point midpoint endpoint melting enthalpy (J/g)STPU2034(336(146(40.71(0.3PU

35(3

40(2

48(2

4.46(

0.6

Figure 8.IR spectra of the sheets of TPS,STPU20,an uncom-pressed mixture of TPS and WPU,and

WPU.

Figure 9.Effect of WPU content (W WPU )on the light transmit-tance of the sheets at 600nm.

Ind.Eng.Chem.Res.,Vol.40,No.2,2001561

(see Figure 6),and the melting enthalpy of the recrys-tallized starch in STPU20is very low.These results support the conclusion from the WAXDPs.

The IR spectra of sheets of TPS,STPU20,a mixture of TPS and WPU (80:20),and WPU are shown in Figure 8.The absorption of the carboxylic groups of WPU at 1225cm -1significantly decreased in the IR spectra of STPU10-STPU30,indicating that there is an interac-tion between the carboxylic groups of WPU and the hydroxyl groups of TPS.The band at around 1736cm -1is attributed to the stretching of free urethane carbonyl groups,whereas the band at 1726cm -1is assigned to hydrogen-bonded urethane carbonyl groups.42,43Com-pared with the uncompressed mixture,the native intensity of the peak for STPU20at 1726cm -1in-creased.This indicated that some of the free-urethane carbonyl groups of the polyurethane had bonded with hydrogen groups of the starch,suggesting that an intermolecular force occurred between polyurethane and starch in the STPU.The structure analysis is in good agreement with the results from mechanical properties,the WXRDPs,and DSC.Therefore,the WPU plays an important role in forming of a new morphology and enhanceming the mechanical properties of the STPU.Figure 9shows the light transmittance of the STPU sheets as a function of WPU content.Molded starch TPS exhibited higher light transmittance (95%)than the STPU and the cast starch film prepared and measured before (63%).The light transmittance of STPU5-

STPU30reached approximately 86%,similar to that of WPU (88%).The results imply that the granular struc-ture of the starch has been utterly deformed or de-stroyed and a continuous polymeric phase has been formed,which led to the enhanced light transmittance of the STPU.Otherwise,the light transmittance should be more lower due to recrystallization of starch.There-fore,the starch and WPU in the mixtures are miscible.Figure 10shows SEM images of the sections of the sheets of TPS,STPU20,STPU30,and WPU.The SEM images of all of the samples indicated a homogeneous structure for the sections.For TPS,this is due to high pressure and temperature,resulting in all of the gran-ules of the starch being broken up and formed into a homogeneous phase.The section of WPU was slightly coarse because of microphase segregation between hard and soft segments.The sheets STPU20(B)and STPU30(C)were characterized by homogeneous morphology containing TPS and WPU,an assumption supported by the light transmittance experiments shown in Figure 9,which suggest a miscibility between starch and waterborne polyurethane.Conclusions

Compression-molded sheets based on mixtures of polyester-based WPU and thermoplastic starch (TPS)were successfully prepared.When the WPU content was in the range of 5-30wt %,both the tensile

strength

Figure 10.SEM images of sections of (A)TPS,(B)STPU20,(C)STPU30,and (D)PU.

562Ind.Eng.Chem.Res.,Vol.40,No.2,2001

and the breaking elongation of the STPU sheets were higher than those of TPS.The water resistance,moisture-proofness,and breaking elongation of the mixtures significantly increased with an increase in the WPU content.The IR,WXRDP,DSC,and SEM analyses of the prepared samples indicated that interactions be-tween TPS and WPU exist in the STPU sheets,resulting in a certain level of miscibility.The WPU played an important role in improving the mechanical properties and water resistance and enhancing the miscibility. Acknowledgment

This work was supported by the National Natural Science Foundation of China(59773026and59933070) and the Laboratory of Cellulose and Liginocellulosic Chemistry of the Chinese Academy of Science. Literature Cited

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Received for review June15,2000 Revised manuscript received September19,2000

Accepted October17,2000

IE000582T

564Ind.Eng.Chem.Res.,Vol.40,No.2,2001

雅思口语素材汇总之端午节

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Useful Expressions: Words and phrases Friends and communication: solidify/ strengthen/ enhance/ promote communication / connection with mutual understanding relationship network/circle of f r i e n d s cultivate/develop friendship with s b . keep steady relationship with sb. establish interpersonal networksac build up the social circle spur message transmission Knowledge and experience widen one’s outlook broaden one’s vision/horizon acquire knowledge and skills comprehensive/overall quality

expand/enlarge one’s scope of knowledge knowledge reserve/base/storage theoretical knowledge practical skills social experience broaden one’s knowledge base promote one’s overall/ comprehensive competence accumulate experiences learn lessons from past experiences Work and experience the scarcity of employment o p p o r t u n i t i lay the foundations for career p r o s p e r i t y

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Describe a monument Describe an interesting building Describe a lake, river or sea. Describe a peaceful place Describe a leisure place Describe a park Describe a place of interest Describe a natural beauty Describe a city you want to live in Describe a place you have visited Describe a place you always go for shopping

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一.雅思P2相关话题 一日假期 和外国朋友一起吃饺子的建议 1.The best way to eat a dumpling is in one bite. “Dumplings are designed to be consumed in one mouthful, as it’s the best way to enjoy the combination of the meat filling and the very thin and springy flour wrapper,” If you can’t use chopsticks, eat your dumplings with your fingers. Avoid using a fork at all costs, as piercing the dumpling will compromise the flavour. 3.Mix two parts vinegar with one part soy sauce for the perfect dumpling sauce. Add young ginger slices too, Chili oil is also a great addition when available. 4.Dumplings are just one element of dim sum. “Dim sum doesn’t just include dumplings. It’s also braised dishes like pork ribs, chicken feet, and beef balls. It’s actually small tapas-style dishes that are eaten in Cantonese restaurants at lunchtime,” 5.Xiao long bao dumplings are different from others as they contain broth. They originated in the Jiangnan region of China and are prepared in bamboo steaming baskets called xiao long, hence the name. 6.When eating xiao long bao or a dumpling with a ~soupy~ interior, opt for chopsticks and a spoon. “As soon as the dumplings arrive at your table, lift one from the steamer basket onto a soup spoon. Next, tear the skin of the dumpling by pressing the chopsticks from the side of the dumpling onto the spoon. The broth will ooze out onto the spoon. Sip the soup then enjoy the dumpling in one mouthful.” 7.You can tell whether your dumpling was cooked fresh or frozen by looking at the skin. “The skin of a freshly made dumpling is springy and light. “Frozen ones tend to be soggy.” 8.When makingdumplingsat home, try to keep your packages small.

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(完整word版)雅思口语素材整理汇总

雅思口语素材训练 by Tina Li Do you like music??A—肯定:Definitely yes, everyone enjoys music, and I am no exception! I love... 否定 :Well, honestly speaking, music is really not my cup of tea, simply because... ( 给出直接原因) What—pop, techno ( 电音音乐), hip-hop, rock, meditation ( 冥想乐) and especially light music.( 罗列名词) Where—Normally speaking, I would like to listen to music with my earphones when I take a ride on public transportation. ( 给出一个具体的场景) When—As long as I couldn’t go to sleep, I’d like to listen to some light music to calm myself down. ( 给出一个条件 :As long as I..., I would...)

Who—My most favourite singers include Adele, James Blunt, Avril Lavigne, and so forth. ( 喜欢的歌手) Why—I am fond of music mainly because it can cheer me up greatly when I feel down/low/ blue/bored/tired/depressed. ( 心情不好的时候让我高兴起来)?Besides, I also believe that music is an indispensable part of culture and tradition, through which I could have a better understanding of different cultures around the world, including cowboy culture, African-American street culture, the three main reli- gions and so on. ( 有助于理解不同的文化) Do you like watching movies?? A—Speaking of movies, yes, I am a big fan of all types of movies, such as...?What—comedy, action, romance, sci-fi, manga, vampire, zombie, animation...

英文翻译价格

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雅思口语part 2 素材分类整理

做有偿工作的人 Describe a person you know who is doing a paid job. You should say: Who this person is What job it is; How long the job lasted; And explain why you or this person chose to do this job. 让你笑的小孩 Describe a time that a child did something that made you laugh. You should say: When this happened Who the child was What the child did And explain why it was funny 特殊的旅行 Describe an educational trip you went on when you were in school. You should say: When and where you went; Who you went with; What you did; And explain what you learned on this trip.

Describe an electronic machine you want to buy. You should say: What it is When you know this machine What specific And explain why you want this machine 难忘的广告 Describe an unforgettable advertisement (that you saw or heard liked) You should say: Where you saw or heard it What kind of advertisement it was What the contents of the advertisement were (or, what product or service was advertised) And explain how you felt when you saw or heard this advertisement/why you like it

【2019-2020】雅思口语话题素材-精选word文档 (1页)

【2019-2020】雅思口语话题素材-精选word文档 本文部分内容来自网络整理,本司不为其真实性负责,如有异议或侵权请及时联系,本司将立即删除! == 本文为word格式,下载后可方便编辑和修改! == 雅思口语话题素材 雅思口语素材总结雅思口语要求学生平时多多的积累素材,在口语方面要不断的加强练习。烤鸭们要多模拟不同的场景,多用丰富的口语短语,这 样你的雅思口语水平才能越来越高。下面是常用的一些口语短语,供大家参考! 1、 a change of pace 改变步调;换口味 You cant do these chemistry experiments all day long . You certainly need a change of pace . 2、 a far cry from 相距甚远 The published book is a far cry from the early manuscript . 3、 and how 的确 A : Shes a good dancer . B : And how . 4、 a matter of time 时间问题 It is only a matter of time . 5、 a phone call away 一个电话之远,即愿意过来帮忙 If you need my help , do let me know . Just remember I am a phone call away . 6、 a while back 不久以前 Well , I listened to that CD you lent me a while back . 7、 all along 一直 I knew it all along . 8、 anything but 绝对不 I was anything but happy about going . 9、 account for 解释 How do you account for it ? 10、 after all 毕竟;终究 A : Ive just seen the X - rays and your teeth look just fine . B : I see . Then there is nothing to worry about after all . 11、allergic to 对过敏 Oh man ! Something in this room is making my eyes itch . I must be allergic to something . 12、 at sbs service 愿为某人服务 I am at your service at any time . 13、 around the clock 24小时不停 Martha studied around the clock for management exam . 14、 as far as I know 就我所知 But as far as I know , he once won the world champion at the Olympic Games . 15、 at home with 对很熟悉 She is at home with problems like this . 16、 back out 退出 A : Wasnt Bert supposed to sing tonight ? B : Yes , but he backed out at last minute . 17、be cut out for 适合于,有做某事物的天赋 She is cut out for a dancer . 18、 be absorbed in 全神贯注于某事物 She has been absorbed in a horrorfiction . I cant tear her away . 19、 be addicted to 对某事物上瘾 She has been addicted to drugs for years . 20、 be attached to 对某事物有感情 A : Im amazed that you are still driving that old car of yours . I thought you would have gotten rid of it years ago . B : It runs well and Ive actually been quite attached to it .

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